Host a Make Your Own Pizza Party! Christopher Eckman


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Combine cream cheese, mayonnaise, basil, garlic, spinach, parmesan, mozzarella, and artichoke hearts in a mixing bowl. It's a simple, fail-safe recipe that consistently yields the creamiest, cheesiest dip. 6. Potato Salad. You'll need something incredibly filling if you're feeding a large group.


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For the Pizza Topping Options: You can use whatever toppings you want for your party, but here are the items I had out for my guests to use on their pizzas: prosciutto, sopressata, pepperoni, RAO'S Homemade Pizza Sauce, crumbled goat cheese, shredded mozzarella, shredded parmesan, sliced figs, sliced tomatoes, RAO'S Homemade Grilled.


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This salad pairs blood oranges, navel oranges and ruby-red grapefruit with peppery arugula, sharp fennel and creamy avocado. 4. Greek Wedge Salad. This salad has all the crunch of a classic wedge, but swaps bacon and blue cheese for lighter, Mediterranean ingredients (which means more room for pizza).


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Clam, Chard, and Bacon Pizza. This is a pizza that goes against convention. The result: it's a whole lot easier. Roll out refrigerated pizza dough, use a cast-iron skillet to toast the crust, and.


Host a Make Your Own Pizza Party! Christopher Eckman

The best way to throw a pizza party is to use the Ooni Pizza Oven. We've had ours for a little over a year now and it's easily been one of the best purchases we've made ( you can read my full review of it here ). I love the Ooni Pizza Oven because it makes restaurant-quality pizza in under 90 seconds - seriously.


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Try our complete pizza menu with three different delicious, homemade pizza dough recipes, a recipe for healthy, bright Salad Skewers with Tarragon Vinaigrette and quick, Glazed Milk Chocolate.


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Italian Bruschetta Bar. Add another Italian element to your meal by serving antipasto for starters. Just pick whatever cold cuts, cheeses, crackers, and dried fruit you have on hand. Arrange them nicely in a platter and boom: a fancy Italian Bruschetta bar. 4. Caesar Salad. Caesar salad is my go-to side for pizza.


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Instructions. Combine the flour, salt, and yeast in a bowl or the bowl of your stand mixer. Stir to combine. Add the water and olive oil and stir until a raggy dough forms. Turn the dough out onto a floured surface. Knead the dough by pushing with the base of your palm, then reforming it into a ball.


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Buttermilk Dressing. Pesto Sauce — This is a great, herby dipping option. BBQ Sauce — Great for BBQ chicken or meat lovers' pizzas. Honey Mustard — For a sweet and tangy twist, honey mustard can add a nice contrast to the savory flavors of your pizza. Marinara Sauce - Perfect for the crust!


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Order crowd favorites like our Papadias or The Meats, or simply rely on one of our birthday party pizza plans that provides up to five large one-topping pizzas and additional bread sides or desserts for a reasonable price. With so many opportunities to score delectable pizza for the entire guest list, you're bound to satisfy even the pickiest.


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Many good appetizers for pizza are finger foods, while others can be appetizers or side dishes. We're going to take you through more than 40 good appetizers including some fun twists and provide you with unique recipes. While pizza is always the main course, read on to learn about some welcome additions to pizza night!


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Onion rings - Breaded and fried to perfection. Garlic bread - Rustic bread grilled with salty garlic butter. Italian Bruschetta with Mozzarella - Toasted pieces of bread with a fresh tomato, basil, garlic, and olive oil topping. Breadsticks - Soft and pillowy, these are a long time favorite of pizza lovers everywhere.


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Check out these 10 unique and creative toppings that are sure to please even the pickiest of eaters! 1. Breakfast Pizza - Start your day with a slice of pizza topped with eggs, bacon, sausage, and cheese. 2. French Quarter Pizza - A New Orleans-inspired pizza topped with shrimp, Andouille sausage, and Cajun spices. 3.


How to Throw a Homemade Pizza Party • The Pinning Mama

Party-Worthy Pizza. Quentin Bacon. Make your own gourmet pizza in 5 steps. Start with Dan's Pizza Dough. Place a pizza stone or baking sheet in oven. Preheat oven to 500° for 30 minutes. Stretch dough into a 10- to 12-inch circle on a separate lightly floured baking sheet. Spread 1/2 cup Fresh Tomato Sauce on each dough circle.


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It's hard to say what Pop Pop Pizza is exactly. It's definitely not a restaurant, and not even really a pop-up. Its owner — though "owner" seems wrong, because Pop Pop barely exists as a thing to own — is Brian O'Connor, a restaurant industry vet who anticipates opening Pop Pop as a pizzeria and wine bar sometime in the future, but for now it's more like a party he hosts in a.


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Spread the cheese out so each round measures about 4" wide. Leave about 2" gaps between your rounds. You can fit 6-8 rounds onto each baking sheet. If using garlic powder, sprinkle each round with some of the powder to make these "Garlic Parmesan" crisps. Bake for 3-5 minutes or until the cheese is just melted.