Merks Coffee Cake
This recipe is adapted from a recipe called Merk's Coffee Cake, which
Cream together the shortening, sugar, and vanilla; add the eggs one at a time, beating well. Mix together the dry ingredients: flour, baking powder, and baking soda.
Merks Coffee Cake
Merk's Coffeecake A vintage typed recipe card for Merk's Coffeecake; make this classic coffeecake with shortening, sugar, vanilla extract, eggs, sifted flour, baking powder, baking soda, sour cream, butter, brown sugar, cinnamon, and chopped nuts. 10-inch Tube PanRetro Hand Mixer10-inch Tube Pan, Silicone 1/2 cup shortening (oleo)3/4 cup sugar1 teaspoon vanilla3 eggs2 cups sifted flour1
Merk's Coffee Cake r/Old_Recipes
1. In the oven, move one rack to the lower third and a second rack to the upper third of the oven. Place a cookie sheet on the top rack; it will act as a shield during baking to prevent the coffee cake from overbrowning. Preheat oven to 350°F. Grease and flour (all-purpose flour or tapioca flour) a 10-inch Bundt pan.
Merks Coffee Cake Recipe
Grease a 10-inch tube pan and line bottom with wax paper. Turn half the batter into pan. Cream softened butter with brown sugar and cinnamon. Add nuts and toss to make crumbly. Place half of mixture over first layer. Spread with remaining cake batter and top with remaining nut mixture. Bake at 350 degrees F 30 to 40 minutes, or until cake.
Salvation Sisters The World's Best Coffee Cake (Traditional and Gluten
Add to creamed mixture alternately with sour cream, blending after each addition. Grease 10 inch tube pan and line bottom with wax paper. Turn half batter into pan. Mix butter with brown sugar and cinnamon. Add nuts and toss. Place half nut mixture over first layer of batter. Spread with remaining cake batter and top with remaining nut mixture.
Merks Coffee Cake
Cream margarine, brown sugar and cinnamon together. Add nuts, mix well. Sprinkle over half of the nut mixture evenly over batter in pan. Cover with remaining batter. Sprinkle on remaining sugar mixture. Bake at 350 degrees F for 50 minutes or till done. Let cool completely.
Merks Coffee Cake
Turn half the batter into pan. Cream softened butter with brown sugar and cinnamon. Add nuts and toss to make crumbly. Place half of mixture over first layer. Spread with remaining cake batter and top with remaining nut mixture. Bake at 350 degrees F 30 to 40 minutes, or until cake springs back when lightly touched
The New Merk's Coffee Cake... My Veg Table
3) Grease 10" tube pan and line bottom with wax paper. Turn half batter into pan. 4) Mix butter with brown sugar and cinnamon. Add nuts and toss. Place half nut mixture over first layer of batter. Spread with remaining cake batter and top with remaining nut mixture. 5) Bake at 350 degrees until cake springs back when touched lightly, 30 to 40.
Merk's Coffee Cake Risa James Events
Merk's Coffee Cake. Cream shortening, sugar and vanilla. Add eggs - one at a time. Sift flour, baking powder and soda. Add to creamed mixture alternately with sour cream, blending well. Spread.
Merks Coffee Cake Recipe Coffee cake, Baking, Baked dessert recipes
1 c. pecans. Cream together butter, sugar, and eggs; then add the dry ingredients alternately with the sour cream or sour milk. Mix well; then add vanilla. Grease and flour a tube or bundt cake pan. Pour half the batter into the pan and sprinkle with half of the spice mixture on top. Repeat layers with remaining batter and spice mixture.
Merks Coffee Cake My Recipe Magic
Merk's Coffee Cake. 1/2 cup shortening 3/4 cup granulated sugar 1 teaspoon vanilla extract 3 eggs 2 cups sifted flour 1 teaspoon baking powder 1 teaspoon baking soda 1 cup sour cream 6 tablespoons butter or margarine, melted 1 cup brown sugar, packed 2 teaspoons cinnamon 1 cup chopped nuts.
Merks Coffee Cake
1 cup powdered sugar. water. Instructions: Make crumbs first. Then, make the batter. Add ingredients in order listed. Cream shortening, sugar, and eggs. Add the rest of the wet ingredients, and then slowly add the dry ingredients. Mix to combine, do not over mix. Put 12 the batter in a greased 10 inch bundt pan.
Sour Cream Coffee Cake
Sift dry ingredients together and add alternately to egg mixture with sour cream. Blend well. Line bottom of 10 inch tube pan with wax paper. Butter paper and sides of pan. Crumble butter, brown sugar and cinnamon together. Add nuts and mix well. Place 1/2 of batter in pan. Cover with 1/2 nut mixture, repeat with remaining batter and nut mixture.
Home Style Love Food Friday Merk's Coffee Cake
Mix the ingredients together for the filling/topping. Beat well until creamy; add the nuts. Place 1/2 of the batter in a 10-in greased and floured tube or bundt pan. Sprinkle lightly with about 1/2 of the filling/topping mixture. Add the rest of the batter then more filling/topping mixture until gone. Bake at 350° for 50 minutes.
Merks Coffee Cake
Merk's Coffee Cake Apr 16, 2020 | By: Risa Weaver-Enion Share This is the coffee cake recipe I grew up with. My mom used to make this all the time when we were kids, and it's one of my favorite foods! For a long time, I thought "Merk" was someone we knew and that's why my mom had "Merk's coffee cake recipe." It wasn't until I was much older.
Merks Coffee Cake Recipe Genius Kitchen Rezfoods Resep Masakan
Directions: Cream butter, sugar and vanilla together. Add eggs one at a time and beat well. Sift together flour, baking powder and baking soda. Add to egg mixture, alternating with sour cream.
