POTATO, HAM & BROCCOLI SOUP The Southern Lady Cooks

Cheddar Broccoli Potato Soup Cooking Classy

1 cup chopped ham Dairy 3 cup Shredded cheddar cheese 2 cup Milk or Heavy Cream- I used 2% to lighten this recipe up 5 tbsp Butter 5 tbsp flour 4 cup chicken broth Seasonings Pepper, garlic, onion powder- I omitted salt due to the ham. If u choose to not use ham or meat, salt may be needed

Cheddar Broccoli Potato Soup this is creamy comforting and utterly

Add the ham bone or shank, stock, bay leaves, and thyme: Add the ham bone or ham shank to the pot. Add 6 cups of stock. Add bay leaves and thyme. Bring to a boil, lower the heat to maintain a simmer. Cover and simmer for 45 minutes.

Broccoli and Potato Soup RecipeTin Eats

It's Soup Weather In the winter, my thoughts turn to soup for dinner since it's a warm bowl of comfort on cold days. This ham and broccoli cheese soup fills the comfort bill many times over. It combines two of my favorite cream soups-cream of broccoli cheese and cream of ham and potato.

Creamy Broccoli Cheddar Soup The Chunky Chef

Add cold water to cover them by about an inch, then add a bunch of salt (at least three tablespoons worth). Potatoes are salt magnets, so this is just the beginning. If you don't salt the water now, you'll have to add a LOT more later. Get the spuds going over medium-high heat and get the pot boiling well.

Grama Sue's Recipes and Hints Potato, Ham and Broccoli Soup

Can You Use Leftover Ham? Many comfort food recipe are made with leftovers, such as turkey sandwiches the day (or the week!) after Thanksgiving for example. This hearty crockpot soup is great with leftover ham. Cheesy Ham and Broccoli Chowder FAQs What's the best way to store this cheesy ham and broccoli soup?

Slow Cooker Ham and Potato Soup • Salt & Lavender

With a potato masher, smash some of the potatoes down - the soup will start to thicken. Bring the soup back to simmer - as soon as it starts to simmer, turn the heat off and add the cheese and ham. Stir until smooth and add the chives. Allow the soup to rest for 5 minutes to thicken more

Broccoli Ham and Cheese Soup Damn Delicious

Ingredients 4 tablespoons unsalted butter, divided 8 ounces fully cooked ham, diced 3 cloves garlic, minced 1 sweet onion, diced ¼ cup all-purpose flour 1 teaspoon dried thyme

Potato, Cauliflower and Ham Soup Easy Comforting Weeknight Meal

1 onion, diced 2 cloves garlic, minced 1 head of broccoli, florets separated (about 2 cups) 32 oz chicken broth 1.5 cups milk or heavy cream 1 cup carrots, diced 2 tablespoons butter 2 tablespoons all-purpose flour 8 oz Cheddar cheese, shredded Cheesy Ham and Potato Soup Recipe In a large saucepan, melt butter over medium heat.

Healthy Broccoli Potato Soup This Healthy Kitchen

Ingredients 4 medium potatoes, diced 2 cups broccoli, chopped 1 onion, chopped 2 cups ham, chopped 6 Tbl butter 1 garlic clove, minced 5 cups chicken broth 1/3 cup flour

Thick & Creamy Broccoli Cheddar Soup Garnish & Glaze

Ingredients. 1 medium or 1/2 large yellow onion, diced 10 small chopped potatoes (or 3-4 large potatoes variety of choice) 3-4 cups of natural ham, diced (use more or less for your family's size)

Cheddar Broccoli Potato Soup Cooking Classy

In 2-quart saucepan combine chicken broth, Simply Potatoes and ham in saucepan. Bring to a boil. Reduce heat to medium-low. Cook uncovered on low, stirring occasionally, 20 minutes. Add half and half and broccoli. Continue cooking 10 to 15 minutes or until Simply Potatoes are tender. Stir in cream cheese, cheddar cheese and cayenne pepper sauce.

Cooking With Mary and Friends Cheddar Broccoli, Ham and Potato Soup

Potato broccoli soup is a classic cold-weather soup that has a creamy texture from the potatoes without tons of added cream! We love a great broccoli soup and of course, a creamy potato soup is the ultimate comfort food. Together broccoli and potatoes make an amazing meal. Why We Love this Soup

Quick & Easy Cheesy Potato Soup with Ham & Broccoli

1 small onion, chopped 1 cup broccoli pieces (I used frozen but could use fresh) 2 medium carrots or 1 cup, chopped 1/3 cup zucchini, unpeeled and shredded (Optional) 1 teaspoon minced garlic 1 teaspoon black pepper 1 teaspoon salt (Optional) 1 (14 ounce) can 99% fat free chicken broth 1/2 teaspoon thyme 2 tablespoons butter or margarine

POTATO, HAM & BROCCOLI SOUP The Southern Lady Cooks

Cook for 15 minutes. Add the broccoli and simmer for 7 more minutes, or until the potatoes are fork tender and the broccoli is cooked through. If desired, use an immersion blender to pulse the soup a few times, while still leaving some texture. Stir in the cheese and half the bacon. Garnish with remaining bacon and serve! Pro Tips

HAM & BROCCOLI miso soup recipe 100 PURE JAPAN

Instructions. Heat the butter in a pot over medium heat. Sauté the onion, carrots, celery until beginning to soften (about 4 minutes). Add the ham and potatoes, cook for 2 minutes, then add the garlic and sauté until fragrant (about 30 seconds). Mix the flour through and cook for 2 minutes.

Broccoli and Potato Soup RecipeTin Eats

directions In a large soup pot, combine the potatoes and chicken broth. Bring to a boil. Reduce heat to medium; cover and cook 4 to 5 minutes or until potatoes are tender. Stir in the ham and broccoli and simmer for another 5 minutes. Mix the milk and flour together until blended.