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Jack'd Up Meatloaf gets a bold update with a pepper jack cheese filling

Spread half of the meatloaf mixture on the bottom of a grill basket. Layer the pepper jack cheese on top of the meatloaf, leaving about an inch of meat on all sides. Top with the remaining meatloaf mixture and press the edges together to seal completely. Any exposed holes and the cheese will leak out while cooking.

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1. Fill a large casserole dish with 3 parts water and 1 part whiskey and soak the grilling plank in the liquid for at least 1 hour. 2. Add the spice mix ingredients to a bowl and crush them into a fine powder. 3. Mix the ground beef with the rest of the meatloaf ingredients, except for the cheese wheels. 4.

Jack'd up Smoked Meatloaf Pellet Grill Recipes, Smoker Recipes

1/4 cup Jack Daniels whiskey 1 Tablespoon homemade steak rub 2 teaspoons crushed red pepper flakes Instructions Preheat your smoker to 225 degrees F for indirect smoking. This meatloaf is awesome with hickory or oak wood. In a large mixing bowl, combine the ground beef, bread crumbs, red onion, garlic, eggs, Worcestershire sauce, Jack Daniels.

5 Epic Stuffed Meatloaf Recipes

My JACK'D UP SMOKED MEATLOAF is sooooo good! I have readers who just make the Jack Daniels sauce and spread it on other grilled goodies too.

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Smoked Jack Daniels Meatloaf Stuffed Pepper Jack Cheese On The Pitt Boss Austin XLRecipe Courtesy of heygrillhey.com

JACKED UP SMOKED MEATLOAFJACK DANIELS SMOKED MEATLOAF ON WEBER GENESIS

Jack'd Up Smoked Meatloaf gets it's name from the insane amount of Jack going on inside! This meatloaf is insanely moist because of the Jack Daniels in the meat, ridiculously addictive because of the pepper jack cheese oozing from the middle, and unbelievably bold because of the spicy Jack Daniels sauce smothered on top.

10 Best Jack Daniels Beef Recipes

2 Tablespoons Jack Daniels whiskey;. JACK DANIELS MEATLOAF SAUCE: ½ cup ketchup: ⅓ cup brown sugar: ¼ cup Jack Daniels whiskey: 2 teaspoons crushed red pepper flakes; Steps. Directions at heygrillhey.com Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of.

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Prepare and preheat your smoker to 250F. In a large bowl, mix all of the meatloaf ingredients until combined. Mold the meat mixture into a log or loaf shape. In a medium bowl, combine the ingredients for the honey whisky sauce and brush half of it onto the meatloaf. Set the remaining sauce aside.

The Cookbook Junkie More meat loaf? Of course!

Create bacon weave on parchment paper or clear film by weaving bacon strips like lattice. Place meatloaf in the center of bacon weave and use parchment to wrap meatloaf tightly and shape. 3. Place in smoker on a foil roasting pan using some Jack Daniels barrel chunks or your favorite cooking wood. Smoke about 2-1/2 hours at 275ºF degrees.

Jack'd Up Meatloaf gets a bold update with a pepper jack cheese filling

In a large mixing bowl combine these ingredients for your meatloaf. The ground chuck (80/20), milk, red onion (use your cheese grater to grate the red onion), Jack Daniels, Worcestershire sauce, crumbled saltine crackers (I place them in a zip lock bag and roll with a rolling pin), cayenne pepper, garlic powder, beaten eggs and the homemade Jack Daniels sauce.

Fishful Thinking Jack Daniel's Christmas Whiskey Cake Recipe

Preparation: Mix all ingredients for the glaze in a small sauce pan and heat to a summer. Let rest. Gently mix by hand all ingredients for the meatloaf but the bacon in a mixing bowl. Make nice oval shaped meatloaf. Create bacon weave on parchment paper or clear film by weaving bacon strips using a lattice method.

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Servings: people. Instructions. Preheat your smoker to 225 degrees F for indirect smoking. This meatloaf is awesome with hickory or oak wood. In a large mixing bowl, combine the ground beef, bread crumbs, red onion, garlic, eggs, Worcestershire sauce, Jack Daniels, and milk. Mix gently with your hands until just combined.

Jack'd Up Smoked Meatloaf Hey Grill, Hey Traeger Grill Recipes

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A moist tender meatloaf infused with the flavor of Jack Daniels

To Make The Meatloaf. Preheat your smoker to 225 degrees F, using a blend of hickory and apple wood chips. In a large mixing bowl add the beef, bread crumbs, onion, garlic, eggs, Worcestershire, whiskey, steak seasoning, and milk. Using your hands, mix all of the ingredients just until evenly combined.

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Place into loaf pan, shape and bake in oven at 350 degrees F for 1 1/2 hours. For the sauce, pour stock from meatloaf pan into a small saucepan. Add onion, and cook until tender, for about 5 minutes. Add stewed tomatoes, Jack Daniels and nutmeg. Cover and simmer 15 minutes.

Meatloaf with jack Daniels BBQ sauce Food, Recipes, Foodie

1/3 cup Jack Daniels BBQ sauce. ½ small onion, thinly sliced (optional) Preparation. Preheat oven to 325 degrees. In a medium saute' pan, on medium-low heat, cook the onions, olive oil, salt, pepper and tyme until the onions are translucent but not browned..approx. 15 min. Add the Worcestershire sauce, chicken stock and tomato paste and mix.