Cold Crab Dip with Cream Cheese Cheese Knees

For home crab feast, simplicity is key WTOP News

Folding the thing! So, grab a large spatula and let's learn how to make this recipe: In a skillet on medium heat, melt butter. In a mixing bowl, crack eggs and whisk with the yogurt, salt, pepper, and smoked paprika. Pour the egg mixture into the skillet and watch closely. Once the edge hardens, sprinkle on half of the omelette the cheese, crab.

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Cook Pasta: Add 3 ½ to 4 quarts (14-16 cups) of water to a large pot and bring to a boil. Season the water with 1 ½ tablespoon of kosher salt. Add the pasta and cook, stirring occasionally, until 1 minute shy of al dente according to the package instructions. Reserve 1 cup of cooking water and then drain the pasta.

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Stir together a stir fry. Since seafood heats up quickly, you can cook together the other vegetables in your stir fry first, then add your leftover seafood at the last second for a quick heat-through. This works especially well with shrimp, which hold together best in a dish like a stir fry or fried rice.

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How to make Crab Cakes. First, mix crab meat, egg, dijon mustard, breadcrumbs, mayo, hot sauce, soy sauce, pepper, and green onions in a medium bowl. Heat a large skillet such as cast iron over medium-high heat (I recommend 12 inch, otherwise you may have to do two batches). Add oil to the skillet - enough to completely coat the bottom.

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3. Lemony Leftover Crab Toasts. Lemon and crab meat is a mixture made in heaven, and the lemon base for your toast will alleviate the taste of your leftover crab meat. For the sauce, you need to whisk lemon juice, egg yolk, mustard, lemon zest, salt, pepper, and maybe add some mustard if you want to. Once the sauce has reached a mayonnaise-like.

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Crab cakes are a classic favorite, and with leftover crab meat, you can put a unique twist on this dish. Instead of using traditional breadcrumbs, try using crushed buttery crackers for added flavor and texture. Combine the leftover crab meat with minced onions, bell peppers, mayonnaise, Dijon mustard, and Worcestershire sauce. Gently fold in.

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In a large soup pot, melt butter over medium heat. Add onions and celery and sauté until soft. Add garlic. Stir continuously for 30 seconds until garlic is fragrant. Add chicken broth and chicken bouillon cube dissolved in water. Mix in frozen mixed vegetables, tomatoes, corn, potatoes, tomato paste, pizza sauce and old bay seasoning.

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Leftover crab meat recipes will keep in the fridge for 1-2 days. Do not freeze Crab Imperial. The creamy mayonnaise mixture will "break" when thawed. How to Reheat: Preheat the oven to 350°F. Place the dish in the hot oven and bake just until the dish is warmed through (about 10 minutes).

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Crab and Corn Chowder. For a comforting and hearty meal, you can use leftover crab meat to make a delicious crab and corn chowder. Sautee some onions, celery, and garlic in a pot, then add in some corn kernels, diced potatoes, chicken or vegetable broth, and a splash of cream. Stir in the crab meat and let the chowder simmer until everything is.

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Crab Crustless Quiche. This crab crustless quiche or oven baked crab omelette is an outstanding dish for a special brunch with its flavorful medley of eggs, cream and delightfully sweet crabmeat. With a hint of Old Bay Seasoning and savory crab shining through, each bite will melt in your mouth! Check out this recipe.

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11. Cracked Crab with Butter and Citrus. Cracking open the shells of your next-day dungeness crab is one of the best parts of cooking this crab. After cracking, the next step is to pick out the meat and toss it in a mixture of butter, citrus, and herbs. It's delicious and a perfect way to serve this delicious crab. 12.

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9. Crab Salad. Create a refreshing crab salad using a mix of real crab, imitation crab meat, and fresh veggies. Toss it in a light dressing of olive oil, lemon juice, and a touch of Dijon mustard. This recipe is a great way to use up a little bit of everything. 10. Leftover Crab Dip Stuffed Peppers.

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20. Easy Fried Rice with Crab Meat. A simple fried rice recipe with leftover king crab meat makes an incredibly flavorful dish. The combination of flavors, textures, and colors will have your taste buds tingling. If you're in need of a side dish or a quick lunch recipe, this is a fantastic choice. 21.

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Crab Tacos. Leftover king crab is also a very popular ingredient for tacos. King crab can be used as a snack between meals, as the main dish in a meal, or as a light lunch. Simply place your cooked leftover crab meat onto the tortilla and top with corn, tomato, lime or lemon.

Cold Crab Dip with Cream Cheese Cheese Knees

Linguine with Crab, Lemon, Chile, and Mint. To make this pasta really sing, use the freshest, best-quality crab available. You can feel free to adjust the heat from the chiles and the amount of.

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This easy crab meat recipe can be made with any type of rice, including basmati rice or brown rice. The seasoning for crab fried rice includes garlic, ginger, white pepper, soy sauce, fish sauce, Shaoxing wine, green onions, and cilantro. Serve your crab fried rice with a lime wedge or a lemon wedge. 15.