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It's typically made by combining tea with milk, fruits or sweeteners and of course, chewy tapioca pearls that sink to the bottom of the drink. It can be customized to suit any taste. The unique combination of flavors and textures makes boba tea undeniably delicious. Learn more about the best boba tea flavors.

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Instructions. In a small saucepan, add the tapioca pearls. Add 5 times the volume of water. Add brown sugar. On the stove top, bring the pot to a rolling boil for 10-15 minutes. Reduce the heat to low-medium for about another 30 minutes. Add more water if it's running out.

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Make tea. Let steep, remove bag & let cool. Add tapioca pearls to a pan full of boiling hot water.Let simmer for 5-6 mins. Remove from heat and strain through a sieve.Add sugar & stir. Peel and deseed honeydew.Cut into small pieces and add to a blender.Add milk and blend until completely smooth.Optional: add ice cubes & matcha and blend again. To serve, add tapioca balls to a large glass.

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Honey boba has steadily risen to become the popular version of milk tea. First of all, you can prepare honey boba in two ways. You can add honey to the tea, milk, and tapioca balls. The added honey adds a recognizable sweetness to the milk tea. But the flavor will depend on the type of honey you use.

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Bring 1 cup of water to a boil in a medium saucepan. Remove from the heat. Add the tea bags and milk and let steep for 5 minutes. Discard the tea bags. Add the honey after the milk tea has cooled slightly and stir to combine. Add 1 large handful of ice to each serving glass.

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Making the Honey Boba for your Jasmine Milk Tea. Boil a pot of water and add the pearls. Cover and cook for 5 minutes. Drain the pearls then plunge into cold water and drain again. Soak the pearls in the honey and a bit of hot water for 10 minutes. The boba pearls don't have a lot of flavor on their own.

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Cover the lid and let is stay for 5 minutes for a extra bold flavor. Strain the tea liquid and set aside. Make the honey lemon mixture. Add 4 to 6 slices of lemon slices in a shaker, place 3 or 4 ice cubes in. Use a muddler to break and lemon and get the juice. Add honey, more ice cubes and pour in 200ml black tea base.

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Boil the Water for Steeping. Bring a pot of water to a boil. Once boiling, turn off the heat and place the black tea leaves in a tea infuser before dropping them in the pot. Allow the tea to steep for 5 minutes. The honeydew milk tea caffeine level will depend on your steeping technique.

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Honey boba, also known as Bubble Tea, is a unique drink that merges the ⁢power of tea with the sweetness of honey. Using the highest quality teas,‌ specially ⁣brewed syrups and real honey,‍ boba is a unique way⁤ to experience⁣ the complexities of flavor.

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How To Make Jasmine Tea. Since Jasmine Tea is made from green tea, use the same basic preparation technique: Choose your type of tea. If using loose-leaf, use one to two teaspoons for every 8-ounces of water. Heat your spring water or filtered water to between 160 and 180 degrees F. Steep for 2-4 minutes.

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STEP 5: Cut the honeydew melon into chunks and place them into a blender. Add the milk, brewed green tea, and matcha powder (if using). Blend it together to form the honeydew milk. STEP 6: In a glass, add your desired amount of brown sugar boba along with some of the brown sugar simple syrup to the bottom of a glass.

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Steep the tea: After the water boils, remove it from the heat and add your preferred tea leaves or bags. Steep the tea for 3 to 5 minutes or according to the packaging. This allows the tea to release its flavors into the water. Strain the tea: After steeping, strain the tea leaves or remove the tea bags from the water.

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Honey boba tea is a sweet and refreshing Taiwanese drink made with tea, milk, honey, and chewy tapioca pearls. Customize with various teas and toppings.

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The Process of Making Honey Boba: From Tapioca to Tea. Honey boba's journey starts with a humble root, the cassava. It's from this starchy tuber that we get tapioca pearls, the base ingredient for honey boba. To make these tiny balls of delight, manufacturers mix tapioca starch with water and heat until it forms a dough.