Every bite of this Super Simple Puff Pastry Apple Tart from Kim, of Kim

6 Easy Puff Pastry Easter Appetizers Marc and Mandy Show

Follow the recipe below for wow-worthy pastries in minutes: 1 box puff pastry, defrosted if frozen. ½ cup honey. 1-2 cups desired fillings. 1 egg, beaten for egg wash. Preheat your oven to 375 degrees. Prepare a baking sheet with parchment paper. Prepare your toppings, such as thinly sliced fruits, like apples or strawberries, thinly sliced.

Tomato Tartlets with Puff Pastry • The Heirloom Pantry

How to make upside down puff pastry with balsamic beets. This recipe is relatively easy to make, and comes together in a few simple steps. 1. Preheat the oven to 375 F. 2. Prepare the ingredients: Thaw the pastry sheet as instructed on the package, then cut into 9 pieces. Peel the beets and thinly slice them using a sharp knife or mandoline.

Cranberry Brie Puff Pastry Bites are the Perfect Appetizer for This

Set the Sections: Drizzle small amounts of hot honey onto the parchment-lined baking sheet, creating 9 separate honey drizzles. Cut the thawed puff pastry into 9 equal rectangles. Assemble the Tarts: Sprinkle fresh thyme leaves, salt, and pepper over each honey drizzle. Press a slice of onion on top of each honey drizzle, followed by 1-2 thin.

This peach puff pastry is spread with mascarpone cheese and topped with

Spread 1 tbsp of the garlic and herb vegan cheese over each puff pastry and cover each section with the puff pastry (cheese side down). 3. Use a fork to crimp the edges to adhere to parchment. Brush the tops with vegan egg wash and bake for 20 minutes until golden. 4. Allow the tarts time to cool on the pan before flipping over. Facebook. Twitter.

Mini Apple Pies with Puff Pastry (Two Ways)

directions. Step 1. Preheat oven to 375°F and line a baking sheet with parchment paper, set aside. Step 2. Cut the thawed puff pastry into 6 equal rectangles, set aside. Step 3. For the honey pear tart: spoon 1 teaspoon of honey, arrange 4-5 overlapping slices of pears overtop of the honey, top with a slice of brie and cover with a puff pastry.

These easy puff pastry tarts filled with mushrooms, Parmesan cheese

Preheat your oven to 350 degrees Fahrenheit, grab a sheet pan, line it with parchment paper, drizzle, squirt, plop, or place your tart fillings — sweet or savory — onto the pan, layering as.

Easy Puff Pastry Tarts Recipe {with 4 Topping Ideas}

Preheat oven to 350º. Line a large baking sheet with parchment. Drizzle olive oil in 4 rectangles on the parchment. Top with the ham, Béchamel sauce, mustard, and Gruyère cheese. Then place a sheet of puff pastry over the top and press on all four sides.

Upside Down Cheesy Puff Pastry Recipe Sargento

Preheat the oven to 200℃/400℉. Cut the puff pastry sheet into 4 even squares and spread pesto on the middle only for the Italian savory squares. For the filling, refer to the recipe card below for steps to layer the Italian and Apple Pie flavor. Place the puff pastry square on top of the ingredients.

Every bite of this Super Simple Puff Pastry Apple Tart from Kim, of Kim

Puff pastry, or pâte feuilletée, is the base for many delicious confections, such as tarte Tatin -- a French dessert baked upside down to achieve perfectly caramelized apples with a flaky pastry crust. It's also used in a multitude of savory applications from vegetable galettes to simple cheese straws.

UpsideDown Pear Puff Pastry Tarts

Set the oven to 400 degrees. Step 2: Prepare the sheet of puff pastry. Cut the thawed puff pastry sheet into 6 even rectangles. Cut it into 3 rectangles along the fold lines, then cut those in half. Step 3: Line baking sheet: Line a baking sheet with parchment paper. Step 4: Assemble the tarts.

Easy vegetarian puff pastry tomato tarts with feta and ricotta

5 upside-down puff pastry combinations we can't get enough of. 1. Caramelized shallots + ham + Gruyère. As mentioned, this recipe's flexible and can be crafted into a sweet or savory rendition.

These Viral Upside Down Puff Pastry Tarts Are Too Easy!

Step 3. Line a sheet pan down with parchment paper. Drizzle hot honey in four spots, and layer sliced apples on top, followed by the goat cheese slices. Cut puff pastry into 6 x 4 inch rectangles. Place on top of apples and press the corners down using a fork. Brush the tops with egg wash and sprinkle on cinnamon sugar.

Apple Cinnamon Puff Pastry Tart

Sprinkle on thyme leaves, salt, and pepper. Top with a slice of brie. Cover: Top each mound with the puff pastry, pressing the edges down to completely cover the cheese and onion. Whisk the egg together then brush it over the pastry. Bake: Bake on the middle rack for 15 minutes, or until golden brown and cooked through.

UpsideDown Tarts are taking the by storm, and for good reason

Savory Upside-Down Puff Pastry Tarts. For a savory rendition of the puff pastry treat, Ghodrati drizzles olive oil, balsamic vinegar, and maple syrup onto a parchment-lined baking sheet. She then tops this mixture with a slice of onion, a sprinkle of fresh thyme leaves, salt, pepper, and finally the rectangle of puff pastry..

Savory Puff Pastry Bites with Caramelized Onions and Mushrooms

1 Preheat the oven to 400°F. Arrange the oven racks to the upper and lower thirds of the oven. Line two baking sheets with parchment paper. 2 In a medium bowl, combine the oil, vinegar, honey, salt, and pepper. Add the radishes and toss to coat. 3 Cut a sheet of puff pastry along the folds to form 3 long columns.

Easy Upside Down Apple Tarts with Puff Pastry Cooking with Curls

Preheat oven to 400°F. Line a baking sheet with parchment paper. Stir together fig jam, hot honey, and rosemary in a small bowl. Spread 6 teaspoonfuls of the fig mixture into 6 (3- x 2-inch) rectangles onto the parchment paper (using 1 teaspoon for each rectangle) spacing about 2 inches apart.