Easy Instant Pot Apple Butter With Cinnamon Red Hots (With Crock Pot


Hot Cinnamon Apple Butter Apple butter, Apple butter recipe, Apple

Step by Step Instructions. In a medium to large saucepan, heat water, sugar and Red Hot Candies until the mixture begins to boil and the candies begin melt; turn off heat. Peel and quarter apples. Add apples slices to the cinnamon mixture and turn heat to high, stirring often.


Apple Butter with Red Hots is great on rolls or on ham. So it is great

Step 1. Wash, pare, quarter and core apples. Add a small amount of water; cover and cook slowly until tender. Drain off any water. Chop with stick blender. Add sugar, vinegar, spices, and red hots. Bring to a boil; let boil 4 or 5 minutes. Ladle into hot jars - remove air bubbles - and process in boiling water bath for 10 minutes.


Easy Instant Pot Apple Butter With Cinnamon Red Hots (With Crock Pot

Reduce heat; simmer, uncovered, 30-40 minutes or until tender. Remove from heat; cool slightly. Process in batches in a food processor until blended. Return all to pan. Add brown sugar, sugar, cinnamon, salt, extract, cloves and allspice. Dissolve red-hots in boiling water; stir into apple mixture. Bring to a boil.


Recipe Red Hot Apple Pie

Red Hot Apple Butter Recipe 5 pounds Sweet Apples, Peeled And Cored2-½ cups Water (or Apple Juice)2 cups Granulated Sugar½ cups Brown Sugar1-½ teaspoon Groun.


Fresh Apple Butter Superfresh Growers

Cinnamon Apple Snack Cake-1 cup sugar-1/2 cup (1 stick) butter, melted-3 eggs-28 squares cinnamon graham crackers, finely crushed (about 2 cups crumbs)-1 medium apple, peeled, cored and diced-3/4 cup walnuts, chopped-powdered sugar. Blend sugar, butter and eggs in a bowl with a spoon. Stir in graham cracker crumbs, apple and walnuts until blended.


Kitchen Historic Applesauce with red hots (1963) ★★★ Applesauce

directions. Combine ingredients in a crockpot. Cook on high about 12-18 hours. Sometimes it takes longer, depending on thickness of the applesauce. Cook until it turn dark brown and thickens. It can be stored in the refrigerator or canned in a water bath for 20 minute. Question.


Apple Butter with Red Hots Apple butter, Holiday recipes christmas

Place the apples, water, sugars, cinnamon, nutmeg, allspice, salt, and red hots in your slow cooker. Put the lid on and cook on high for 2 hours, until apples soften. Puree the apples until smooth. I like to use my immersion blender for easy, mess free blending. Add the 2 tablespoons of cider vinegar and cook on low for another 8-10 hours.


Red Hots, Cinnamon Flavored Candy, 0.9oz (Box of 24)

How To Make red hot apple butter. In a large, heavy-bottomed pan (such as cast iron), bring the cider to a boil. Cook it down to 2 1/2 cups. Add apples and simmer until they are mushy and no longer watery, about 2 hours. Push apple mixture through a sieve into a large bowl, removing any apple skin and lumps.


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Place in a stainless steel pan and fill with water until halfway up the apples. Boil until apples are soft and will easily break (approximately 30 minutes). Use a food mill and mash the apples but don't liquefy. Combine all remaining ingredients and cook for at least 20 minutes. Stir frequently so that the mixture won't scorch.


Watching What I Eat Cinnamon Red Hots Applesauce a vintage family

Instructions. Wash apples. Remove cores and peel if desired. Cut into your preferred shape. Rings, chunks or slices work. 3 lbs. apples. In a large saucepan, dissolve the sugar in the water over medium heat. 1 cup granulated sugar, 1 cup water. Add the prepared apples and red hot candies.


Watching What I Eat Cinnamon Red Hots Applesauce a vintage family

Place each apple on a double thickness of heavy-duty foil (12 in. square). Spoon 1 teaspoon sugar and 1 tablespoon Red Hots into the center of each apple. Fold foil around apples and seal tightly. Grill, covered, over medium heat for 25-30 minutes or until tender. Open foil carefully to allow steam to escape. Carefully transfer to dessert dishes.


Red Hot Apple Butter homemade canning recipes

Cover in sugar, cinnamon, cloves, salt, and red hots. Cook on high for 1 hour. Lower heat and continue cooking for an additional 3 to 4 hours. Run through a blender until smooth. Place back in the slow cooker and cook for the remainder of the day (total cooking time about 9 hours). In the evening fill mason jars and seal.


Homemade apple sauce with red hots! Genius and delicious!!! Apple

This trail comes through nature between Helsingør and Ballerup via the Danish Pilgrimage Route, where it will pass through several towns and forests along the way. The trail will pass through Jonstrup Vang and Gribskoven, where the beautiful forested nature can be enjoyed. The trail will also pass several lakes such as Esrum lake, where ducks and other birds can be seen.


Easy Instant Pot Apple Butter With Cinnamon Red Hots (With Crock Pot

Peel and core the apples. Slice the apples into 6 slices. Add the apples, vanilla extract, red hot candies, brown sugar, and water to the liner of the Instant Pot. Set the pressure to high and set a timer for 15 minutes. Let it naturally release for 20 minutes then quick release if needed.


Red Hot Cinnamon Apples Recipe Cinnamon apples, Spiced apples rings

Instructions. In a large saucepan bring water to a boil. Add sugar and red hot cinnamon candies and stir until dissolved. Reduce heat and carefully add apples. Cook apples for about 25 minutes or until tender. While apples are cooking, baste them by dipping a spoon in the syrup and pouring the candied syrup over the top of the apples.


Red Hot Applesauce I Can Teach My Child!

Place all of the ingredients except the vanilla in a low cooker. Cook on low uncovered for 10 hours or high for 5 hours, stirring every hour. When it has thickened and turned dark brown, use an immersion blender to blend until smooth. Add the vanilla extract and cook for 1-2 more hours or until thick.