Philly Cheesesteak Egg Rolls Air Fryer Recipe Savoring The Good®


Air Fryer Philly Cheesesteak Egg Rolls

Fold in the sides. Wet the top corner with a little water and roll it down. Place on a tray and repeat until all the meat/cheese mixture is used up. About 12 egg rolls. Preheat the air fryer to 390 degrees. Spray the egg rolls with olive oil. Place them in the air fryer, taking care not to crowd.


Philly Cheesesteak Egg Rolls

How to make Philly cheesesteak egg rolls in an air fryer. Prepare: chop the peppers, onions, and mushrooms; set them aside. Preheat a heavy large skillet with olive oil over high heat. Step 1. Cook the meat. Once the skillet is hot, add the ground beef. Reduce the heat to medium-high heat and cook for about 3-4 minutes until the beef is almost.


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Philly Cheesesteak Egg Rolls loaded with thinly sliced marinated steak, bell peppers, mushrooms and jalapenos, then fried (or baked) to cheesy perfection! Get the Recipe: Philly Cheesesteak Egg Rolls


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Spray the air fryer basket with non-stick cooking spray. Add the egg rolls (to prevent overcrowding, this might require two batches). Spray the tops with more non-stick cooking spray. Air fry at 370 for 10 minutes (flip halfway). Serve with queso for dipping, or sour cream with a drizzle of hot sauce (as shown here).


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Spray the air fryer basket with oil and place the egg rolls in the basket, leaving a little room between each roll. Mist rolls with oil. Cook for 8 minutes at 380°F, turning at the halfway point. Cook until egg rolls are crispy and golden brown on all sides. Cool for 5-10 minutes before serving.


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Add 1 quart of oil to a heavy bottomed skillet. Heat to 375 degrees F. Cook 4 egg rolls at a time for 2 to 3 minutes, or until golden brown and crispy, flipping once halfway through. Remove with tongs, being careful not to burn yourself, to a wire rack to let the extra oil drain. Repeat with remaining rolls.


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Place all fo the Philly cheesesteak egg rolls in a single layer on the air fryer basket wire rack seam side down. Spray the tops with a bit of cooking spray so that they can get golden brown. Cook in the air fryer for 7 - 10 minutes on 375 degrees or until the egg rolls have a crispy wrapper. Remove from air fryer and allow to cool.


Air Fryer Philly Cheesesteak Egg Rolls

Fold the sides of the wrapper over the filling, then roll tightly from the bottom to the top, sealing the edges with a bit of water. Preheat your air fryer to 375 degrees F (190°C) for a few minutes. Lightly spray or brush the tops of the egg roll with olive oil to promote browning.


Air Fryer Philly Cheesesteak Egg Rolls

Lightly spritz the egg rolls on each side with oil spray. Place egg rolls in an air fryer basket in an even layer leaving space for air to flow between each egg roll. You will likely need to work in 2-3 batches, depending on the size of your air fryer. Cook at 390 degrees for 7 minutes or until golden brown on the outside, flipping halfway.


Philly Cheesesteak Egg Rolls Air Fryer Recipe Savoring The Good®

Spray the basket of the Air Fryer with a light coating of cooking spray. Brush a little oil on each side of all of the egg rolls. Turn your air fryer onto 390 for 4 minutes. Flip the egg rolls, and then turn the air fryer to 390 again and cook for an additional 4 minutes. If they don't seem done, add two minutes and do it one last time.


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As your meat and vegetables are cooling, go ahead and dice up your cheese. I happened to use deli-sliced cheese but you are welcome to use pre-shredded cheese or shred your own. In a large bowl, combine your meat, cheese, and cooked peppers and onions for the egg roll filling. Stir to combine.


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Remove the veggies and set them aside. Pour the remaining oil into the same pan and cook the Beef on medium-high heat until golden brown. Add the veggies back into the pan with the Beef, season with salt and pepper. Remove the skillet from heat. On a clean work surface, place a couple of egg roll wrappers down.


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Prepare the egg rolls as usual, including making the filling, and rolling the egg rolls with the cheese and filling. Preheat your air fryer to 370 degrees. Lightly spray or oil the air fryer basket. Place the egg rolls into the basket, ensuring they don't overlap. Mist the tops of the egg rolls with oil spray.


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Spoon about 3 tablespoons of the mixture into each egg roll wrap. Fold and roll them. Step 6. Preheat the air fryer to 400F (200C). Spray the egg rolls with oil spray and place them in the air fryer basket in one layer (bake in 2 batches if needed). Cook for 6-8 minutes until crispy and golden. Flip halfway through cooking.


Philly Cheesesteak Egg Rolls

Roll the wrapper tightly from the bottom up, sealing the top corner with a little water. Heat cooking oil in a large wok or deep fryer to 350°F. Fry egg rolls until golden brown, about 3-4 minutes, then drain on paper towels. Place the crispy Philly cheesesteak egg rolls on a wire rack to maintain their crunch.


Air Fryer Philly Cheesesteak Egg Rolls

Lightly wet the exposed corner to seal it down. Spray the air fryer basket with olive oil cooking spray and place the egg rolls in the basket. Brush rolls with oil. Cook for 8 minutes at 380°F, flipping halfway. Cook until egg rolls are crispy and golden brown on all sides. Let cool for 5-10 minutes before you eat.