Phyllo Rotel Cups Appetizer Recipe Appetizer recipes, Favorite

Chicken Spaghetti with Rotel (easy & cheesy) Savory With Soul

1 can Rotel, drained 1 bag bacon pieces 1 cup shredded Swiss cheese 1 cup mayonnaise 3 packages phyllo pastry cups, thawed. Directions Preheat over to 350° F. Mix the first 4 ingredients and scoop evenly into the cups. Place on a baking sheet and bake for 15 minutes. Serve with Hermannhof White Lady of Starkenburg!

Cream Cheese Sausage Rotel Wonton Cups

Place shells onto a large baking sheet. In a large bowl, mix together the mayonnaise, Rotel tomatoes and bacon pieces. Once combined, stir in the cheese. Scoop 1 Tablespoon of filling into each phyllo shell. Repeat with all filling and shells. Bake for 15 to 20 minutes or until golden and cheese is melted. Serve and enjoy!

Rotel Cups Recipe Rotel, Easy meals, Cup

1 cup mayonnaise; 1 cup shredded Swiss cheese; 3 packages (15 count, each) Athens® Phyllo Shells; Cheese substitutions: Swiss & Gruyere or Colby & Monterey Jack; Directions. In a medium bowl, combine Ro*Tel, bacon bits, mayonnaise and shredded cheese until evenly mixed. Fill Mini Shells with one heaping teaspoon of mixture.

25lb batch of Hot Links with Swiss Cheese Meatgistics Walton's

Instructions. Preheat oven to 350 degrees. Cook, crumble, and drain sausage. Cut cream cheese and Velveeta into small chunks. In a microwave-safe medium bowl, add cubed cream cheese, shredded Colby jack cheese, cubed Velveeta, and Rotel tomatoes and microwave for 2 minutes. Stir well, then stir in cooked sausage.

Chicken Spaghetti With Rotel Recipe Rotel recipes, Chicken

In a medium bowl, combine Ro*Tel, bacon bits, mayonnaise and shredded cheese until evenly mixed. Spoon mixture into phyllo shells. Arrange filled shells evenly on baking sheet. Bake in a preheated 350°F oven for 15 minutes. Serve. Serving size: 1 shell (14 g), Amount per serving: Calories 45, Calories from Fat - 35, Total Fat - 4g.

Chicken Spaghetti with Rotel (easy & cheesy) Savory With Soul

CHEESE SELECTION. Founded in 2004 in Zürich, Switzerland, (with a London branch), KÄSESWISS is owned and driven by Rachael Sills - a New Zealander who began life on a dairy farm. Rachael has gained her recognised expertise in cheese, maturing, and selection through 27 years in the specialist cheese industry, starting out in 1995 at Neal's.

Phyllo Rotel Cups Appetizer Recipe Appetizer recipes, Favorite

Once preheated, cook the bacon for 8-10 minutes, or until crispy. Step 2: Chop the cooked bacon into small pieces and set aside. Step 3: In a medium bowl, mix together the softened cream cheese, green onions, shredded gruyere, garlic powder, salt, and pepper. Step 4: Spoon the cream cheese mixture into the pre-made phyllo shells.

Reuben Sliders Corned Beef and Swiss Cheese

Instructions. Preheat oven to 350 degrees F. Place phyllo shells on a baking sheet lined with a silicone mat or parchment paper. In a large bowl, mix together the Rotel, bacon, and mayonnaise until blended. Add in the cheese and stir until completely mixed together. Fill the phyllo shells with the bacon/rotel mixture.

Pin on recipes

Stir until heated through and cream cheese is melted. Spray muffin pan with non-stick spray and press one wonton wrapper into pan forming cups. Heat oven to 350 degrees F. Allow sausage mixture to cool slightly. Fill each wonton cup with 1-2 tablespoons of the sausage mixture. Cook at 350 12 to 13 minutes or until hot and bubbly.

Cheesy Bacon Rotel Cups

Rotel and Cheese Appetizers. 2014-01-24 20:48:46. Perfect tailgate food.prepare ahead of time. Write a review. Save Recipe.. 1 can Rotel chilies and tomatoes, drained; 1 jar of bacon bits or make your own; 1 cup shredded swiss cheese (or any cheese you prefer) 1 cup of miracle whip or your choice of mayo; 3 packages of phyllo pastry cups.

Sausage Rotel Cups Lamberts Lately

Remove phyllo shells carefully from their boxes. No need to thaw. Place shells onto a large baking sheet. In a large bowl, mix together the mayonnaise, Rotel tomatoes and bacon pieces. Once combined, stir in the cheese. Scoop 2 Tablespoons of filling into each phyllo shell. Bake for 15- 20 minutes or until golden and cheese is melted. Serve warm.

Delicious Rotel Bites

Step 1: Mix the Ingredients. Preheat the oven to 350 degrees. Mix the mayo, bacon, cheese and the can of rotel in a bowl till well blended. Fill the shells with the mix. Add a pinch of cheese on top before baking.

Bacon Rotel Bowls 3 oz Real Bacon Bits 1 can Rotel, drained 1 cup

one can of Rotel tomatoes (drained); one bag of bacon; one cup of shredded Swiss cheese; one cup of mayo; three packages of Phyllo pastry cups; One of the most important things when you are preparing a meal is to preheat the oven. So do this by turning the oven to 350 degrees.

Make sure you use the CUPS, not the dough. It makes all the difference

Ingredients. 2 packages filo pastry cups, thawed; 1 can rotel, drained (almost all the way) 1 bag Hormel bacon bits; 1 cup Swiss, shredded; 1 cup mayo

Creamy Rotel Dip Football Friday Plain Chicken

1. Preheat oven to 350 degrees F. 2. Mix the first 4 ingredients and scoop evenly into the cups. 3. Place on baking sheet and cook at 350 for 15 min. Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network.

A bunch of Swiss cheese. r/funny

1 cup mayo 1 cup shredded mozzarella cheese (or Swiss) 1 can Rotel, drained 1 bag bacon bits 3 packages mini phyllo shells, thawed Mix together first four ingredients and spoon into shells. Bake at 350 degrees for 15 minutes.