Maui Zaui Pizza With Polynesian Sauce Recipe Polynesian food

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Use fingers to press into a 12-inch circle. Leave the edges slightly thicker, about ½-inch tall and wide. Brush some olive oil on the edges of the dough to make the crust crispier when baked. Spread the sauce on top, followed by the cheese, ham, pineapple, and bacon. Sprinkle the oregano on top.

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Instructions. Dough: Prepare pizza dough through step 3. If using store-bought frozen pizza dough, make sure it's thawed. Preheat oven to 475°F (246°C). Allow it to heat for at least 15-20 minutes as you shape the pizza in the next step. If using a pizza stone, place it in the oven to preheat as well.

Maui Zaui Pizza With Polynesian Sauce Recipe Recipe Polynesian

Hawaiian pizza is typically topped with tomato sauce, mozzarella cheese, sliced ham, and pineapple. Some people also sprinkle on a bit of cooked bacon. The combination of savory and fruity toppings smells delicious from the oven and might even convert a few anti-pineapple family members.

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Add bacon and cook, flipping occasionally, until golden brown and crisp, 5 to 7 minutes. Transfer to a paper towel-lined plate. Pour out pan drippings without wiping pan clean, and return skillet to heat. Add pineapple, cook until lightly browned and caramelized, 3 minutes per side. Remove from pan.

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Important: Thoroughly pat dry the pineapples before adding in order to prevent excess moisture. Make the melted butter by combining the melted butter with the garlic powder, oregano, and salt. Brush the borders with the melted garlic butter. Bake for 15 to 20 minutes, until bubbly and the edges are golden brown.

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2 tsp olive oil. Dash of salt. 1/2 tsp ground ginger. 4 tbs brown sugar. 1/2 cup pineapple juice. 1/4 cup Mai Ploy Sweet Chili Sauce (any brand would likely work fine) Soften onions & garlic in olive oil with a dash of salt, then mix in all ingredients. Cook over medium to medium-low heat for 20-30 minutes, or until reduced & thickened.

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Mr. Panopoulos decided to add the dish to the menu in 1962. "Then we tried to make some pizzas," he told the CBC's Helen Mann in February. "Along the way we threw some pineapples on it and nobody.

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1/2 cup provolone cheese, shredded. 1 tomato, diced (Roma) Pepper to taste. Sweet onion (quartered and sliced , 1/4 onion) 2 green onions, chopped. Pineapple rings (chopped, 3 rings) 4 to 5 ounces bacon (chopped, 4-5 slices Canadian bacon) 3 ounces cooked bacon (crumbled, 3 slices) FOR POLYNESIAN SAUCE.

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Preheat oven to 425 degrees. On a lightly-floured surface, roll the dough into a large circle. Lightly sprinkle the cornmeal onto the bottom of your pizza pan and lay the dough on the pan. Spread pizza sauce evenly. Add the cheese, Canadian bacon, and pineapple.

Maui Zaui Pizza With Polynesian Sauce Recipe Polynesian food

Pizza is a dish that is universally loved in the U.S. and Canada, but Hawaiian pizza is, very often, despised. Sam Panopoulos left Greece on a boat bound for Canada in 1954. His first.

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Cover with lightly greased plastic wrap, and let rise for 1 to 2 hours, till the crust is as puffy as you like. While the crust is rising, prepare the filling. And, towards the end of the rising time, preheat the oven to 425°F. Lightly grease a frying pan or skillet, and sauté the pineapple till lightly browned.

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Top with the shredded cheese, Canadian bacon and pineapple chunks then sprinkle with dried oregano and sea salt. Bake in a preheated oven for 20-22 minutes, or until the bottom of the pizza is golden brown and the cheese has melted. Remove from the oven and let cool for a few minutes before slicing and serving. Enjoy!

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Learn about Round Table Pizza's legendary polynesian sauce - the history, secret ingredients, flavor profile, why fans obsess over it.

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Hawaiian Bros, one of the fastest-growing restaurant chains in the U.S., is expanding to Nebraska for the first time with a location opening in Gretna on Monday, March 18. Starting at 11 am, the first 100 customers in line will receive a free t-shirt and gift card, and one lucky winner will win Hawaiian Bros […]

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Add the ham, pineapple and bacon. Bake for 13 minutes and remove from the oven. Combine the melted butter, Parmesan cheese, and garlic powder. Brush it over the crust and return it to the oven. Bake for 2-3 more minutes, or until the crust begins to brown. Sprinkle with red pepper flakes, parsley, and oregano.