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Pork Tamales. Nutrition Facts. Serving Size: piece (142 g grams) Pork Tamales Amount Per Serving. Calories 247 % Daily Value* Total Fat 13 g grams 17% Daily Value. Saturated Fat 3.8 g grams 19% Daily Value. Trans Fat 0.1 g grams. Polyunsaturated Fat 2.9 g grams. Monounsaturated Fat 4.6 g grams.


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Tamales offer some vitamin A, with one giving you 25 percent of the recommended Daily Value (DV). Vitamin A is needed for healthy teeth, skeletal and soft tissue, mucus membranes, and skin, according to the National Library of Medicine (NLM). Thanks to the beef, you'll also get a good amount of iron from tamales, with one offering 15 percent of.


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I pulled the nutrition facts for some of the most common types of tamales: pork, chicken, corn (no filling), and sweet fruit. Unfortunately I couldn't find the nutrition information for a vegetable tamal (like rajas or chipilin) to compare. See below for nutritional information on different types of tamales: Calories: 244 kcal:


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A standard pork tamale typically contains around 285 calories. However, the calorie count can vary depending on the size of the tamale and the ingredients used in the masa dough and filling. To get a more accurate estimate of the calories in a pork tamale, it's best to refer to the nutritional information provided by the specific brand or.


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4.77g. Protein. 2.75g. There are 61 calories in 1 ounce of Tamale with Pork. Calorie breakdown: 51% fat, 31% carbs, 18% protein.


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Cook for 60 minutes to 75 minutes over a medium heat. While cooking, add more hot water to the pot if needed, be careful with the steam while removing the lid. To make sure your tamales are done, remove one and if the corn husk can easily be removed from the dough they are ready. The tamales will firm up after cooked.


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Food database and calorie counter : Tamale with Meat. Nutrition Facts. Serving Size: 1 tamale: Amount Per Serving. Calories. 141 % Daily Values* Total Fat. 8.06g. 10%. Saturated Fat. 2.985g. 15%. Trans Fat-Polyunsaturated Fat. 0.854g. Monounsaturated Fat.. HEB Pork Tamales (114g) Factor Vegetarian Tamale Bowl:


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A typical tamale weighs 140 grams, or about 5 ounces. One pork tamale of this size contains the following, according to the USDA: โ€Œ Calories: โ€Œ 244. โ€Œ Total fat: โ€Œ 12.7 g. โ€Œ Saturated fat : โ€Œ 3.8 g. โ€Œ Cholesterol: โ€Œ 662 mg. โ€Œ Sodium: โ€Œ 5.4 mg. โ€Œ Total carbs: โ€Œ 22.1 g. โ€Œ Dietary fiber: โ€Œ 3.4 g.


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On average, a single pork tamale can have around 250 calories, with a macronutrient distribution of approximately 36% carbohydrates, 17% protein, and 47% fat. Compared to other traditional dishes like burritos or enchiladas, tamales generally have a lower carbohydrate content but a similar calorie range, making them a moderately dense food in.


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You can reduce the calorie content of pork tamales by using leaner cuts of pork, increasing the ratio of filling to masa, and incorporating more vegetables into the filling. 3. Are there any health benefits to eating pork tamales? While pork tamales can be high in calories, they also provide a good source of protein and essential nutrients like.


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How many calories are in a single pork tamale? A single pork tamale can contain anywhere from 200 to 300 calories, depending on its size and the specific recipe used. It's important to be mindful of portion sizes when consuming pork tamales to avoid consuming an excessive amount of calories in one sitting.


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When it comes to homemade pork tamales, the calorie content can vary depending on the recipe and the portion size. Typically, a single homemade pork tamale contains around 215-225 calories. This calorie count includes the masa (dough) made from corn, the pork filling, and any additional ingredients such as spices and vegetables.


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3. What is the average serving size of a pork tamale? The average serving size of a pork tamale is typically one tamale, which equates to around 215-225 calories. 4. Do pork tamales contain any nutritional value? Pork tamales can contain nutritional value, such as protein from the pork and carbohydrates from the masa. However, they can also be.


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A typical restaurant-style pork tamale without added sauce contains around 250 calories. Of this number, 90 calories or approximately 36 percent of the dish's total caloric content, are supplied by the tamale's 10 grams of total fat, 4 grams of which come from saturated fat. A restaurant pork tamale gets 48 percent of its calories, or 120.


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There are 130 calories in 1 tamale (63 g) of Delia's Tamales Pork Tamale. Calorie breakdown: 50% fat, 28% carbs, 22% protein. Other Types of Tamales: Sweet Tamale with Fruit: Mexican Style Meatless Tamale: Tamale with Meat: Puerto Rican or Caribbean Style Meatless Tamale: Sweet Tamale:


Meat Calories Chart

Instructions for the filling: In a medium-size pot, combine the pork meat, garlic, onion, Bay Leaf and 1 teaspoon of salt. Cover with the water. Bring to a boil, reduce heat. Simmer partly covered, occasionally skimming and discarding fat from surface, about 1 hour or until meat is tender enough to shred.