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The soup setting on the Instant Pot cooks things under high pressure just like the "high pressure" setting, but it is preprogrammed to cook for 30 minutes. It brings the liquid contents of the Instant Pot to a slow simmer for the duration of the cooking time.


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Of the models, the Instant Pot Duo Nova along with the Lux, Duo, Duo Plus, and Ultra series include the soup/broth setting for the 3 quart, 6 quart, and 8 quart models. And in the specialty models, the Viva, Smart, Max, and Duo SV also have the button. And as mentioned before always double-check the Instant model before you purchase because it.


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Add the broth and seasonings: Pour in your broth of choice and add your preferred seasonings such as salt, pepper, herbs, or spices. Stir well to combine the ingredients. Cook under pressure: Secure the Instant Pot lid and set the pressure cooking time according to your recipe. Select the soup function and let the Instant Pot do its magic.


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For a quick rundown, follow these easy steps: Turn the Instant Pot on by pressing the On button. Add your liquids, veggies, meats and seasonings to the pot and mix well. Secure the lid on to the pot. Press the soup button. When you press this button the display will show 30 minutes normal at high pressure.


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Then, pour in your liquid, such as broth, water, or canned tomatoes. Be sure to deglaze the pot by scraping up any browned bits from the bottom. Finally, secure the lid and set the Instant Pot to the soup setting. The pot will come to pressure, cook the ingredients, and then automatically switch to the "keep warm" setting once the soup is.


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Cook for 1 minute. ADD THE REST: Pour in the vegetable broth, canned diced tomatoes, frozen vegetables, salt and pepper. COOK: Bring the mixture to a boil, then reduce the heat and simmer for 20 minutes. Give it a stir occasionally. SEASON AND SERVE: Remove the soup from the heat and stir in the parsley.


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Select a cooking function and adjust time/pressure, then press Timer and use the [+] and [-] buttons to set amount of time to wait for the Instant Pot to start cooking. Manual. Set a custom pressure level and cook time using the Adjust and [+] or [-] buttons. When working pressure is reached, time will begin to count down.


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Steps: First, chop your veggies and cut the chicken into pieces. Then, put everything into the Instant Pot. Pour in the chicken broth until it covers the ingredients. Close the lid, press the 'Soup' button, and set it for about 7 minutes. Once it's done and the steam is released, open the lid and add in your noodles.


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Simply press the button and the Instant Pot will automatically set the cooking time to 30 minutes on the Normal setting. This is perfect for soups with meat. If you're making a soup that requires a longer cooking time, such as bone broth, you can use the More setting, which defaults to 40 minutes.


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Pressure Cook Vegetable Soup. Add 1 tsp (7g) fine salt and 3 cups (750ml) unsalted vegetable or unsalted chicken stock in Instant Pot. Give it a quick mix. Add chopped carrots, chopped celeries, and 1ยฝ lb (680g) potato cubes to the Instant Pot. Now, layer the crushed fire-roasted tomatoes on the very top.


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The instant pot soup setting is preset to 30 minutes. Most of the instant pot soups I make are between 4 minutes and 12 minutes, so I simply use the - to adjust the cooking time. Instant Pot soup high or low pressure? It is always high pressure when making instant pot soup. As a rule, when you follow instant pot recipes, it is only low.


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Add the noodles to the soup and set the Instant Pot to the saute setting again. Cook for another 6 minutes uncovered, or until the noodles are cooked. Turn off the Instant Pot, by pressing the cancel button. Add the shredded chicken back to the Instant Pot, taste for seasoning and adjust as necessary.


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To begin, press the "Manual Cook" or "Pressure Cook" buttons. (Some Instant Pot models have a "Manual" button and others have a "Pressure Cook" button. Both function exactly the same way.) Set the time to 5 minutes by pressing the +/- buttons. After 10 seconds, the Instant Pot display will say "On" and the cycle will begin.


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The default Instant Pot soup setting is pre-programmed to set the pot to cook at HIGH pressure for 30 minutes. The soup program brings the contents of the pot to a slow simmer and results in a clear broth due to lack of boiling motion. Below is how to use the Soup/Broth setting on Instant Pot.


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1. Make sure not to overfill the Instant Pot. Leave some room for ingredients to expand during cooking. 2. Layer ingredients properly, with denser items at the bottom and quick-cooking ingredients on top. 3. Take into account the natural release time when planning your meals, as this can affect the overall cooking time.


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The soup setting on the Instant Pot is designed to provide the perfect environment for making delicious, flavorful soups. It regulates the temperature and pressure to ensure that the soup is cooked evenly and thoroughly. This setting is particularly useful for those who love homemade soups but don't have the time to spend hours simmering on.