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The Opal apple is a modern European apple cultivar with a yellow-gold peel, sweet flavor, crisp texture, and floral aroma. Opal is a club apple and was the first apple verified as GMO-free. These apples naturally resist browning after being cut or sliced, and the plants are resistant to apple scab. The Opal® was bred in the Czech Republic in.
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The Opal apple looks like a jaundiced, freckled, unwiped anus. In fact, this may be the ugliest apple of the modern era. That being said, if you're going to be an ass, you might as well be a good ass. And like a good ass, the Opal apple is exceptionally sweet and juicy. In fact, the complex flavor profile featuring hints of banana, coconut.
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The opal, which is a hybrid of the two, contains the flavors of both parent fruits. They are incredibly crisp, refreshingly tart, and have an irresistible honey-like sweetness. The fruit's skin isn't waxy or glossy and can be eaten, unlike some other species of apples. You can taste flavors similar to that of pear, banana, and coconut, and.
Opal Apples Information, Recipes and Facts
Through the Opal® Apple Youth Make a Difference initiative, we award grant funding to youth-led projects dedicated to serving communities across the U.S. These initiatives, led by youth aged 6 to 25, actively take on leadership roles in both the project and fundraising activities. Opals are crispy, sweet, and naturally non-browning.
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Today, Opal apples are grown exclusively at Broetje Orchards in Prescott, WA. Peak season is December to March for conventional Opals, and November to January for the organic variety. Two things are immediately striking about the apples: their heft and their color. Both apples I purchased ($1.29 each) weighed nearly 14 ounces.
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Explore a world of culinary possibilities with Opal Apples! Our recipes page is a treasure trove of inspiration, featuring a diverse collection of mouthwatering dishes that showcase the sweet and crisp nature of Opal Apples. From tantalizing desserts to savory salads, our apple recipes will elevate your cooking game.
Opal Apples Information, Recipes and Facts
Our "Find a Store Near You" feature makes finding where to buy Opal Apples easy! Whether you're craving a crunchy snack or need the perfect ingredient for your culinary creations (including lots of tasty apple recipes), locate the nearest retailers and grocery stores that carry Opal Apples in your area. Discover the convenience of finding our.
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Opal is a modern apple derived from Golden Delicious, and developed in the Czech Republic, with a pleasant well-balanced flavor. It's other parent is Topaz, a well-respected variety also developed in the Czech Republic, which imparts its more tart flavor to the sweet crispness of Golden Delicious.
Opal Apples Information, Recipes and Facts
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Opal apples are grown exclusively at FirstFruits Farms in Southeastern Washington State. This is the only orchard in the United States that grows Opals, making this variety extremely unique! FirstFruits Farms is a premier packer, grower, and shipper with over 6,000 acres of apples and cherries. The company's acreage includes approximately.
Opal Apples Information, Recipes and Facts
Gala. Initially grown in New Zealand in the 1930s, Gala apples are a mix between Golden Delicious and Kidd's Orange Red apples and are one of America's favorite choices for fall fruit. Gala apples are smaller and more oblong than many other apple varieties and are identified by their orange-red color, sweet flavor, and firm texture.
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The Opal apple is a flavorful apple that is sweet with enough acidity to not make the sweetness overwhelming. It's an extremely juicy apple. When I cut into a lot of juice came out onto my napkin. Great Choice for Salads. The apple is also slow to oxidize, which means it will not turn brown when cut very quickly. This makes it a great choice.
Opal Apples (Where to Buy Them)
1. Getting to Know Opal Apples. Start by understanding what makes Opal apples special. These apples are known for their vibrant yellow skin, crisp texture, and a delightful balance of sweetness and tartness. Their naturally non-browning quality also makes them ideal for various culinary applications. 2. Selecting the Perfect Opal Apple.
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opal® is the brand name for apple cultivar 'UEB 32642'. The variety originates from a natural crossing of 'Golden Delicious' with 'Topaz'. Developed by the Institute of Experimental Botany in Prague, it is grown by FirstFruits Farms LLC in Washington and marketed by FirstFruits Marketing.
Opal® Apples Information, Recipes and Facts
The sweetest apples are the Fuji, Kiku, Ambrosia, Gala, Honeycrisp, Opal, Jazz, Sweetie, Envy, Pacific Rose, Golden Delicious, Red Delicious, Red Piñata, Braeburn and Pink Lady varieties. These sweetest varieties are naturally high in sugar resulting in their sweet flavor. This article will take a deeper look at each sweet apple and why they.
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Opal Apples. A cross between a Golden Delicious and a Topaz apple, Opal apples have a sweet, floral flavor and resist browning. Add them to cheese boards, fruit salads, or sliced in your kids' lunchboxes. 7. Red Delicious Apples. Red Delicious apples are a mixture of sweet and tart flavors. While not suited for cooking, they make excellent.
