Lemon Lavender Mint Julep for Kentucky Derby Day Crowded Kitchen

Combine the water and sugar in a small saucepan and simmer, stirring, until the sugar dissolves. Add the fresh mint, turn the heat off and let steep for 15 minutes. Strain and chill. The simple syrup can be made in advance and stored in the fridge. Assemble the cocktail with crushed ice, bourbon, simple syrup and lemon juice.

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Heat until sugar dissolves, stirring often. Add lemon juice, lavender and lemon peel. Bring to a boil, then simmer for 5 minutes. Remove from heat, cover with a lid and let sit for 30-60 minutes. Strain through a fine mesh colander to remove lemon peel and lavender buds and store in a glass jar until ready to use.

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Prepare the garden by breaking up the existing soil (use a hoe, spade, or power tiller) to a depth of 12-16" (30-40cm). Add organic matter such as manure, peat moss or garden compost until the soil is loose and easy to work. Organic ingredients improve drainage, add nutrients, and encourage earthworms and other organisms that help keep soil.

Lemon Lavender Mint Julep for Kentucky Derby Day Crowded Kitchen

Lavender-Honey Mint Julep 1 hr 56 / 100. Score. Food Network 6. Ingredients. Ingredients. 1 cocktail, plus additional syrup. 3 tablespoons dried culinary lavender flowers; 10 fresh mint leaves, plus sprigs, for garnish; 2 sprigs culinary lavender, for garnish; 1/3 cup honey; 2 ounces Kentucky bourbon; 1/3 cup sugar;

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Lavender Mint Julep is a versatile plant that can be used in a variety of ways, from making tea to adding flavor to cocktails. Lavender Mint Julep is a hardy plant that can thrive in a variety of growing conditions. It prefers full sun and fertile, well-drained soil but can also tolerate partial shade and less-than-ideal soil conditions.

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In a small pot, combine 1 cup water and sugar, stirring to combine. Bring to a boil over medium-high heat. Remove from heat and add lavender and mint. Cool completely. Strain through a fine-mesh sieve. Discover inspiring style ideas, seasonal recipes, and more by ordering your Southern Lady subscription today! Previous article.

LavenderHoney Mint Julep Recipe in 2020 Mint julep recipe

How to Plant Your Lavender Mint Julep Plant. Planting the lavender mint julep plant is a simple process that can be done in either a container or in the ground. Here are some tips to help you get started: Choose the Right Spot. Find a sunny spot in your garden that receives at least six hours of direct sunlight per day. The lavender mint julep plant loves the sun, so make sure it gets plenty.

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Lavender Simple Syrup. 1 cup sugar. 1 cup water. 4 Tbsp dried culinary lavender. Bring sugar, water, and lavender buds to a boil in a small sauce pan until sugar is completely dissolved. Cool and strain to remove the lavender buds. The simple syrup will be a gorgeous purple hue. Keep it in a jar for up to a week.

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Instructions. Place the mint leaves in the bottom of a glass and top with simple syrup or sugar. Using a muddler, crush the leaves until they begin to break down. Add the bourbon to the glass and stir. Fill the glass with ice and top with the seltzer water. Garnish with mint and serve immediately.

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Lavender Mint Julep Wreath: Ingredients: A bunch of fresh or dried lavender mint julep flowers or buds; A wire or a grapevine wreath form; A ribbon or a string; A glue gun or a floral wire; Instructions: Cut the stems of the lavender mint julep flowers or buds to about 4 inches, and remove any leaves or thorns.

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Care of a lavender mint plant in a pot is minimal as long as you make sure that the soil does not become overly dry. Keep the soil evenly moist and offer more water during especially dry times. A layer of mulch helps mint plants in the ground retain moisture. Mint can be cut back in the fall and mulched for overwintering.

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For the lavender-honey syrup: Combine the sugar, honey and 2/3 cup water in a small saucepan over medium heat. Bring to a simmer, stirring to dissolve the sugar. Stir in the lavender flowers.

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Brief History of the Mint Julep. This famous classic cocktail is the semi-official drink of the Kentucky Derby, but it actually has a very long, rich history.. Originating in Persia and then the Mediterranean, the Julep began as a rosewater bath around 200-300 AD and eventually became known as a health and skincare tonic by the 9th century before its current incarnation became popular in the.

Lemon Lavender Mint Julep for Kentucky Derby Day Crowded Kitchen

Bourbon Choice. My julep history has run the full gamut—from inexpensive blends to single barrel bourbons. For our recipe, we tried wheated bourbons, but found that a bourbon with rye as the.

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One of our favorite drinks to sip on are these beautiful Lavender Mint Juleps. With just a touch of vanilla and hint of enchanting lavender fragrance from a simple lavender syrup, these are perfect for Kentucky Derby, Belmont or Preakness parties.the perfect springtime drink, and almost too pretty to drink! Lavender Mint Julep.

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Instructions. Prepare the simple syrup ahead of time. In a glass, add the mint leaves. Tear any large leaves in half. Pour in your simple syrup. Muddle the leaves in the glass to release the mint flavor. The muddling takes a good 2-3 minutes. Fill the glass with the crushed ice almost to the top.