Watermelon Quinoa Salad Kathy's Vegan Kitchen

Watermelon and Feta Quinoa Salad Everything Erica

In saucepan, bring 4 cups water to boil; add quinoa. Simmer for 12 to 15 minutes or until tender; drain and let cool completely. In large bowl, whisk together olive oil, lemon zest, lemon juice, salt and pepper; add quinoa, arugula, watermelon, cheese, red onions and mint.

Watermelon Quinoa Salad Kathy's Vegan Kitchen

Make it vegan. Skip the cheese! Add a few extra olives or roasted tomatoes to amp up the savory flavor, and serve the salad with sliced avocado, a big scoop of hummus, or dollops of vegan pesto. Switch the grain. Instead of quinoa, use farro or Israeli couscous. It won't be a quinoa salad anymore, but it'll still taste delicious. Swap the dressing.

Watermelon Quinoa Salad Watermelon quinoa salad, Quinoa salad

Ingredients The fresh, creative flavors of the Quinoa Watermelon Salad are perfect for hot summer days! Here's what you'll need to make it: Watermelon Quinoa Vegetable Broth Tomatoes Feta Garbanzo Beans Fresh Basil Homemade Dressing: Lemon Juice + Olive Oil These ingredients may sound a little strange, but trust me, they work so well together!

Watermelon Cucumber and Quinoa Salad Healthnut Nutrition

Ingredients: 1 English cucumber diced, skin on 2 cups cubed watermelon 1/2 cup dry quinoa 1/2 cup thinly shaved red onion I used a mandolin like this one 1/2 cup crumbled goat Greek feta cheese Basil and Mint Vinaigrette 1/4 cup finely sliced fresh basil leaves 1/4 cup finely sliced fresh mint leaves 1/2 cup olive oil 1/4 cup white wine vinegar

Watermelon And Quinoa Salad by flourishinghealth Quick & Easy Recipe

Simple, Healthy, Delicious Plant-Based Meals. Home; About Me; Recipes. Appetizers, Dips & Spreads; Breakfast; Burgers, Wraps & Sushi

WatermelonBasil Quinoa Salad

Refreshing Watermelon Quinoa Salad is a vibrant summer recipe that combines the freshness of watermelon with the nutritional benefits of quinoa. This salad is perfect for those hot summer days when you want something light and refreshing to eat.

Watermelon and Quinoa Salad Tea And The Gang

Quick and easy to make in 20 minutes! Watermelon is one of my favorite summer fruits! So, this week, I grabbed a watermelon at the farmers market and made a refreshing watermelon quinoa salad for dinner. I've made watermelon cucumber salad in the past, and my family loved it.

Watermelon Quinoa Salad Perpetually Chic

Ingredients 3/4 cup quinoa, cooked 1/2 cup watermelon, diced 1/2 cup cherry tomatoes, sliced 1 tbsp extra virgin olive oil 1 tsp balsamic vinegar 2 leaves basil or mint, roughly chopped 2 tsp low sodium feta, crumbled Directions Bring 2 cups of water to a boil in a medium sized pot Add 1 cup of quinoa and stir.

Watermelon Feta and Mint Quinoa Salad The Healthy Maven

A refreshing and light summer recipe for Quinoa Salad with Watermelon and Feta that can be enjoyed as an easy side or a hearty main dish all season long. It's full of flavor from fresh mint, sweet watermelon and tangy feta cheese. Want to save this recipe? Just enter your email and get it sent to your inbox!

Quinoa Salad with Watermelon and Feta The Healthy Maven

Massaging the kale with lemon juice and avocado oil softens up the kale so it's tender and mild. Then we top it with juicy watermelon, and tomatoes that add sweetness and moisture to the mix, too! If you'd like to add a dressing, I recommend a champagne vinaigrette- something light and slightly sweet.

Watermelon Quinoa Salad Bowl Me Over

Prep time : 10 mins, Chilling time : 15 mins ; S erves : 2 Salad: 1/2 cup Quinoa (Cooked) 2 cups Watermelon (cubed) For the vinaigrette : 1/2 TBSP Lemon juice 1/2 tsp Honey ( maple syrup if you need it completely vegan) 1/4 tsp Red chilli flakes 1/4 tsp Salt

Lemony Quinoa and Watermelon Salad Watermelon Board

It's best super cold - so if you make this, cut up the watermelon, cook the quinoa, chop the olives and toast the almonds, you can mix them together and refrigerate it. Just before serving add the feta and arugula. Dress the salad with a couple drizzles of olive oil and freshly squeezed lemon juice. Toss to coat and transfer it to a beautiful bowl.

Cookin' Cowgirl Watermelon Feta Quinoa Salad

A dish that doesn't require standing behind a hot stove, melting with the heat outside. WANT TO SAVE THIS RECIPE? We'll send it to your inbox. Plus great new recipes every week! And to me, there is one, sweet little gem that is the epitome of summer. Watermelon.

Watermelon Cucumber and Quinoa Salad Healthnut Nutrition

Instructions In a small, non-reactive bowl, whisk together honey, olive oil, citrus juice, and salt. Add thinly sliced red onions and chill. Bring water and a pinch of salt to a boil, then add quinoa. Reduce heat to low and simmer until grains are soft, about 12 minutes. Drain off hot water, rinse in cool water and drain thoroughly.

Watermelon Quinoa Salad Kathy's Vegan Kitchen

Ingredients Quinoa Salad: 1 cup dry quinoa 1 ½ cups cucumber, sliced ½ cup red onion, sliced 1 cup feta cheese, crumbled 1 teaspoon sea salt 3 cups seedless watermelon, diced Balsamic Lime Vinaigrette: ½ cup olive oil ¼ cup freshly squeezed lime juice ¼ cup balsamic vinegar ½ cup cilantro, chopped 1 tablespoon honey 1 clove garlic, minced

Watermelon Quinoa Salad with Fermented Honey Watermelon quinoa salad

Instructions In a medium bowl, blend thoroughly the agave syrup, lemon juice, lemon zest, vinegar, and salt. Add the quinoa and toss until fully coated. Set aside to allow flavors to blend. Add the watermelon, kiwi, coconut, and nuts. Toss. Divide into four bowls and garnish each with a mint sprig.