Looking for a fun new way to celebrate Easter? I have the perfect
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Previous Next Peeptini: The Perfect Easter Cocktail Introduction Are you looking to add a festive touch to your Easter celebration? Look no further than the
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Set your rimmed glass aside and grab a cocktail shaker filled with ice to begin making your Peeptini. Add the marshmallow vodka, heavy cream, and a dash of grenadine to your cocktail shaker, pop.
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Strain the Peeptini mixture into the prepared martini glass, ensuring a smooth pour. 5. Garnish. Carefully place a Peeps chick on top of the Peeptini as a delightful garnish. 6. Serve and Enjoy. Your Peeptini cocktail is now ready to be enjoyed! Sip and savor the delightful combination of marshmallow vodka, creaminess, and a hint of grenadine.
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[Tweet "15 Fun and Festive Easter Cocktail Recipes @ourcraftycocktails #ourcraftycocktails #eastercocktails #eastercocktailrecipes #easterdrinks"] Thanks for stopping by. Have a great day! Please PIN the below image: You may also want to check out these cocktails: 27 Amazing Mimosa Recipes . Peanut Butter Whiskey Chocolate Martini
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If you loved the Patrón XO Frozen S'Mores smoothie and spent pre-Easter week whipping up a few fried plaintain-and-Peeps dishes, boy, do we have a drink for you.
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Tools: Jar with lid, knife, cutting board, cocktail glass, small strainer. Vodka, tequila blanco or a lighter mezcal. Pink Peeps. Or whatever color you want your drink to be. Pink is the prettiest version of this, but we are biased. 1 lime. Pink sugar to rim the glass (optional but preferred)
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How To Make A Yellow Peeptini Cocktail. Coat the rim of the Martini glass with lime juice to help the yellow sanding sugar stick to the rim. Pour the sanding sugar into a plate and rim the Martini glass with the sugar. In a cocktail mixer, combine ice, Limoncello, marshmallow vodka, lemonade, heavy cream and yellow food coloring.
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Instructions. In a Mason jar soak yellow peeps in vodka for at least 2 days. (strain if they've fallen apart). Place sprinkles and fine sugar on a flat plate. Run a slice of lemon along the rim of the martini glass and gently twist the glass in the sprinkles and sugar to coat. In a cocktail shaker with ice combine Peep-infused Vodka, lemon.
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1. In a blender, combine three Peeps, the vodka, creme de cacao, hazelnut and coffee liqueurs and cream. Blend the mixture until smooth. 2. Pour the mixture into a cocktail shaker and add ice.
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Peeptini Martini Cocktail Recipe. In an ice-filled shaker, pour 3 oz whipped vodka or Marshmallow Vodka and 4.5 oz mineral water with 1 marshmallow peep. Shake the mixture until the liquid takes on the slight tint of the marshmallow peep you chose. Pour into chilled martini glasses. Garnish with a marshmallow peep.
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I used to buy them to dole out for my nephews and niece who have outgrown them, while I apparently have not :) I saw a version of this centerpiece in Phyllis Hoffman Celebrate Spring issue using PEEPS ® chicks in egg shells. I added some pastel eggs, egg cups, and paper shred for a few colorful nests and flowers.
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Conclusion: Peeptini Cocktail Recipe. In conclusion, the Peeptini Cocktail is more than just a drink; it's a celebration in a glass. Whether you're toasting to a special occasion or simply adding a splash of joy to your day, the Peeptini brings a whimsical charm that's hard to resist. So, gather your ingredients, let your creativity flow.
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Directions. Place the 4 Pink Bunny Peeps into a clean (preferably new) 12-ounce, wide-mouthed, glass jar with airtight screw top, such as a jam-or Mason jar, pour in the vodka over the Peeps, and tightly screw on the jar top. Refrigerate the mixture for 1 day, shaking the jar vigorously 4 to 6 times during the 24-hour-long-period, and return it.
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1/2 oz. aquafaba. Method: Combine all the ingredients into a cocktail shaker and give a dry shake. (7 seconds shake all the ingredients without ice. This will allow the aquafaba to expand and make the cocktail creamy with a nice delicious foam) Add ice and shake for another 10 seconds and double strain into a large coupe or martini glass.
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Directions. Step 1 Freeze a martini glass until cold, about 15 minutes, if desired. Step 2 Place syrup on a shallow plate. On a separate shallow plate, mix sanding sugar and coconut. Dip rim of.
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2. In a shaker filled with ice, combine the vanilla vodka, white crème de cacao, marshmallow syrup, and cream. If a pastel color is desired, add a drop of blue food coloring. 3. Shake vigorously until the outside of the shaker feels cold. 4. Strain the mixture into the prepared martini glass. 5. Garnish with a dollop of whipped cream on top.
