Love and Confections Very Berry Basil Moscow Mule

Moscow Mule Cocktail with Lime, Mint Leaves and Crushed Ice in Metal

Instructions. Fill a copper mug with crushed ice. Add 1 1/2 ounces vodka and 1/2 ounce peppermint schnapps and stir to combine. Top with the ginger beer. Give the cocktail a quick stir and garnish with fresh mint leaves and crushed candy canes. Did you make this? We're pretty sure if Santa had a nightcap, it would be this frosty peppermint mule.

Mint Strawberry Moscow Mule Cocktail My Food Story

Muddle some mint leaves in the bottom of the mug so that the aroma and oils can start to release. Pour in 2 Ounces of Tito's Vodka. This is not the time to skimp on cheap ingredients. Since there aren't many, to begin with, get the best. We are a Tito's house over here. Pour in 6 ounces of Ginger Beer.

Close up of hands holding Raspberry Moscow Mule with mint leaves, lime

Original Moscow Mule Recipe. Serves: 1 cocktail. (tap # to scale) Prep: 5 minutes. Total: 5 minutes. This is the best Moscow Mule recipe! The ingredients are so easy to come by and mix together to make the perfect flavor combination. print pin it rate.

Peppermint Moscow Mule Kitchn

Instructions. Fill a copper mug or similarly sized glass with ice. Pour in the vodka and lime juice. Fill the glass with ginger beer and gently swirl it with a spoon once to mix. Garnish with a lime wedge, and enjoy!

Strawberry Mint Moscow Mules The Secret Ingredient Is Strawberry

Making a Moscow mule is quick and easy. Fill a copper mug with ice (or a regular glass if it's what you have on hand). Add ingredients (recipe below) and give a stir. Not too much, you'll want to keep the ginger beer nice and fizzy! Garnish with lime wedge and fresh mint leaves.

Sweet Lemon and Mint Moscow Mule Mother Thyme

Finally, garnish it with a sprig of mint leaves. 19. Blueberry Moscow Mule Recipe Instead of watermelon or strawberries, this Moscow mule recipe uses blueberries. This ingredient is a bit more complex than the other two since you have to prepare the blueberry syrup ahead of time. Ingredients 8 oz. Ginger beer 1.5 oz. Vodka 1.5 oz Lime juice 1/2.

Sweet Lemon and Mint Moscow Mule Mother Thyme

Please scroll down to simply print out the recipe! Start with a copper mug that has been filled with ice. Pour the vodka over the ice in the mug. Squeeze the fresh lime juice into the mug. Top with ginger beer, filling mug to the top. Garnish with a lime wheel and fresh mint leaves.

Love and Confections Very Berry Basil Moscow Mule

In the bottom of a thick glass or metal shaker, add quartered lime. Muddle with medium force to release juice from the lime. Add mint leaves and lightly muddle it 1-2 times releasing the flavors. Strain lime/mint into a copper mug. Add 2 ounces (two shots) of vodka. Add ice. Pour in ginger beer and stir.

How to Make A Classic Moscow Mule Sax Family Travels

Remove from heat and add the mint leaves. Allow the mint to steep and the syrup to cool for 10 minutes. Fill 2 Moscow mule copper mugs with crushed ice (about 1 cup each).

Jalapeno Mint Moscow Mule — Tasting Page

Combine the mint, fresh ginger, honey, and water in a small saucepan. Bring to a boil and simmer until the honey is dissolved, about 1 minute. Remove from heat and allow to steep for about an hour. Remove the mint leaves and add the simple syrup to a punch bowl or pitcher. Stir in the vodka, ginger beer, and lime juice.

Moscow Mule Mocktail Recipe The Mindful Mocktail

Squeeze 2 quarters of the lime into the bottom of the glass. Tear and add the mint leaves, and using a muddle, gently press the leaves to release the oils. Fill the glass 2/3rds of the way with crushed ice. Pour in the ginger beer and gently stir. Garnish with a lime slice, wedge, and/or fresh mint leaves.

Blueberry Moscow Mule Cocktail Easy Flavored Moscow Mule Recipe!

I usually make 1/2 cup water and 1/2 cup sugar or 1 cup water and 1 cup sugar. Add it to a saucepan and heat up over medium heat. Cook, stirring occasionally until sugar is completely dissolved. Let cool then cover and store in a mason jar in the refrigerator. Use it to sweetened tea, cocktails, etc..

Strawberry Moscow Mule {Best Moscow Mule Recipe}

1 cup lime juice. 1 cup of sugar. 2 lime slices. Instructions: In a saucepan, combine water, sugar, and mint leaves and bring to boil for 1 minute. Remove from heat and steep for an hour. Remove the mint leaves. Pour the simple syrup into a pitcher. Add ginger beer, vodka, and lime juice into the pitcher, then stir.

Moscow Mule with Gin Shake Drink Repeat

For the Fresh Pineapple Mint Moscow Mule. Fill a copper mug 2/3 of the way full with crushed ice. In the mug, combine 1 tablespoon of lime juice, 2 - 3 tablespoons of fresh pineapple juice, 4 ounces of Bundaberg Ginger Beer, and 1 1/2 ounce of vodka (omit for a mocktail. Stir to combine. Garnish with a sprig of fresh mint leaves and a wedge of.

Moscow Mule

Fill a glass with ice and then add the vodka and cranberry juice. Top with some ginger beer and then give your mule a quick stir. 2 ounces vodka, 1 ounce cranberry juice, 4 ounces ginger beer. Garnish with some cranberries, lime wedges, and mint and serve right away. Cranberries, lime wedges, and mint.

Berry Moscow Mule

Gently dip each mint leave in water and then cover in sugar. Place on a wax paper lined cookie sheet. Repeat with the remaining leaves. Allow the leaves to dry 3-6 hours at room temperature. The mint can be made 1 day ahead and stored in an airtight container at room temperature. Ahh.