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Instructions. Preheat your air fryer to 400 degrees F (200 degrees C). Cut the potatoes into 1-inch pieces and put them in a large bowl. Add olive oil, parmesan cheese, garlic powder, and chopped parsley. Mix well to ensure every potato piece is coated. Arrange the potatoes in a single layer in the air fryer basket.


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Add the potatoes to a large bowl and toss with melted butter. Mix in the oregano, garlic powder, salt, pepper and 1/4 cup grated parmesan. Toss until the potatoes are fully coated. Grease your air fryer basket with spray oil and add the potatoes cut side down in a single layer. (See note #1 below).


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The garlic parmesan air fryer potatoes have tons of flavor from the cheesy parmesan coating and garlic powder seasoning. This easy air fryer parmesan potatoes recipe always comes out crispy on the outside and tender on the inside. The potatoes cook up excellently in the air fryer, getting that crunchy exterior with just a small amount of oil..


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Step Three:Coat your potatoes with oil. In a large bowl, add the potatoes and oil, and toss well to coat. Step Four: Add your potatoes to the air fryer basket, and cook for 4 minutes at 350 degrees F, then flip your potatoes, add the seasonings and cheese, and continue to air fry for a couple more eminutes.


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Place the potatoes in the dish, score side down. Place a cube of butter on top of each potato. Air fry 350 °F for 15 minutes. Flip the potatoes, and add shredded parmesan cheese (to taste) to top of the potatoes. Air fry for 5 minutes at 350 °F, or until potatoes are tender to your liking.


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How To Make Air Fryer Parmesan Potatoes. Step 1: Wash the potatoes. Then, chop them into small even sized pieces. Step 2: Add the chopped potatoes to a large bowl filled with cold water to soak for 10-15 minutes to remove some of the starches. Then, pat dry the potatoes.


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How To Make Air Fryer Parmesan Potatoes. Spray air fryer basket with nonstick and preheat at 370ºF for 5 minutes. Toss together potatoes, oil, Italian season, salt and parmesan. Transfer potatoes and cheese to air fryer basket. Air fry at 370ºF for 15-18 minutes (depending on size of potatoes) - toss every 5 minutes.


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Air fry the seasoned potatoes at 375 F for 15 minutes, turning the potatoes halfway through. Within the last 5 minutes pause the air fryer and add the parmesan cheese to each potato. Continue to air fry. Add more parmesan cheese and fresh herbs (parsley and thyme work the best!) on top before serving.


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Cut the red potatoes in half and then in quarters, so they end up roughly the same size. Then in a large mixing bowl, mix everything in with the potatoes, making sure you coat the potatoes. Pour them into the air fryer basket, set the time for 10 minutes, and the temperature at 390 degrees F, air fryer setting.


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Preparation. Slice the potatoes lengthwise into ½ inch half-moon slices. Lightly Spray the air fryer basket with the cooking oil spray. Place the potatoes in a bowl and drizzle with olive oil. Toss to combine and season with the salt and pepper. Place the potatoes in the basket of the air fryer. Cook the potatoes for 25 minutes or until they.


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Parmesan crusted air fryer potatoes Ingredients 3-4 Gold potatoes sliced 1/4 inch1/2 cup Parmesan cheese 1-2 tbs extra virgin olive oil Slice potatoes 1/4 in.


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Preheat the oven to 430ºF (221ºC) and line a sheet pan with parchment paper. Slice each of the baby potatoes in half, and score the cut side in a crosshatch pattern (*see notes). Add the butter to a microwave-safe bowl and heat it in 30-second intervals, until melted and bubbly.


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Dump the potatoes into the melted butter mixture until they are all evenly coated in the butter and spices. Fill an air fryer basket with the potatoes. Make sure that the flat surface is facing up. Top of the potatoes with a generous helping of parmesan cheese and cook for 20 minutes at 350 degrees. Serve and enjoy!


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In a medium bowl add the potatoes, olive oil, garlic, salt, pepper, parmesan, and parsley and mix until combined. Preheat the air fryer to 400 degrees for 3 minutes. Spray the inside with non stick cooking spray. Add in the potatoes and cook for 15 minutes. Shake the basket or toss with tongs to mix the potatoes around.


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Toss the potatoes in the bowl to evenly distribute the seasonings. Preheat the Air Fryer: Preheat your air fryer basket to 400 degrees F (200°C) for a few minutes. Air Fry the Potatoes: Place the seasoned potato cubes or wedges in the air fryer basket in a single layer, ensuring they are not overcrowded. Air fry the potatoes for about 15-20.


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INSTRUCTIONS. Rinse your baby potatoes and pat them dry. Slice the potatoes in half, lengthwise, and use a paring knife to make diagonal slits in the potatoes in a diamond pattern, making sure not to cut too deep through the potato but just scoring them. Add the sliced, scored potatoes to a mixing bowl and pour in olive oil, salt, pepper.