Watermelon Rum Punch Sobeys Inc.

5 Easy Bacardi Watermelon Rum Recipes for Summer

Instructions. In a blender, combine the coconut milk, lime juice, honey, mint, 1 cup unfrozen watermelon and alcohol (optional). Blend until pureed then add the frozen watermelon and continue blending until creamy. Pour into glasses and serve immediately.

Watermelon Rum Slush The Kitchen is My Playground

Watermelon Lime & Rum Slush. Super easy to make and light enough to drink during the day, this watermelon lime & rum slush is a crowd pleaser. You can also make it kid-friendly by holding the liquor! Prep your ingredients ahead of time, by cubing the watermelon and chilling it in the fridge. You could also purchase lime juice, but honestly it.

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Freeze for 4 hours, or until completely frozen. To the pitcher of a blender, add frozen strawberries, frozen watermelon, White Claw ice, agave nectar, and rum. Blend until smooth.***. Divide slushie into 2 glasses. Garnish with a watermelon wedge, strawberry, and/or mint sprig, if desired.

WatermelonMoscato Slush The Kitchen is My Playground

FAQ's. How do I make a watermelon slushie cocktail? If you want to make an alcoholic slush instead, here are some fun ideas. VODKA WATERMELON SLUSHIE- Add all of the above ingredients plus 2 shots of high quality vodka.; RUM WATERMELON SLUSHIE- Add all of the above ingredients plus 2 shots of high quality rum.; WATERMELON WINE SLUSHIE- Add 4 cups frozen watermelon, juice of 1 lime plus 10 oz.

Watermelon Rum Slush The Kitchen is My Playground

Blender. Freezer safe storage container. Measuring cups and spoons. Chef's knife. This watermelon malibu slush recipe is perfect for BBQ's, potlucks, or any summer gathering you have planned this year. The cool, refreshing taste of watermelon will have all your guests asking for more (so feel free to double or triple the recipe!)

Watermelon Lime Slush Exploring Healthy Foods

Really, though, this comes together in literally 5 minutes. All you need to do is slice up your watermelon, throw it in a blender with some ice and sugar, and press start. Easy peasy. You can even add a little bit of freshly squeezed lime juice for a bit of tanginess but I kept mine nice and simple with a little bit of vodka.

This Watermelon Rum Punch is going to be your new favorite party drink

Instructions. Put frozen watermelon, lemonade and rum (if using) in blender. Blend on high until well combined. Add ice and continue blending until ice is crushed and mixture has slushie consistency. Pour slushie mixture into 2 to 4 tall glasses. Garnish each glass with 2 sprigs of mint and lemon wheel. Serve immediately.

Watermelon lemon Slush

In a saucepan, combine the water, sugar, and zest from your limes. Bring to a boil and allow to simmer until all of the sugar has dissolved. Remove from the stove and allow it to completely cool. Once cooled completely, place in a container and put in the fridge to chill. Once your watermelon is frozen, remove from the freezer and add it to the.

Watermelon Rum Slush The Kitchen is My Playground

Instructions. Cube watermelon and freeze overnight. Make sure watermelon cubes are not stuck together when frozen. Make syrup mixture by combining hot water and granulated sugar. Stir until sugar is dissolved. Tip: use microwave to heat water. In a blender combine watermelon cubes, syrup, lime juice and cold water.

Watermelon Rum Punch Sobeys Inc.

Place the bowl or baking dish in the freezer and freeze the mixture for 2 to 3 hours, stirring with a fork every 45 minutes or so to break up ice crystals. When ready to serve, scrape the watermelon slush with a large spoon to create "shavings.". Spoon slush shavings into a glass, filling the glass about 3/4 full.

Watermelon Rum Punch Homemade Hooplah

Watermelon Rum Slushie. By Thrillist. Published on 7/2/2018 at 5:05 PM. Marisa Chafetz / Supercall Marisa Chafetz / Supercall. Watermelon is so good, it doesn't take much to turn it into a.

Rum Slush The Kitchen is My Playground

Put frozen watermelon, lemonade and rum (if using) in blender. Blend on high until well combined. Add ice and continue blending until ice is crushed and mixture has slushy consistency. Pour slushy.

Watermelon Rum Slush The Kitchen is My Playground Watermelon

Place your cubed watermelon in a single layer onto a baking sheet lined with parchment paper and place in the freezer. Once frozen, remove cubed watermelon and place into a ziplock bag before then returning back to the freezer. Cut watermelon stored in the freezer should last for up to 3 months.

{KidFriendly} Watermelon Slush The Kitchen is My Playground

Instructions. Blend a handful of fresh cut watermelon, 2 oz Admiral Nelson's Watermelon Rum, juice from half a lime, and ice until frothy. Take outside and enjoy.

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Cut rind off watermelon and discard. Cut fruit into 1/2-inch pieces. If you want to have garnish for your drinks, salvage some wedges of rind with fruit attached before chopping up the rest. Line a 10-15-inch pan with plastic wrap. Arrange fruit on wrap in a single layer. Freeze until firm, 1-2 hours.

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Place the frozen watermelon, lime juice, sweetener and 3 tablespoons of water in a large, high powered blender. Blend for 3 to 5 minutes, until desired consistency is reached. It may be necessary to add additional water. Do so 2 tablespoons at a time. Make sure all of the ingredients are being blended together.