Pear and Cream Cheese Turnover What's For Breakfast, Breakfast Recipes

Cream Cheese Danish Recipe

Directions. Drain the pear halves, reserving 1 tablespoon of syrup. In a small bowl, beat the cream cheese, sugar and reserved syrup until smooth. Fill pear halves; top with grapes. Sweetened cream cheese is a simple and satisfying way to dress up canned pears. Plus, they look so pretty on the table. For a different twist, you can use canned.

Quick and Easy Baked Pear Recipe made with Honey Feeding Your Fam

Preheat the oven to 375 degrees F (190 degrees C). Grease a 9-inch baking dish with 1 tablespoon butter. Sprinkle 1 tablespoon sugar into buttered dish. Rub remaining 1 tablespoon butter over pear halves; arrange pears cut sides down in prepared baking dish and sprinkle with remaining 1 tablespoon sugar. Bake in the preheated oven for 10 minutes.

Delicious Reads Autumn Pear Dumplings with Cream Cheese Filling

Step 1. Preheat the oven to 400 degrees. Butter a baking dish. Cut a small cone from the bottom of each pear with a paring knife, and place a teaspoon of honey inside. Peel a strip of skin away from the top of each pear, just below the stem, but leave the stems intact. Then place the pears bottom side down in the baking dish.

How to make poached pears Features Jamie Oliver

Slice each pear in half and scoop out the core. Squeeze lemon juice over the pear halves and place on a parchment-lined baking sheet. Add a cube of butter to each pear half and drizzle with honey. Bake until tender. Combine the ingredients for the mascarpone cream and whip until thick. Serve warm or cold.

Whole Baked pears with honey and walnuts These Whole Baked pears with

Preheat oven to temperature on crescent rolls. Unroll crescent roll dough onto prepared pan, sealing perforations. Spread butter over dough. In a bowl, add pear slices and pour cinnamon sugar over them. Toss to coat. Spread pear slices evenly over dough. Sprinkle brown sugar over pears. Bake in oven until crescent dough is cooked through.

10 Best Pear Recipes with Cream Cheese

Arrange pear halves on a serving platter, over butter lettuce leaves, if desired. Cream together the cream cheese, powdered sugar and whipped cream until smooth. Spoon or pipe a dollop of mixture into the center of each pear half, distribute cheese evenly between each pear and top with a cherry. Serve immediately or refrigerate until needed.

Pear and Cream Cheese Turnover What's For Breakfast, Breakfast Recipes

cream cheese, cinnamon, ground ginger, butter, all purpose flour and 15 more Fruits&Veggies green smoothie gabrielleA-M baby spinach, lemon juice, celery, parsley, pear, ginger, kiwi fruit and 1 more

Pears With Cream Cheese And Pecans Feeding Your Fam

Step 1. Place pear halves, cut side down, on paper towels. Combine cream cheese and 4 teaspoons sugar in small bowl until smooth. Match pear halves by size. Spread about 1 rounded tablespoon cream cheese mixture on cut side of one pear half; press cut side of second pear half into cream cheese. Repeat with remaining pears.

Cinnamon roll pears with cream cheese frosting Baking, Desserts

Instructions. Preheat oven to 350 degrees F. Grease an 8 by 8-inch pan. In a medium bowl combine the flour, oats, 1/4 cup sugar, 1/4 cup brown sugar, soda, and salt. Add the butter and with a fork mix until the mixture is crumbly. Reserve 1 cup of the mixture for the topping.

Creamy Baked Pears Recipe Allrecipes

Place the Libby's Pear Slices on top of the filling. Transfer the danishes, keeping them on the parchment to a baking sheet and bake for 15 to 17 minutes or until pastry dough edges are lightly golden. In a small bowl, mix the honey with the cinnamon. Allow to cool on the baking sheet for 3 - 5 minutes before drizzling with cinnamon honey.

10 Best Pear Recipes with Cream Cheese

Add the 1 cup pear juice and 1 cup hot water (from the sink faucet) into a glass measuring cup (microwave-safe) and heat in the microwave for 2 minutes. Pour the dry contents from the jello packet into the water/pear juice and stir with a wire whisk until fully dissolved, about 1-2 minutes.

poached pears in red wine with cream cheese 🤗 Food, Pears in red

Drain pears. Line platter with lettuce leaves or use a deviled egg platter and set pears out on dish. Drop a dollop of mayonnaise in the center of each pear, about a teaspoon or slightly more. Place a large pinch of grated cheese on top of the mayonnaise. Garnish with a maraschino cherry. Serve pears chilled.

Pears With Cream Cheese And Pecans Feeding Your Fam

Spread the pear mixture over the cream cheese, and top with the remaining oatmeal streusel topping. Press down lightly. Bake for approximately 28-33 minutes until slightly browned and the center is set. Cool and Store: Allow the bars to cool completely or refrigerate before cutting into bars. Store any leftovers in the fridge for up to three days.

Red Wine Poached Pears The Flavor Bender

Directions. Slice pears in half and remove seeds with a melon baller. Cut into 1/8-inch slices (if pears are firm) or 1/4-inch slices (if pears are softer). Combine cream cheese, sour cream, powdered sugar, and cinnamon in a stand mixer; beat until smooth and creamy. Serve alongside pear slices.

Pears With Cream Cheese And Pecans Feeding Your Fam

Ingredients. Crust. 1 / 2 cup Land O Lakes® Butter, softened . 2 / 3 cup firmly packed brown sugar . 1 1 / 3 cups uncooked quick-cooking oats . 2 / 3 cup all-purpose flour . 2 / 3 cup finely chopped pecans . 1 teaspoon baking soda . 1 teaspoon ground cinnamon

Pears With Cream Cheese And Pecans Feeding Your Fam Pear recipes

Rinse and slice the pears lengthwise into halves. Using a teaspoon measuring spoon remove the core from the pear. Slice any remaining core away with a sharp knife. Slice the cream cheese into 6 equal portions and roll into balls using the palm of your hands. Once the balls are formed, roll the cream cheese in the pecans until well coated.