Watermelon Rind Stir Fry Watermelon Board

Love Food Hate Waste

Instructions. Drain tofu and chop to desired size. Heat-up a medium size pan with Canola oil and fry the tofu until golden brown on each size, about 5 minutes. Remove from Pan and set aside. In small bowl, mix soya sauces, garlic, ginger and brown sugar. Reheat medium size pan with remaining oil.

Watermelon Rind Stir Fry Recipe Watermelon rind recipes, Watermelon

Instructions. Cut the rind into 1-2 inch pieces. Heat ghee in a wok. Add fenugreek, cumin, mustard and curry. Allow the seeds to splutter or turn light brown. Do not let them burn. Add ginger and turmeric and fry for 10 seconds. Add watermelon rind, asafetida, chili flakes, salt and sugar. Mix thoroughly and stir fry for a minute or two on high.

Watermelon Rind Stir FryA Delicious No Waste Meal

Add the watermelon rind and carrots and stir fry, stirring constantly, for 1-2 minutes. Let sit over high heat for 1 additional minute without stirring. Add the chives and stir to combine. In a small bowl, whisk together the honey, soy sauce, fish sauce, garlic and ginger.

Watermelon Rind Stir Fry Watermelon Board

Instructions. Prepare and slice all your vegetables and peel and cut watermelon rind. Whisk together ingredients for the stir fry sauce in a mixing bowl. Heat non-stick skillet or wok over medium/high heat. Add watermelon rind and stir fry for 1 min. Add 1/4 cup of stir fry sauce and cook for 2 mins more.

Pin on watermelon rind

Cut the watermelon rind into small cubes. 2. Peel the potato, cut it similarly and put it in a bowl of water. 3. Take oil in a pan, add cumin seeds. As it splutters, tip in green chilly. Put the potato pieces and give a stir. After a minute, put the rind pieces to it. Put salt, sprinkle some water and allow to cook.

my culinary mission to cook through my 200+ books Wok Wednesdays

Instructions: Use a large frying pan or wok and heat sesame oil over high heat. Add the watermelon rind and carrots and stir constantly for about 1-2 minutes. Add the chives and stir to combine. In a small bowl, whisk together the maple syrup (or honey), tamari sauce, vegan fish sauce, garlic and ginger. Pour the sauce over the watermelon rind.

Ginger, Watermelon Rind & Tofu StirFry Peppers & Pennies

Just like the watermelon flesh, rind is loaded with water and nutrients. Looking for some inspiration? Check out this recipe for a Watermelon Rind Gazpacho. 3. STIR-FRIED - When it's cut up, watermelon rind is just like a vegetable, which means it can be tossed in a pan and stir fried right alongside broccoli and carrots. This recipe for.

Save Your Watermelon Rind For this Sweet & Sour StirFry Recipe in

Add the chiles, garlic and ginger; sauté for 2 minutes. Add the lime juice and soy sauce to deglaze the pan and lower the heat to a simmer. Add the turmeric, cumin, curry and chili powder and cook down the spices for about 5 minutes over low heat. Turn heat to medium-high and add watermelon rind. Sauté for 3 minutes or until rind is tender.

DeepFried Watermelon Rind Vegan & GlutenFree Sew Historically

Step 3: Add chopped watermelon rind, salt, turmeric powder, black pepper powder, and cook covered for 10 minutes. Step 4: Add all the remaining spices and cook for a few minutes. Step 5: Add some oil, besan, and cook for another 3-4 minutes. Done. Step 6: Serve hot along with any flatbread of your choice.

Watermelon Rind Stir Fry (StepByStep +Video Recipe) My Ginger

2. Use a knife to remove the hard watermelon rind from the outside, leaving the flesh. 3. Use a knife to cut the melon flesh into 1 cm cubes of small watermelon cubes. 4. Place the cut watermelon diced in a bowl, sprinkle 1/8 teaspoon salt, leave it to marinate for 3 minutes. sweet) 5. Pour 1 tablespoon of rice vinegar into the marinated.

Watermelon Rind Stir FryA Delicious No Waste Meal

To make watermelon rind jam, remove the green outer layer and finely chop the peeled rind. Mix the chopped rind with sugar (and citrus/spices, if using) and allow to rest overnight, and covered. The next day, gently cook the rind and sugar until the rind is translucent — and then store in sterilized jars.

Watermelon Rind Stir Fry Recipe Watermelon rind recipes, Watermelon

2 tbsp.. extra-virgin olive oil, divided. 5. cloves garlic, halved. 1" piece ginger, peeled and thinly slivered. 2. large eggs, beaten. 2 c.. watermelon rind, dark green skin removed, thinly sliced

Thai Stirfried Watermelon Rind with Salted Pork Recipe Pranee's

Don't throw out that watermelon rind. It's both nutritious and delicious. Learn to make a colorful savoury watermelon rind stir fry in this video with step b.

Watermelon Rind Stir Fry YouTube

Once watermelon and carrots are starting to soften, pour peanut sauce over mixture and reduce heat to medium low. Let cook for 2-3 minutes, until the sauce becomes a bit sticky and clings to the vegetables. Remove from heat. Serve stir fry with reserved green scallion pieces, lime wedges, peanuts, fresh herbs, sesame seeds, and cooked rice.

WW StirFried Watermelon Rind and Ginger Pork eirene's island

Add the carrots and watermelon rind next. Saute and cook for 4-5 minutes. The watermelon rind should start getting soft after 2-3 minutes of cooking. Add the powdered spices and salt and mix well. Let it cook for 2-3 minutes more. Garnish with coriander leaves and serve hot as a zero-waste side dish to your meals.

ChineseStyle StirFried Watermelon Rind Video Recipe Create Eat

Grated ginger and cut chillies. Add ginger and chilies to the oil. Add in the other spices - namely turmeric, red chilli powder, coriander powder, and garam masala, along with the salt, and jaggery and mix well. Add spices and jaggery. Add the pieces of watermelon rind and stir well. Cook the watermelon rind on a low flame.