Recipe Chef Kevin Belton's Hangover Casserole


Your Hangover Needs This Tater Tot Breakfast Casserole

Step 1. In a bowl, whisk together the milk, eggs, salt, and pepper. Gif by Emma Lally Step 2. Next, spread a layer of cooked, chopped up bacon in the bottom of a baking dish.


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If desired, you can add grated cheddar cheese to the casserole before baking for a cheesier option. A Hangover Kosher Casserole could potentially help with a hangover due to its components and properties. Here are a few reasons why: 1. Rehydration: One of the key factors in recovering from a hangover is restoring the body's hydration levels.


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Next up in 5. Example video title will go here for this video. If you celebrated a little too much or stayed out a little too late last night, this hangover casserole is exactly what you need.


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Whisk the 6 eggs along with Creole seasoning and garlic. In a heavy skillet on medium high heat, add ground sausage and cook until completely browned and very crispy. Remove from heat, drain.


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Ultimate Hangover Breakfast CasseroleJoin my mailing list for Updates,Events,Blogs,and all Recipe request!https://simplyfoodbyty.com/Second Channel * After D.


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Best Hangover Recipes. From options for egg lovers such as Eggs Benedict Casserole, Omurice (Japanese Omelet) and Sheet Pan Egg-in-a-Hole, to sweeter options such as Waffles or Corn Flour Pancakes.


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Slow cooker instructions: Wash and peel potatoes. Cut into ½ inch cubes. Place the potatoes into a pot of boiling water. Boil until fork tender. Drain. Heat a pan over medium high heat and add in the oil. Add in the onion and saute for 2 minutes. Add in the mushrooms and spinach and saute for 3 more minutes.


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Like any good hash, you can serve this to your liking—try it with a fried egg on top or piled into warm tortillas. Crispy Pork Shoulder Hash With Charred Asparagus and Serrano Chile. All the hangover-friendly breakfast recipes you need to feel like yourself again on New Year's Day.


Overnight Cinnamon Roll Casserole Recipe

These recipes for filling hangover breakfast sandwiches and casseroles (plus probably some coconut water and ibuprofen) will put you on the road to recovery after a night of indulgence.


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Preheat the oven to 375 and grease a 9×13 baking pan with nonstick cooking spray. Spread cooked hash brown potatoes into the bottom of the pan. Add quartered biscuits on top of potatoes and 1-1/2 cups shredded cheese. Gently pour the whisked egg mixture on top, evenly distributing throughout the pan.


Recipe Chef Kevin Belton's Hangover Casserole

Crack 8 eggs into a medium bowl and whisk to break up eggs. Add milk, season salt, mustard powder, and granulated garlic and whisk thoroughly. Spray 9 x 13 inch casserole dish with cooking spray and line bottom of the pan with frozen tater tots. Spread sausage on top of the tots, then the bacon on top of the sausage.


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Preheat oven to 350°. Uncover casserole and place tomato slices on top. Bake for 40-50 minutes until it begins to bubble. Allow it to sit for about 15 minutes before serving. Top with hot sauce and indulge!


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Herby Green Goddess Soup With Avocados and Feta. Dark. leafy greens like spinach, kale and arugula are rich in vitamins that will help your hangover recovery. This creamy soup, inspired by luscious green goddess dip, uses baby spinach along with avocado - an excellent source of potassium - and green herbs that add a punch of flavour.


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These hangover foods from around the world combine simplicity, heartiness, warmth, and a soft texture. Amanda Simon says, "This is a breakfast casserole perfect for curing any degree of hangover." The potatoes, sausage, eggs, and cheese are baked together into a one-pan dish that revives and restores.


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Turn off heat. Grease a 13x9 inch, or equivalently large casserole dish with either a small amount of butter, or a bit of the gravy. Layer the diced potatoes first, in an even layer, press down into the dish. Pour beaten eggs evenly over potatoes. Sprinkle with half of the shredded cheese.


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Hangover Casserole. 365daysofcrockpot.com Melba Martin. loading. X. Ingredients. 3 medium russet potatoes (about 1 pound) 3 medium russet potatoes (about 1 pound) 1 Tbsp olive oil 1 Tbsp olive oil; 1/4 cup diced onion ¼ cup diced onion; 4 ounces sliced mushrooms 4 ounces.