HURRICANE COCKTAIL Hard Rock Cafe Copycat Recipe Makes 1 Drink 2 oz rum

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2 oz. aged rum. 0.5 oz. passion fruit puree or syrup. 0.5 oz. grenadine. 0.5 oz. Cointreau. 0.5 oz. lemon juice. Add all ingredients to a cocktail shaker with crushed ice. Shake briefly to whip.

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Mastering the Shake. Once you have combined all the ingredients, it's time to master the shake. This step is crucial for achieving the perfect texture, dilution, and temperature of the cocktail. Fill a shaker with ice and add the mixture, then shake vigorously for at least 20 seconds.

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Hard Rock Cafe: Hurricane Drink Recipe. 1. Mix the first 4 ingredients with the sugar until the sugar dissolves. 2. Add grenadine and lime juice. 3. Shake it or stir it like you mean it! 4. Serve over ice, throw 2 cherries in the glass and place an orange slice on the rim of the glass!

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Directions. Step 1 Combine rum, passion fruit syrup, and lemon juice with ice in a shaker. Shake until frosty. Step 2 Pour into a hurricane glass filled with more ice cubes. Step 3 Garnish with.

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And the Hurricane Cocktail recipes at the Hard Rock Cafe. Alls I'm doing is arguably just flipping out the traditional Rum, to use Bayou Spiced Rum, which is from New Orleans, which makes this a true Hurricane Cocktail New Orleans style! Now the history behind this Cocktail is a little vague. It is claimed that it was invented at the Hurricane.

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Hurricane. This unique flavor is inspired by one of Hard Rock Café's signature cocktails. The original drink is based with amaretto, grenadine, and both dark and light rum. To receive the sunset look you would see in your glass, the liquors are layered within pours of orange juice, pineapple juice, and mango juice. Hard Rock Hard Seltzer.

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hurricane. w w. PASSION FRUIT MAI TAI . A Tiki classic invented in the 1940's in California! Sailor Jerry Spiced Rum, passion fruit and a blend of traditional Tiki flavors with an edible orchid. 9.50 (260 cal) BAHAMA MAMA. Bacardi Superior Rum, Malibu Coconut Rum, DeKuyper Crème de Banana, pineapple and orange juice. 9.50 (206 cal) ROCK.

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Shake up your Saturday night with #HardRockCafe's most iconic cocktail, The Hurricane 落 Screenshot the recipe & give it a go at home!

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Your free recipe manager, shopping list, and meal planner! Learn more!. 2023-05-24 22:24:26. Hard Rock Cafe Hurricane: Beth Cidell. loading. X. Ingredients. 1 part Bacardi Light Rum; 2 parts Orange Juice; 2 parts Pineapple Juice; 2 parts Finest Call Mango Puree;

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How to Make a Hurricane. The cocktail is boozy with a bold and complex taste. Yet, the Hurricane is not that hard to make. It consists of at least two different types of Rum - white and dark Rum. Further, some recipe variations include a splash of overproof Rum to give the drink an additional kick. This strongly alcoholic base has to be.

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directions. Put ice in a Hurricane glass or a really tall glass. Then add the white rum, dark rum and gin. Add an equal quantity of pineapple juice, orange juice and grapefruit juice. (what I do is that I use equal quantity of orange and grapefruit juice, and a little bit of pineapple juice, all unsweetened). Then you can put the amaretto on top.

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Steps. Add the light and dark rums, lime and orange juices, passion fruit puree, simple syrup and grenadine into a shaker with ice and shake until well-chilled. Strain into a large Hurricane glass over fresh ice. Garnish with an orange half-wheel and a preserved cherry. 19 ratings.

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Bring a little rock-n-roll to your home bar with this classic recipe from Hard Rock Cafe.the HRC Hurricane. As Opening Staff of Hard Rock Cafe Tijuana in.

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1 tbsp simple syrup. 1 tbsp grenadine. Instructions: Add all ingredients to a cocktail shaker and add a couple of small pieces of ice. Shake until the ice dissolves. Open pour the cocktail into a hurricane glass filled with crushed ice. Stir, top with more crushed ice, and garnish with an orange slice and a cocktail cherry.

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Passion fruit juice and orange juice make up the juice portion of the drink. Grenadine and simple syrup are added in for additional sweetness. Juice from 1/2 lime finishes it off. It's served in a Hurricane glass full of ice, and it's garnished with orange and a maraschino cherry. My husband happily made these for us for Happy Hour last night.

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1. Pour rum, juice, simple syrup, and grenadine into a cocktail shaker along with ice cubes. Shake well. 2. Strain into a Hurricane glass over crushed ice. 3. Garnish with an orange wheel and cherry. Learn more about mixology from award-winning bartenders.