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Meyer Lemon Cake Mix: 8/10
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You'll spend about 5-10 minutes in actually getting this ready, but most of the time will be spent either baking or cooling this. The end result is a moist, tender, and citrusy cake. It has a soft texture with sprinklings of orange and lemon peel to reflect the natural flavor of a Meyer lemon. The icing is just as simple.
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The lemon syrup makes the cake extra lemony and moist! Mix 1/3 cup fresh lemon juice with 1/3 cup sugar and heat until sugar is melted, either on the stove or in the microwave. Brush syrup onto warm cake, allowing the syrup to soak in before applying additional coats. Serve the cake with additional lemon syrup if desired.
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The Meyer Lemon Cake Mix yields a dense, buttery cake with subtly floral, tangy lemon flavor. And yes, it does taste a little different than a regular lemon loaf. That's because Meyer lemons are a cross between regular lemons and mandarin oranges. They're a little sweeter, less tart, and juicier than regular lemons, with a super fragrant rind.
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Trader Joe's Meyer Lemon Cake Mix with Lemon Icing Reviews. Rated 4.21 out of 5 based on 14 customer ratings. ( 14 customer reviews) Categories: Baking/Cooking, Desserts. Reviews (14) Rated 5 out of 5. Lori Selcer - April 29, 2017. This is a terrific cake mix. Very moist.
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Package Dimensions : 8.54 x 7.64 x 2.44 inches; 1.19 Pounds. Manufacturer : . ASIN : B07H5TBVDV. Best Sellers Rank: #257,166 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food. Customer Reviews: 4.5 4.5 out of 5 stars20 ratings. Brief content visible, double tap to read full content.
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Amazon.com : Trader Joe's Meyer Lemon Cake Mix with Lemon Icing NET WT.19 OZ - 2-PACK : Grocery & Gourmet Food
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Trader Joe's recently introduced a Meyer Lemon Cake Mix, offering a very easy way to get a taste of Meyer lemons to citrus-lovers. The loaf comes together very quickly, calling for an egg, water and melted butter to be stirred into the box of mix. The dry mix contains dried lemon and orange peels, as well as powdered lemon juice.
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It takes about five minutes to make the cake batter, followed by 50 minutes in the oven, at least 45 minutes of cooling, and another five minutes to mix and drizzle the icing on top.
