Barware


"Sage Advice" Maker’s Mark Bourbon, house BlackberrySagePort Syrup

Add Port, sugar, peppercorns, cloves, and vanilla bean to a 2-quart pot set over medium-high heat and simmer for 10 minutes. Peel, halve, and core pears, leaving stems intact if possible. Add pear halves to port. Cut out a piece of parchment paper the diameter of the pot and set on top of pears. Add a small heatproof saucer or bowl on top of.


salted sugared spiced™ Pounded Cheese with Port Syrup and Walnuts

Created by an Angel's Envy Whiskey Guardian, our Port Syrup is a key ingredient in our signature distillery cocktail, The Henderson. With a bright, rich flavor, this Port Syrup can add the perfect finishing touch to many classic cocktails. Share Facebook Twitter LinkedIn Amazon Wish List


Lot Detail CALIFORNIA IRON PORT SYRUP DISPENSER.

Port Old-Fashioned. Old Fashioned is a classic cocktail that is beloved by whiskey drinkers everywhere. This old-fashioned port combines port wine with bourbon whiskey, simple syrup, and bitters to create a potent cocktail on the dry/sour side. The fruitiness of the port is the perfect compliment to the whiskey.


Figs in Port Syrup Foodwise

1 dash Orange bitters. Orange twist garnish. directions. Add all ingredients into a mixing glass. Stir over ice. Strain into a rocks glass. Garnish with an orange twist. Our lineup of unique bourbon whiskeys allows you to create a world of delicious cocktails. This Angel's Envy Henderson Old Fashioned cocktail is a new take on an old classic.


Prunes in Spiced Port Syrup [PALEO + VEGAN] Penny Benjamin

Recipe. How to make Ruby Port Drink. Fill a cocktail shaker with ice. Add the Ruby Port, lemon juice, and simple syrup to the shaker. Shake well until the mixture is chilled. Strain the cocktail into a wine glass. Serve and enjoy.


Prunes in Port and Spice Syrup Finding Feasts

Port syrup keeps in an airtight container for a few months in the refrigerator. Ingredients. makes about 1 cup. 1 cup port wine. 1 cup sugar. 1 tablespoon freshly grated orange zest.


The Port Syrup Swamp

Instructions. Remove the stalks and pips from the cherries and set aside. Measure the orange juice in a jug and top it up with water to reach 1 cup (250ml). Add this to a medium-sized pot along with the sugar, port, star anise, orange zest, cinnamon, and vanilla pod. Bring this to a boil stirring to dissolve the sugar and then add the cherries.


Lot Detail CALIFORNIA IRON PORT 5¢ SYRUP DISPENSER.

For the port syrup, simply set the port and sugar and a pinch of salt in a saucepot over medium heat. The sugar will dissolve, and the port will reduce. You should be left with about 1/3 the volume of liquid from which you started, and it will be thick and sweet like a syrup.


Layered berry fruit salad with port syrup The Globe and Mail

Port Syrup Ingredients. 1/2 cup port; 1/4 cup sugar; Pinch of salt; Procedure. Begin by placing the peeled garlic cloves and the olive oil in a small saucepot. Sit over low heat, and begin counting 1 hour to 1 hour and 15 minutes. The garlic will begin to look translucent in the oil, and will be soft to the point of a knife.


Pears in chocolate port syrup

Port Lemonade. This is a refreshing summertime cocktail with port and lemon and can be made without vodka if you want less alcohol. Ingredients: 1 part ruby Port; 1 part vodka; 2 parts lemon; 1/2 part simple syrup; Instructions: Mix all ingredients together. Serve over ice garnished with a lemon wedge. See also our favorite sangria recipes from.


Poached Pears With Port Syrup And Blue Cheese Recipe Pear recipes

Step 1. Make the port syrup: To a small pot over medium-high heat, add the port and brown sugar. Bring to a gentle simmer, stirring occasionally to dissolve the sugar, then cook until the liquid.


8 and a Bit ways to Cope with an "Unwanted" Bottle of Port just1recipe

A cocktail syrup made with port wine syrup.. Step one. In a saucepan, bring the port wine and sugar to a simmer over medium heat on the stovetop.


Figs With Goat Cheese and Port Syrup Recipe

Step 2. Using slotted spoon, transfer pears to large bowl. Boil cooking liquid until reduced to thin syrup (about 1 1/4 cups), about 15 minutes. Pour syrup over pears in bowl. Cool to room.


Grape focaccia with port syrup Recipe Syrup recipe, Food processor

The sticky, raisiny port syrup tasted of concentrated concord grape juice and worked beautifully against the salty-sharp, spicy pounded cheese. I polished off a good cup and a half of it on my own.


Prunes in Port and Spice Syrup Finding Feasts Recipe Prune

Sandeman Ruby Port: Smooth and ripe, bordering on cherry cough syrup flavor, but an excellent accompaniment with a chocolate dessert. ~$12. Warre's Heritage Ruby Port - Rich, almost candy-like flavor with a distinctive taste of cherry. ~$14.


Figs in Port Syrup Originating in the Old World of ancient… Flickr

500-800g Demerara sugar 1. In a saucepan combine the cloves, the vanilla bean (cut lengthwise, retain the seeds), and the port 2. Peel the orange and express the oil from the peel onto the surface of the port Cut the peeled oranges into 8 pieces and add to the pot. Bring to a boil, then simmer, uncovered, until reduced by 25% 3.