Cranberry BBQ Crockpot Meatballs The Chunky Chef

Cuisine American Keyword appetizer, cranberry meatballs, party food, sweet and savory Prep Time 10 minutes Cook Time 30 minutes Total Time 40 minutes Servings 4 people Ingredients 1 lb ground turkey or chicken 1/2 cup gluten free breadcrumbs 1 can whole berry cranberry sauce 1 jar chili sauce

Cranberry Meatballs Jo Cooks

1 Combine the cranberry sauce, chili sauce, brown sugar, cumin, chili powder and allspice in a large pot. Set to a medium heat and cook until the sugar has dissolved and the mix begins to bubble. 2 Add the meatballs to the pot and simmer for 25 minutes. 3 Garnish with chopped parsley and serve immediately! Nutrition Information

Slow Cooker Cranberry Sweet and Sour Meatballs Best Crafts and Recipes

You simply place frozen meatballs into a greased crockpot, combine all the sauce ingredients, pour them over the meatballs, toss to coat, and then cook on low for a few hours. (See the full recipe and details in the printable recipe card below.) FAQs Can I make these without a crockpot?

Slow Cooker Cranberry BBQ Meatballs Tastes Better From Scratch

Place frozen cocktail meatballs, jellied cranberry sauce, cranberries, sweet chili sauce and Dijon mustard into the Instant Pot, stir to cover all of the meatballs as best you can. The jellied cranberry won't mix well and that is ok. Cook. Lock lid in place and cook on manual high pressure for 8 minutes. Quick release.

Best Cranberry Meatballs Recipe

Place frozen meatballs in a 6-qt slow cooker. In a small bowl, whisk together thai chili dipping sauce and cranberry sauce. Pour sauce over the meatballs and stir. Season with salt and black pepper, if desired. Cook on LOW heat until the meatballs are heated through.

Cocktail Meatballs Grape Jelly Meatballs Easy Party Meatballs

Hamburger Soup 5 from 63 votes Cranberry Meatballs Author Sara Welch These slow cooker cranberry meatballs are a 5 ingredient appetizer that are sure to be the hit of any party! Time Prep Time 5 minutes Cook Time 3 hours Total Time 3 hours 5 minutes

Cranberry Meatballs Recipe Appetizer Addiction

Cranberry Chili Meatballs is a great way to use up leftover cranberry sauce and mashed potatoes! Perfect served as a dinner or on toothpicks as an appetizer, your guests will love the flavor combination. This is one of my sons favorite meals! Do you have Thanksgiving traditions that you enjoy each year?

Cranberry Chili Meatballs Recipe Taste of Home

1. Place frozen meatballs in the bowl of the slow cooker. 2. In a large bowl, whisk together the chili sauce and cranberry sauce. Pour sauce over the top of the meatballs. 3. Cook meatballs on low for four hours or high for two hours, stirring halfway through cook time. HELPUL KITCHEN EQUIPMENT FOR THIS RECIPE. 6 Quart Crock Pot.

Cranberry Meatballs [Savory, Juicy & Tender] Our Zesty Life

directions Put cranberry sauce, chili sauce and water in slow-cooker and stir to combine. Add meatballs and stir to coat them with the sauce. Cover and cook on low 3-4 hours, until bubbly and meatballs are heated through. Stir; serve warm from the cooker.

Daniel Terrell Cranberry Cocktail Meatballs

Ingredients 1 can (14 ounces) jellied cranberry sauce 1 bottle (12 ounces) chili sauce 3/4 cup packed brown sugar 1/2 teaspoon chili powder 1/2 teaspoon ground cumin 1/4 teaspoon cayenne pepper 1 package (32 ounces) frozen fully cooked home-style meatballs, thawed Directions

Cranberry Cocktail Meatballs Frugal Mom Eh!

Add one bottle of chili sauce and one can of jellied cranberry sauce to a medium bowl. Whisk the two ingredients together until they're well combined. Pour the sauce over the frozen meatballs and stir until all the meatballs are coated.

Cocktail Meatballs (Sweet and Sour Sauce) Sweet and sour meatballs

Sauce. Swap the chili sauce with BBQ sauce for a smokier flavor. Or swap the cranberry sauce for grape jelly to make chili sauce meatballs. Use leftovers. Have leftover homemade cranberry sauce from your Thanksgiving menu? Use it instead of the jellied cranberry.

Cocktail Meatballs are the PERFECT appetizer made with frozen meatballs

Jump to Recipe This is a super simple recipe for cranberry meatballs. Homemade meatballs are made from scratch to achieve the best possible flavor and baked in the oven. Quick and easy recipe! It only takes 10 minutes to prep 24 cocktail meatballs for baking so why not make them from scratch?

slow cooker appetizer meatballs

Place the meatballs in a large, microwave safe baking dish. Add 1/4 cup water to the dish and cover with a paper towel. Microwave on high power for 10 minutes. Meanwhile, in a large sauce pan or skillet, combine the cranberry sauce, chili sauce, brown sugar, lemon juice and Worcestershire sauce. Bring to simmer.

Turkey Meatballs and Celery with Cranberry Chili Sauce

Place the beef, eggs, onions, garlic, broth, seasonings and bread crumbs into a mixing bowl. Gently mix until evenly blended. Here's an easy and SUPER quick way to make the meatballs. Pat the ground beef into a 10 x 7.5 rectangle. See below. Then I cut going horizontally. Next, just grab a meat square and roll each one into a meatball.

meatballs cranberry chili sauce

First, place the frozen meatballs into a slow cooker set on low heat. In a medium bowl, whisk together the sauce ingredients (cranberry sauce, chili sauce, Worcestershire sauce, and brown sugar). Pour the sauce over the meatballs. Cover and cook on low for 4 hours, stirring occasionally. To serve, set the slow cooker to the warm setting.