Pineapple Sweet Potato Casserole with Marshmallows Recipe Taste of Home


Sweet Potato Pineapple Casserole Chattavore

Slide the skins off and cut the sweet potatoes into 1/4 -1/2 inch rounds. Add the sliced sweet potato to a a large bowl. Top with cinnamon, melted coconut oil, sea salt, crushed pineapple and pineapple juice and stir to combine. Layer the mixture into a casserole dish (8 x 8 or 9 x 13) and bake in a 375F oven for 15 minutes.


Sweet Potato Pineapple Casserole with Pecan Streusel (GlutenFree, Date

Preheat the oven to 350°F. Drain the canned crushed pineapple, keeping ¼ cup of juice for the recipe. Wash then peel the sweet potato with a vegetable peeler. Chop into small pieces. Add sweet potato to a bowl. Cover with water and bring to a boil. Reduce to let simmer until sweet potatoes are tender. Drain the water.


Pineapple Sweet Potato Casserole with Marshmallows Recipe Taste of Home

A fun and unique take on a classic, this sweet potato casserole with pineapple is decadent & delicious! 👉. Fold in the crushed pineapple. Full Recipe. Spread the mash evenly in the prepared baking dish. Bake for 30 mins. 3. Full Recipe. Remove the dish from the oven & top with the marshmallows & chopped pecans! 4.


RecipeSweet Potato and Pineapple Casserole YouTube

Preheat the oven to 350 degrees F. Spray a 1-quart baking dish with cooking spray and set aside. Drain the canned yams, transfer them to a large mixing bowl, and mash them with a potato masher or the back of a wooden spoon. Add the melted butter, brown sugar, egg, cinnamon, and salt, mixing well. Fold in the crushed pineapple.


crushed pineapple casserole ritz crackers

Drain; cool slightly. Peel potatoes and place in a large bowl with butter and sugar; mash. Add DOLE Crushed Pineapple, eggs, vanilla, nutmeg and salt; stir to combine. Spoon into a greased 2-qt. baking dish. Top with marshmallows. Bake, uncovered, at 350°F. for 40-45 minutes or until a knife inserted in the center comes out clean.


Pin on Casseroles

Preheat oven to 350 degrees. Boil the sweet potatoes until soft. Mash potatoes with 1 stick of butter in large bowl. Add flour, sugar, salt, baking powder, cinnamon, nutmeg and cloves, and mix together. Fold in pineapple and pour into a buttered 9 X 12-inch Pyrex dish. Bake for 30 minutes or until brown on top.


Pineapple Sweet Potato Casserole with Marshmallows Recipe Taste of Home

Boil in a pot with water until fork-tender. Drain potatoes; return them to the pot. Preheat oven to 400°F. Mash potatoes with a potato masher or hand mixer; add in raisins, agave, spices, and pineapple. Spray a round baking dish (pie, casserole, or ramekins) with oil. Fill the dish with the sweet potato mixture. Top with pecans and marshmallows.


Roasted Sweet Potatoes & Pineapple Recipe Kraft Recipes Roasted

Drain the sweet potatoes and mash them until smooth, along with the butter. Fold in the pineapple, brown sugar, cinnamon, and salt. Transfer the mixture to a 2-quart casserole dish, then top with mini-marshmallows. Bake in a preheated 350 degree F oven until heated through and toasty on top (approx. 20 to 30 minutes).


Baked Pineapple Casserole Creme De La Crumb

In a medium skillet, combine the brown sugar, butter, pineapple, and salt. Cook over medium heat, stirring constantly until smooth and bubbly. Add the sweet potato slices to the skillet mixture. Stir until the potatoes are glazed and heated through. Pour this into a casserole dish.


Southern Sweet Potato Casserole with Marshmallows Adventures of Mel

Preheat oven to 350℉. Spray a 6-cup casserole dish with no-stick cooking spray. Whip the sweet potatoes with ¼ cup butter, and eggs until smooth and creamy. Transfer mixture into the casserole dish and top with pineapple rings. Sprinkle the cranberries and pecans evenly over the top.


Sweet Potato Casserole with Marshmallows and Pecans

Transfer the sweet potato mixture to a 3-quart baking dish and bake until heated through, about 25 minutes. Remove from the oven and spread with the marshmallow creme. Put the broiler on high and return the baking dish to the oven. Broil until lightly browned, about 2 minutes.


Easy Sweet Potato Casserole {with Pecans} Lil' Luna

Prepare the topping: in a medium bowl, stir together the melted butter, crackers, breadcrumbs, and 2 tablespoons reserved juice with a fork until evenly moistened. Sprinkle over the top of the casserole. Bake the pineapple casserole for 35 minutes, until the casserole is hot and bubbly and the topping is browned. Enjoy warm.


The Best Pineapple Casserole Recipe Pineapple casserole, Ritz

Preheat oven to 350 degrees. Beat eggs, sugar, salt, milk and flour together. Add sweet potatoes, pineapple and butter, and mix well to combine.; Bake uncovered in a 9×13 casserole dish for 45 minutes.


ham pineapple sweet potato casserole

Boil gently until potatoes can easily be pierced with the tip of a sharp knife, 30-45 minutes. Drain; cool slightly. Preheat oven to 350°. Peel potatoes and place in a large bowl with butter and sugar; mash. Add pineapple, eggs, vanilla, nutmeg and salt; stir to combine. Spoon into a greased 2-qt. baking dish. Top with marshmallows.


Sweet Potato Casserole with Pecan Topping Build Your Bite

Preheat oven to 350 degrees F. In a large bowl, mash together the sweet potatoes, crushed pineapple, brown sugar, melted butter, salt, and ground cinnamon. Spread mixture into a 9x13 baking dish. Bake 30 minutes, or until heated through, stirring a few times. Top with mini marshmallows and return to oven until marshmallows are golden brown.


Pineapple Casserole Recipe with Cheese and Butter Crackers

1 Preheat oven to 350°F. Drain pineapple, reserving 1/4 cup juice. Mix reserved juice with sweet potatoes, granulated sugar, 2 tablespoons melted butter, vanilla and 1 teaspoon of the pumpkin pie spice (or 1 teaspoon of the cinnamon). Pour into lightly greased 2-quart baking dish. Top with crushed pineapple.