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Lucy™ Apple Chelan Fresh

A Lucy apple tastes sweet and tart with a crunchy texture, much like a Honeycrisp, but it gets its striking flesh color from Airlie Red. When you cut open a Lucy apple, the inside is mostly.


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Mother Nature stepped in and the red fleshed apple trees were open air pollinated by neighboring Honeycrisp trees. Taking the best seeds of those trees, Bill planted the first generation of Lucy™ apples in 1996. Thirteen years later, Bill knew he had finally found the combination of flavor and color that would delight apple lovers everywhere.


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The Lucy™ red-flesh family of apples are not only beautiful, but they promise to delight with their surprising ruby-red flesh inside. A cross between Arlie Red Flesh and Honeycrisp apple varieties, they have a sweet/tart, almost berry-like flavor and are very juicy and crisp. These apples are terrific for eating and will definitely be an.


Lucy Rose apples are having a great year! Redfleshed Honeycrisp cross

Boasting a beautiful deep red skin, The Lucy Rose is the hot sibling with no personality to the less attractive Lucy Glo. An odd-tasting, tartless, hottie filled with no substance, each bite of this mirthless stankfruit will leave you wishing you hadn't been so shallow and went for the much cooler Lucy Glo. BONUS POINTS: +2 Uniqueness, +2 Flesh.


Bright Red Apple Free Stock Photo Public Domain Pictures

Lucy™Glo apples, botanically classified as Malus domestica, are a unique hybrid variety belonging to the Rosaceae family.Buy VermisTerra Product here - https.


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Lucy Red comes in two forms: Lucy Rose and Lucy Glo. Lucy Rose is red outside and inside, while Lucy Glo has yellow skin. The variety was launched in 2020 and is marketed by Chelan Fresh. Currently, it is grown mostly in Washington, USA. Most recently, Montague, an apple grower in Australia, introduced a red-flesh apple variety called Kissabel.


Lucy PVM

Bearing Age : 2-3 years after planting. Size at Maturity: 10-15 ft. in height. Taste: Sweet, aromatic and delicious. A nice mix of apple and berry flavor. Fruit Skin: Yellow with red bleeding through. Fruit Flesh: Dark red. Bloom Time : April. Ripening Time: Late September-Early October. Yield : 30-50 lbs.


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The Lucy Glo, in comparison, has a light golden-red exterior and a particularly tangy, sweet flavor. If there is any discrepancy on what Lucy Apples actually taste like, it would likely be due to a person's unique palate. One YouTuber reviews the Lucy Rose and says she "apple-solutely loves it," states that it tastes like berries, and describes.


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Meet Lucy™. The Lucy™ Apple is a beautiful (and delicious!), naturally red-fleshed apple that is a cross between the Honeycrisp apple everyone knows and loves, and the Airlie Red Flesh apple. Grown in the heart of central Washington by 4th and 5th generation growers, It has been a labor of love to cultivate and has quickly grown to be a.


Lucy™ Apple Chelan Fresh

Where to Buy. Harvested in October, Lucy™ Apples are limited in their availability — making them a special find. As more trees are planted, Lucy™ Apples will become more widely available, and new varieties will be introduced.


Lucy YouTube

Lucy Glo Red Fleshed Apple. $ 39.95. Lucy Glo is the lighter skinned selection of the Lucy apples and looks very similar to Mountain Rose with a dark red flesh that seems to almost bleed through the skin. Very sweet apple but with a tart berry flavor to balance the sweetness. Shipping Season.


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Lucy Rose are a tasty apple if I do say so myself. They have a good balance of sweetness and tartness. Out of all the red fleshed apples Ia have tried, Lucy Rose has been the most crisp - thanks to it's Honeycrisp parentage. I would not say Lucy Rose is as crisp or as juicy as a Honeycrisp. Like other red fleshed apples, the texture is more.


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Lucy™Apples are part Honeycrisp, which give them their sweet, tangy flavor and crunchy texture we all love. Lucy™Glo has a gorgeous yellow skin that allows the red interior glow from within and is tangy with a hint of sweet. If I didn't have your attention with the red colored flesh, I certainly have it now that we have said the words.


What are Lucy Glo Apples? Eat Like No One Else

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Mother Nature stepped in and the red fleshed apple trees were open air pollinated by neighboring Honeycrisp trees. Taking the best seeds of those trees, Bill planted the first generation of Lucy™ apples in 1996. Thirteen years later, Bill knew he had finally found the combination of flavor and color that would delight apple lovers everywhere!