pecan pie West of the Loop


Lightened Up Chocolate Bourbon Pecan Pie — The Skinny Fork

Preheat oven to 350℉ (175℃). Unroll pie crust if using store-bought. Cover the bottom of a 9-inch pie plate—trim edge, leaving a ½-inch overhang. Fold overhang under and lightly press against rim of pie plate, then crimp decoratively.


Healthy Pecan Pie (Without Corn Syrup!) • A Sweet Pea Chef

Instructions. Prepare shot glasses by dipping rims in caramel then in chopped pecans. Fill a cocktail shaker with crushed ice. Pour in Rum Chata, crème de cacao and vodka. Shake well. Divide between 2 shot glasses. Garnish with a dollop of whipped cream and a sprinkle of cinnamon.


my madeleine Pecan Pie

In a saucepan, add the caramel sauce, brown sugar, vanilla extract, molasses and 1 cup warm water. 4. Heat, but do not boil. 5. Add the now solid gelatin mixture to the pan; stir until dissolved. 6. Let cool for a few minutes and then add the bourbon. 7.


An Unprocessed Dessert (Recipe Maple Pecan Pie) Simple Bites

Instructions. Pour all ingredients over ice and stir. Tried this recipe?Mention @basilandbubbly or tag #basilandbubbly! Pecan Pie as it should be, served in a glass, as a cocktail. Mix up some bourbon, vodka, and pecan liqueur for delicious liquid-pie Pecan Pie Cocktail.


Pecan Pie Savored Grace

Lay out all of your glass "shooters" and grab a few spoons for scooping. Scoop a small amount of pie into each shooter. Be sure to get a nice crust-to-filling ratio in each cup. Just before you're ready to serve the shooters, top each with a generous dollop of Reddi-wip Whipped Topping and sprinkle with a hint of cinnamon.


Piloncillo Candied Pecan Pie Sweet Life

Instructions. In a medium bowl, sprinkle unflavored gelatin powder on top of 1/4 cup of water. Set aside. In a small saucepan, combine 1/2 cup water, dark corn syrup, 1/4 cup brown sugar, vanilla, and butter extract. Place over medium-high heat just until boiling, stirring occasionally. Remove from heat.


Pecan Pie Dessert in a Shot Glass Stock Image Image of close

Fill a cocktail glass with ice. Measure and pour the bourbon and pecan praline liqueur and pour into the beverage glass. Measure and add the brown sugar to the drink. Stir. Top with ginger ale. Garnish with pecans.


Pecan Pie Recipe EatingWell

Dip the rim of each glass first into caramel and then into chopped pecans to coat. Step 2 Combine rumchata, creme de cocoa, and bourbon in a large cocktail shaker. Fill with ice and shake until.


Bourbon Chocolate Pecan Pie The Best Pecan Pie Recipe

Instructions. Pour all ingredients over ice and stir. Garnish with whipped cream and whole pecan.


PrettySweet Cranberry Pecan Pie

Instructions. In a cocktail mixing glass, combine the brown sugar, pecan bitters, water and bourbon and stir until the sugar melts. Once the sugar has melted, stir in the pecan liqueur. Place a large ice cube in a double rocks glass with the orange peel. Pour the old fashioned over the ice and top with a candied pecan.


pecan pie West of the Loop

Allow pecans to cool completely. Place toasted pecans and the cinnamon stick in a sterile quart size mason jar. Add Everclear and filtered water. Place on the lid and allow mixture to infuse 24 hours. Strain out solids using a mesh strainer lined with a paper towel, coffee filter, or cheese cloth.


Easy Pecan Pie Recipe No. 2 Pencil

How to Make A Pecan Pie Martini: Step by Step Instructions. Place ice in a cocktail shaker. Pour in Rivulet, vodka, Irish Cream Liqueur, and heavy cream. Shake well, though not overly. Strain cocktail into a martini glass; top with cinnamon; and serve!


Elmer's Brown Sugar Pecan Pie Crazy for Crust

Pecan Simple Syrup: Combine water, sugars and pecans in saucepan. Bring to boil, stir to combine and melt sugar. Simmer 10 minutes. Set aside to cool. Once cool, strain mixture and toss out the solids. Save syrup in refrigerator.


Brown Butter and Bourbon Pecan Pie Once Upon a Chef

Directions. Spread crushed pecans on a small plate. Pour maple syrup onto another small plate. Dip a cocktail glass into the maple syrup and then into the pecans to coat the rim. Repeat with another glass. Fill the glasses with ice, if desired, and set aside. Combine bourbon, maple-pecan liqueur and cream in a cocktail shaker.


blog The Gunny Sack

Instructions. Drizzle caramel sauce inside a chilled martini glass. Add ice cubes, pecan liqueur, Irish cream liqueur and vodka to a cocktail shaker. Shake until blended. Then strain into a martini glass and garnish as desired.


Pumpkin Pie Shots Sparkles to Sprinkles

Pulse the ingredients and put them in a bowl. ¼ cup pecans. ¼ cup light brown sugar. Next, pour the maple on to a saucer a dip the top of the martini glass in the syrup. 1 teaspoon pure maple syrup. Last, gently dip the top of the martini glass into the brown sugar mixture. Give it a small twist.