Homestyle Meatloaf Jennifer Cooks


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Yes, Virginia There Is a Great Meatloaf. food.com Holly Raiford Cannino. loading. X. Ingredients. For Meatloaf: 1 1/2 lbs ground beef; I slice of bread (broken or chopped finely) 1 egg; 1 small videlia onion; 1 tsp salt; 1/4 tsp black pepper; 4 tbsp ketchup; 1/2 to 2/3 cup of whole milk or half - and half.


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Steps. 1 Combine meat loaf ingredients and place into a loaf baking dish. Smooth out top. 2 Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. 3 Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.


Yes, Virginia There is a Great Meatloaf

Number of Servings: 4. Steps: ['Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish.', 'Smooth out top.', 'Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.', 'Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.', 'ENJOY!', '*The addition of 1 or 2 teaspoons of.


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1 Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. 2 Smooth out top. 3 Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. 4 Bake at 350°F about 1 hour to 1 hour 15 minutes or until done. 5 ENJOY! 6 *The addition of 1 or 2 teaspoons of Kitchen Bouquet® makes this recipe very good. 7 **Recipe should be"plump" from the addition of the milk or Half.


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Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. Bake at 350°F about 1 hour to 1 hour 15 minutes or until done. ENJOY! *The addition of 1 or 2 teaspoons of Kitchen Bouquet® makes this recipe very good. **Recipe should be"plump" from the addition of the milk or Half & Half. It should NOT be runny.


Yes, Virginia There is a Great Meatloaf

Based on a meatloaf given to me by a dear friend, Virginia Strehl, Memphis, and Leesburg, Fla. Nita Holleman, 2000. Ingredients 1 1⁄2 lbs ground beef (ground shoulder roast is good)


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2 to 4 tablespoons firmly packed, dark brown sugar. ½ cup ketchup. Preheat the oven to 350°F. Combine the meat loaf ingredients in a large bowl; stir them gently so as not to compact the mixture too much. Place the mixture into a loaf-shaped baking dish, patting it so the sides of the mixture don't quite touch the sides of the pan.


Yes, Virginia There is a Great Meatloaf Recipe Recipe

directions. For Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. Smooth out top. For Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. Bake at 350 degrees F about 1 hour to 1 hour 15 minutes or until done.


meatloaf (sloafyy) / Twitter

Yes, Virginia There is a Great Meatloaf. COOK TIME : an hour PREP TIME : 20 minutes. From Food.com. likes 2,604. pins 87,130. tweets 0. 11. Ingredients.. Virginia Strehl, Memphis, and Leesburg, Fla. Nita Holleman, 2000. INGREDIENTS. 1 1/2 lbs ground beef (ground shoulder roast is good) 1 slice bread (broken or chopped finely) 1 egg;


Meatloaf Yes, Virginia There is a Great Meatloaf! KeepRecipes Your

Directions. 1. Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. 2. Smooth out top. 3. Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. 4. Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.


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Savory Sauce. 1⁄2 cup ketchup. tablespoons brown sugar. 1⁄2 teaspoon dry mustard. Preheat oven to 325°. Mix all ingredients thoroughly in mixing bowl and pat into a 9" round pie plate and pat flat. Mix the "savory sauce" in a separate bowl and spoon over the meatloaf. Bake in preheated oven for 1 hour and 15 minutes (sauce should be bubbling).


In need of a deliciously simple recipe? Prepare this meatloaf in just

1. Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. 2. Smooth out top. 3. Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. 4. Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.


Yes, Virginia There is a Great Meatloaf CloudCookbook

Yes, Virginia There is a Great Meatloaf. Absolutely great meatloaf and sauce! Those who claim they don't believe there can be such a thing as a great meatloaf will love this. It's the best meatloaf I've ever made!. Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. Smooth out top. Sauce: Combine sauce.


Yes, Virginia There is a Great Meatloaf Recipe Recipe

1 small vidalia onions or 1 small type sweet onion , finely chopped. 1 teaspoon table salt. 1/4 teaspoon black pepper. 4 tablespoons ketchup. 1 / 2-2/3 cup whole milk or 1 / 2-2/3 cup half-and-half. 4 tablespoons apple cider vinegar. 2 -4 tablespoons dark brown sugar , packed firm (to taste) 1/2 cup ketchup. Directions : View recipe directions.


Homestyle Meatloaf Jennifer Cooks

Yes, Virginia There is a Great Meatloaf. Be the first to Review/Rate this Recipe. Saved From: www.food.com . prep: 20 min. Virginia Strehl, Memphis, and Leesburg, Fla. Nita Holleman, 2000. Ingredients. 1 1/2 lbs ground beef (ground shoulder roast is good) 1 slice bread (broken or chopped finely)


QlinArt Very Tasty Meatloaf Made With Rolled Oats

Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. Smooth out top. Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. Bake at 350°F about 1 hour to 1 hour 15 minutes or until done. ENJOY! *The addition of 1 or 2 teaspoons of Kitchen Bouquet® makes this recipe very good.

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