The Partiologist Popcorn Ball Pumpkins!

An image of festive Spring popcorn balls for a fun Easter treat

Now lets get festive and eat some popcorn that is pumpkin flavored! These popcorn balls do the trick. To make them is super simple. The marshmallows are melted in the microwave in 1 minute. Add some cinnamon. Add your popcorn. Stir, roll into balls, sprinkle with pecans and your done. It can not get much easier than that really!

Halloween popcorn ball stock image. Image of snack, food 128025663

Add the corn syrup, Jello and sugar to the sauce pan and cook over medium heat and stir with a metal whisk until the sugar and Jello are dissolved. Mine boiled for about 4-5 minutes. Carefully pour the syrup evenly over the popcorn and stir well with a sturdy wooden spoon.

The Partiologist Popcorn Ball Pumpkins!

These pumpkin pie spiced popcorn balls are the perfect treat for a Halloween party at school or work. Print Ingredients. 12 cups popped popcorn 16oz bag regular sized marshmallows* 1/4 cup butter* 1 1/2 tsp pumpkin pie spice 8 oz white chocolate chips* 1-2 tbsp shortening.

Halloween Popcorn Pumpkin Balls

Remove 8 cups of the popcorn to a large bowl and season with a little salt. Using the same saucepan, heat the shortening and agave nectar over medium heat until the shortening melts. Add the brown sugar, marshmallows, and gelatin and increase the heat. Stirring continuously, simmer the mixture for about 5 minutes.

Pumpkin Popcorn Balls Cooking on the Front Burner

Melt three tablespoons of butter over medium heat in a large saucepan. Once butter is melted, add 8 ounces of mini marshmallows to saucepan and melt. When butter and marshmallows are smooth, turn off heat, quickly add popcorn and toss using spatula. Allow mixture to cool. In the meantime, coat wax paper with vegetable oil spray.

The Partiologist Popcorn Ball Pumpkins!

Melt butter In a medium saucepan over low heat. Stir in orange food coloring (mixture of red and yellow) marshmallows and cook until melted, stirring constantly. Pour marshmallow mixture over popcorn and mix with a wooden spoon to coat evenly in the prepared pan. Let the mixture cool slightly.

Pumpkin Popcorn Balls {A Guest Post from Deb at Cooking on the Front

Instructions. In a medium saucepan, melt a whole stick of butter over medium-low heat. When the butter is mostly melted, add marshmallows, stirring constantly. Once the marshmallows are completely melted, about 5 minutes, add a few drops of food coloring, stirring until completely mixed in.

Halloween Popcorn Pumpkin Balls

Directions: In microwavable bowl, melt 1/2 c butter. Stir in jello and corn syrup. Microwave again until it reaches a full boil (try 1 min. then more if needed). Stir. Mix in baking soda. Stir for 2-3 minutes. Mix in popcorn. (I never actually measure, I just add until its all covered evenly.)

HALLOWEEN POPCORN BALLS America's Table

Melt the butter in a microwavable bowl (large enough to also hold popcorn. Stir in the corn syrup and jello and mix well. Place back in microwave and cook about 1 minute until it comes to a full boil (add more time if necessary) Stir then mix in the baking soda and continuing stirring for 2 minutes. Add popcorn and microwave for 30 seconds.

Pumpkin Popcorn Balls Cooking on the Front Burner

PUMPKIN POPCORN BALLS. Makes 6 popcorn balls. Ingredients: 5 cups G.H. Cretor's Chicago Mix Popcorn. 1/2 cup honey. 1/4 cup sugar. 1 Tbsp unsalted butter. 3 pretzel twists, cut in half. Directions: Coat a large heatproof bowl with butter, vegetable oil, or cooking spray and place popcorn in the bowl. In a small saucepan, combine honey, sugar.

Pumpkin Popcorn Balls Cooking on the Front Burner

If you like Popcorn Balls and all things Pumpkin Spice, then you'll love these Pumpkin Spice Popcorn Balls. It's an easy, old fashioned recipe for popcorn ba.

Popcorn balls Popcorn balls recipe, Popcorn balls, Strawberry banana

STEP 3 - COMBINE MARSHMALLOWS AND POPCORN. Pour the melted marshmallows over the popcorn in your mixing bowl and stir to evenly coat the popcorn. STEP 4 - ADD CANDY. Let the mixture cool slightly, and then stir in half of the Reese's Pieces and candy corn. STEP 5 - FORM BALLS.

How to make a Popcorn Pumpkin via by Jessie Daye Pumpkin

Directions. Grease a muffin pan and set aside. Place popcorn, candy corn and peanuts into a large bowl and set aside. Melt the butter in a large saucepan over medium heat. Stir in marshmallows, red food coloring and yellow food coloring, adjusting color if needed to get a nice shade of orange. When the marshmallows are completely melted, pour.

Popcorn Ball Pumpkins Fun Family Crafts

Transform popcorn balls into edible pumpkins! Use orange food coloring to add color to the balls. Then use a small piece of black licorice or Rolo candy to place on top of the ball ; For extra color, add 3-5 drops of food coloring to the mixture in the saucepan before adding the popcorn. To achieve more of a tie-dye effect, add a single drop of.

Easy Halloween Food Ideas and {Linky Party}

These pumpkin popcorn balls are easy to make and even more fun to eat. Make a batch to bring to a fall party, or a get together! Put these fun snacks in a treat bag and make someones day! Pumpkin Popcorn Balls. Ingredients {print this pumpkin} 8 cups yellow cheddar cheese bagged popcorn; 1 cup granulated sugar; 1/3 cup

Halloween Popcorn Balls Oriental Trading

12 cups popped popcorn, ½ cup Reese's Pieces, ½ cup Peanut M&M's, 1 cup pretzel sticks. Let the mixture cool until it's comfortable to handle, 3 to 5 minutes. Generously butter clean hands and scoop out a handful of the mixture and press and roll into a ball. Repeat with remaining mixture.