Never mind what anybody else says, make yourself an allpork meatloaf

Old Fashioned Porcupine Meatballs SundaySupper Turnips 2 Tangerines

In a bowl, combine the first seven ingredients. Add beef and mix well. Shape into 1-1/2-in. balls. In a large skillet, brown meatballs in oil; drain. Combine tomato sauce, water, brown sugar and Worcestershire sauce; pour over meatballs. Reduce heat; cover and simmer for 1 hour.

(GF) Porcupine Meatloaf My Recipe Magic

Steps. 1. In small bowl, mix soup, salsa and water. 2. In large bowl, mix ground beef and all remaining ingredients plus 1/2 cup of the tomato soup mixture. Shape mixture into oblong loaf no longer than diameter of slow cooker. Carefully place meatloaf in bottom of 3 1/2- to 4-quart slow cooker. Pour remaining tomato soup mixture over meatloaf.

Porcupine Meatballs on serving spoon Meatball Recipes Easy, Meat

Preheat oven to 325F. 2. Mix meat, rice, onion, all seasonings and 1/2 cup broth into a bowl. 3. Combine well. 4. Shape into a loaf shape and place in a casserole dish. 5. Pour remaining beef stock around the meat loaf.

Campbell's Giant PORCUPINE MEATLOAF MEATBALLS * Oatmeal & Rice * HERBS

Porcupine Meatloaf. By Angie Halten. Updated on October 15, 2022. 0 Comments. A moist firm loaf. Cuts well. Porcupine Meatloaf. Angie Halten. Rice adds texture, firmness, flavor, and a prickly porcupine look! Print Recipe. Prep Time 10 mins. Cook Time 1 hr. Total Time 1 hr 10 mins. Servings 6.

Pressure Cooker Mini Porcupine Meatloaf Recipe

Directions: In a small bowl, combine tomato soup, salsa and water; mix well. In large bowl, combine ground beef, rice, onion, Worcestershire sauce, salt, pepper, garlic, egg and 1/2 cup of the tomato soup mixture; mix well.

Never mind what anybody else says, make yourself an allpork meatloaf

Directions: In a small bowl, combine tomato soup, salsa and water; mix well. In large bowl, combine ground beef, rice, onion, Worcestershire sauce, salt, pepper, garlic, egg and 1/2 cup of the tomato soup mixture; mix well.

Porcupine Meatballs Porcupine meatballs, Beef recipes, Pork recipes

Instructions. Preheat the oven to 350 degrees F. Lightly grease a small loaf pan. In a large bowl, combine the ground beef, uncooked rice, onion, bell pepper, garlic, salt, pepper, herbs, Worcestershire sauce, egg, ketchup, milk, and bread crumbs. Using your clean hands (removing rings), mix together all the ingredients.

Campbell's Giant PORCUPINE MEATLOAF MEATBALLS * Oatmeal & Rice * HERBS

Cut into 6 slices, place on serving platter. Spoon sauce from slow cooker over meat loaf. Makes 6 servings. Per serving: 310 calories, 17 g fat * To make the meatloaf easier to remove -- Before placing the meat loaf in the slow cooker, smooth into place two 12-inch double-folded foil strips at right angles in the bottom and up the sides of the.

Gluten Free Porcupine Meatballs

Preheat oven to 350°F. Spray a 2-quart baking dish with nonstick cooking spray and set aside. In a large bowl, combine ground beef, uncooked rice, egg, onion, parsley, salt, and pepper. Shape into 1-inch balls. Place the meatballs in the prepared baking dish. In a small bowl, whisk together tomato soup and water.

Porcupine Meatballs and Mash Recipe in 2019 Recipes Porcupine

Directions: In a small bowl, combine tomato soup, salsa and water; mix well.

15 Great Meatloaf with Pork and Beef How to Make Perfect Recipes

2 teaspoons baking powder. 3/4 cup milk. 2 eggs. 1/2 cup uncooked Minute Rice. 1 can condensed Tomato Soup. In a large bowl, mix everything except the Tomato soup together. Place in a greased 4 qt. casserole dish. Bake uncovered at 400 degrees for 35 minutes. Spread 3/4 of the tomato soup over the top.

Porcupine Meatballs Recipe Porcupine meatballs, Food recipes

Directions: In a small bowl, combine tomato soup, salsa and water; mix well. In large bowl, combine ground beef, rice, onion, Worcestershire sauce, salt, pepper, garlic, egg and 1/2 cup of the tomato soup mixture; mix well.

Mini Meatloaves

In large bowl, combine ground beef, rice, onion, Worcestershire sauce, salt, pepper, garlic, egg and 1/2 cup of the tomato soup mixture; mix well. Shape into loaf. Carefully place meat loaf into bottom of 3 1/2- to 4-quart slow cooker. Pour remaining tomato soup mixture over meat loaf. Cover; cook on LOW for 7 to 9 hours.

How to Make Oven Porcupine Meatballs Recipe Porcupine meatballs

Preheat oven to 350 degrees F. Spray a 11 x 7-inch baking dish with butter-flavored cooking spray. In a large bowl, combine meat, rice, onion, 2/3 can of the condensed tomato soup, milk, 1 tablespoon sugar, parsley flakes, salt and pepper. Mix well to combine. Pat into baking dish.

corned beef and turkey Porcupine meatloaf and potatoes Hippie Chic's

In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. Blend in salt, celery salt, garlic powder and pepper. Mix well. Shape into 1 1/2 inch balls. Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, brown the meatballs; drain fat. In an 11x7 inch baking dish, combine the tomato sauce and 1.

Pressure Cooker Porcupine Meatloaf Recipe & Black+Decker PR100 Pressure

Directions. Mix all ingredients thoroughly and lightly pack into a loaf pan. Bake at 375 degrees for one hour. Makes 12 servings. Recipe submitted by SparkPeople user AUNTJENIV. Easy, delicious and healthy "Porcupine" Meatloaf recipe from SparkRecipes. See our top-rated recipes for "Porcupine" Meatloaf.