Classic Meatloaf with Oatmeal Recipe
Kitchen Simmer Fiesta Meatloaf YesYouCAN CollectiveBias
How To Make fiesta meatloaf. In a large bowl or food processor, combine ground beef, bread crumbs, egg, chiles, cheddar cheese, and taco seasoning. Blend well, but do not over mix. Pat meat into a loaf pan and bake in a 350 degree oven for approximately 1 hour or until meat is cooked through. Remove and let stand 10 minutes.
Kitchen Simmer Fiesta Meatloaf YesYouCAN CollectiveBias
Instructions. Mix together in a large mixing bowl the ground beef with the minced garlic, cilantro, pepper, salt, hot sauce and taco seasoning. Fold in the onions, peppers, corn, drained tomatoes, egg and 1 1/2 cups of the crushed tortilla chips. Form into a loaf and place in baking dish (I used a 9 x 13).
Kitchen Simmer Fiesta Meatloaf YesYouCAN CollectiveBias
This is a zingy version. My family loves it! I got the orginal recipe from a magazine back in the early 90's. I've changed a few things. Ingredients: ['heinz chili sauce', 'onion', 'celery', 'green pepper', 'butter', '85%25 lean ground beef', 'breadcrumbs', 'egg', 'salt', 'pepper'] Quantity of Ingredients: ["2 (12 ounce) bottles Heinz Chili Sauce.
Kitchen Simmer Fiesta Meatloaf YesYouCAN CollectiveBias
Instructions. Heat oven to 375°F. Mix all ingredients except 1/4 cup salsa and cheese. Shape into oval loaf in 13x9-inch baking dish; top with remaining salsa. Bake 1 hour or until done (160ºF). Top with cheese; bake 5 min. or until melted. Party on with a delicious Fiesta Meatloaf recipe that yields eight servings.
Update your summer dinner with a spicy kick from RO*TEL with this Spicy
Meatloaf is one of the main food staples in our house. There are many different ways to make meatloaf. This recipe for mini fiesta meatloaf is quick & easy. It will leave your taste buds satisfied and your tummy full! I like to make mini meatloaf for several reasons: Cooks faster; Easy to serve; Simple to freeze/store for leftovers; Mini Fiesta.
Low Carb Fiesta Meatloaf with Turnips and Carrots Yours and Mine ARE Ours
Specialties: Chutzpah Deli is a REAL New York deli in Fairfax, VA.but we're much more. Chutzpah is a family restaurant and a foodie destination. Our corned beef and matzo soup are favorites, but we have a variety of entrees for every taste, breakfast dinner and dessert. (Full-service catering too.) See if you can handle our 40-oz. Reuben.or if it handles you. Come by and you'll see we like.
Fiesta meatloaf Recipe by 1sweetie Cookpad
Here comes a meatloaf with a whole lot of flair! Fiesta Meatloaf has the tender texture and beefy flavor of a traditional meatloaf, enhanced with an infusion of spicy Picante sauce and deeply rich and creamy nacho cheese soup. Fiesta Meatloaf shakes up this classic Sunday meal and everyone who tastes it will thank you for it!
Fiesta Meatloaf
Step three. Make Rice: Combine rice, corn, beans and cumin in microwave-safe container. Microwave on HIGH 3 minutes or until hot, stirring after 2 minutes. Stir in cilantro, if desired. Serve rice mixture with meatloaf. Explore related recipes. Birds Eye.
Fiesta Meatloaf Recipe
Preheat oven to 350 degrees. Spray non-stick spray into a 13×9 pan or loaf pan. Mix all ingredients except 1/4 cup salsa and cheese. Shape into oval loaf in 13×9-inch baking dish or loaf pan; top with remaining salsa.
Mini Fiesta Meatloaf
2 lb ground beef ; 1 packages (6 Oz) stove top stuffing mix ; 1 cup water ; 2 eggs beaten ; 1 1/2 tsp chili powder ; 1/2 + 14 cup thick & chunky salsa divided
The Busy Moms' Recipe Box Fiesta Meatloaf
Ingredients. 3 lb. ground chuck 4 eggs 15 oz. tomato sauce 8 oz. mushroom - sliced 1/2 each green, red, yellow bell pepper - diced 2 tbsp. Worcestershire sauce
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Classic Meatloaf with Oatmeal Recipe
1. Preheat oven to 350 degrees. Spray a loaf pan with cooking spray. 2. In a large bowl, add ground beef, crushed tortilla chips, cheese, 2/3 cup salsa, eggs, taco seasoning and green chiles. It.
Kitchen Simmer Fiesta Meatloaf YesYouCAN CollectiveBias
Combine ground beef, 1/2 cup picante sauce , oats, taco seasoning, black pepper, garlic powder. mix well. Press into prepared baking pan. Combine remaining 1 1/2 cups picante sauce, cheese, olives and chiles. Mix well. Pour sauce mixture over top. Bake for 30 to 40 minutes or until center is no longer pink.
Fiesta Meat Loaf
3⁄4 cup monterey jack and cheddar cheese blend, shredded. Preheat oven to 375ºF. Mix all ingredients, reserve 1/4 cup each of the salsa and the cheese. Shape into oval loaf in a 13x9 baking dish, top with the remaining 1/4 cup salsa. Bake 1 hour or until cooked through. Sprinkle evenly with the cheese; continue baking 5 minutes or until.
Kitchen Simmer Fiesta Meatloaf YesYouCAN CollectiveBias
Stir in the two bottles. Combine 1/2 of this mixture (I use a little bit more) with the ground beef, bread crumbs, egg, salt and pepper. Form into a loaf pan. Set aside remaining sauce. Bake in 350 oven, 1 hour. Let stand 5 minutes before slicing. Warm up the remaining sauce when meatloaf is done. Spoon on the sauce over the sliced meatloaf.
Kitchen Simmer Fiesta Meatloaf YesYouCAN CollectiveBias
Fiesta Meatloaf. Party on. This is not just any old meatloaf..it's a south-of-the-border fiesta in your mouth. 8 Servings - 1 hr 5 min - kraftrecipes.com. Servings: 8 | Calories: 299 | Total Fat: 13g | Chol: 115mg | More. Nutritional facts are per serving and accuracy is not certain..
