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Cocktail Mixing Instructions: Shake Bols Coconut, Bols Melon, orange and pineapple juices and strain into glass filled with ice and one inch of sparkling mineral water. Lights Of Havana recipe and 17,000 more cocktail drink recipes. This mixed drink has the following ingredients: , Orange Juice, Ice, Pineapple Juice, Mineral Water, Midori Melon.

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The Havana cocktail is a classic Cuban drink that dates back to the early 20th century. It was created during the golden age of cocktails, when American bartenders flocked to Havana to escape Prohibition.. While the choice is up to personal preference, a light, white rum is typically used for the Havana cocktail, although dark rum can also.

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By: Recipe Goldmine. Restaurant recipes for drinks often have most unique names, such as this recipe for Copycat TGI Friday's Lights Of Havana, made with coconut rum, melon liqueur, orange and pineapple juices and soda. Click here for the recipe. Read Next Copycat McDonald's Shamrock Shake. Unexpected Ideas. Recipes.

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How To Make lights of havana. 1. shake all ingredients over ice and pour into a 9 oz high-ball glass. 2. garnish with a straw and lime wheel. Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #.

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The drink is typically served in a highball glass, where the effervescence of cola merges with the light, tropical notes of white rum, often leading to a sweet and slightly spicy taste with a fizzy kick. This cocktail takes you on a mini vacation to Havana, with each sip reminiscent of warm, breezy nights by the sea.

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1. Fill your cocktail shaker halfway with ice cubes. 2. Add all ingredients into the shaker. 3. Shake well so that everything is mixed well together. 4. Strain the contents into your cocktail glass. 5.

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Lights Of Havana Drink Recipe made with the following ingredients: Pineapple Juice Orange Juice Malibu Rum Midori Half And Half Ice Apple Juice Pineapple. We also have lots of similar drinks made with the same ingredients.

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The Havana Club Cocktail is a rum-based drink that uses Havana Club Rum, Ole Nassau Coconut Rum, Nassau Royale Liqueur, and Blue Curacao. It has a perfect balance of sweetness and tartness, with a tropical twist from the coconut rum and liqueur.. The Cuban Peach Cocktail is a refreshing and light drink that is perfect for a hot summer day.

Lights of Havana Recipe

How to make: SHAKE all ingredients with ice and fine strain into chilled glass. 1 fl oz. Light white rum (charcoal-filtered 1-4 years old) 1/3 fl oz. Triple sec liqueur (40% alc./vol.) 1/3 fl oz. Strucchi Red Bitter Liqueur.

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1. Fill a 14-ounce glass with ice. 2. Add liquid ingredients to a shaker and shake well. Pour over ice. 3. Cut a bit into a slice of orange and a slice of lime and add them to the rim of the glass. Throw in a straw and serve. Makes 1 drink.

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Add a teaspoon of sugar and muddle them together until the sugar dissolves. Then, add a generous amount of rum to the shaker. Fill the shaker with ice and shake vigorously for about 15 seconds to chill the drink and mix the flavors together. Pour the mixture into a chilled cocktail glass and garnish with a slice of lime or a sprig of mint.

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A Havana Cocktail is a cocktail typically served in a Cocktail Glass. It is a simple mixed drink with 3 ingredients. Follow the cocktail recipe below to learn how to make a Havana Cocktail.

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Shake the rum, lemon juice, and pineapple juice with ice; then strain over ice into a chilled cocktail glass. Garnish with lemon peel. FEEDBACK: By Rob Chirico on September 28, 2021. READ MORE.

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Instructions. Pour the Midori, the coconut rum and equal parts of orange juice and pineapple juice into a highball glass over ice. Garnish with a slice of orange or pineapple or coconut. Enjoy (really yummy)

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Use a good white rum. Shake the mix in a cocktail shaker until the shaker is cold - at least 20 seconds. Use large ice cubes, so they don't melt as quickly and dilute the drink. Garnish with a flower and an orange twist.

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3/4 cup pineapple juice. a few drops of grenadine syrup. 1/2 oz melon liqueur. Shake together the light rum, coconut rum, and pineapple juice. Pour the mixture into a cocktail glass. Add a few drops of grenadine into the glass carefully so it drops to the bottom. Top the drink with the melon liquor. Garnish with a pineapple crown leaf and enjoy!