Make Cheesy English Muffin Crab Melts with this easy breakfast recipe


Muffin Wikipedia

These cheesy Crab Melts are an old-fashioned favorite with a creamy crab mixture and melted cheese on top of an English muffin. They're wonderful when you want a little something different for brunch or a snack and they only take minutes to make from a few simple ingredients. Spice Them Up With Hot Sauce


Playing with Flour Easy English muffin recipe!

2 Tablespoons mayonnaise. .5 Teaspoon seasoning salt. .5 Teaspoon garlic salt. .5 Lb crab meat. Mix well all ingredients and add crabmeat last. Spread mixture on muffins that have been cut. Freeze until frozen (must be frozen first). Broil until bubbly and slightly browned; serve hot. May be kept frozen for a month.


English Muffin Grilled Cheese My CMS

Place triangles onto an un greased baking sheet. Bake for 10 minutes, until the tops of the Crabbies are lightly browned. Add the cheese, butter, mayonnaise and garlic powder to a medium bowl. Use a rubber spatula to combine well. Gently fold in the crabmeat.


Delicious Crab Puffs

12 slices cheddar cheese Directions In a large bowl, combine the crab, celery, mayonnaise, pimientos, pecans and onion. Spread over English muffin halves. Broil 3-4 in. from the heat for 5 minutes or until bubbly. Top with cheese slices; broil 1-2 minutes longer or until cheese is melted. Nutrition Facts


Flipped Old English Muffins with White Crab Flip2Tasty

Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with parchment paper. Mix crabmeat, cheese spread, butter, mayonnaise, parsley, and garlic salt together in a mixing bowl until well combined. Spread mixture evenly over English muffin halves. Cut each muffin half into quarters and transfer to the prepared baking sheet.


Playing with Flour Easy English muffin recipe!

Steps: Place muffin pieces on 2 cookie tins. Rinse and drain crab meat; drain well. Mix crab with butter, cheese, salts and mayonnaise. Mix well and spread on muffin pieces. You must freeze for at least 30 minutes or longer before broiling. Broil until puffed, bubbly and slightly golden brown. Serve hot.


kraft old english cheese spread recipes

Ingredients: 7 Yields: 48 pieces Serves: 48 Nutrition information Advertisement ingredients Units: US 6 English muffins, split and quartered 7 ounces crabmeat 1⁄2 cup butter, softened 7 ounces Kraft Old English cheese spread 1⁄2 teaspoon seasoning salt 1⁄2 teaspoon garlic salt 2 tablespoons mayonnaise Place muffin pieces on 2 cookie tins.


Crab English Muffin Melts With A Nice Kick Of Heat To Them

Step 1. Add a jar of Kraft Old English Spread, mayonnaise and seasoned salt to a mixing bowl. Step 2. Use a hand mixer or whisk to mix everything up until smooth, well combined and creamy. Step 3. Spread the cheese mixture across the top of halved English muffins.


Cheese Crabmeat English Muffins Finger Click Saver

Crab Melt on English Muffins Last Updated: May 23, 2023 by Suzy Sakamoto · This post may contain affiliate links · 6 Comments Jump to Recipe Share on Facebook This elevated classic old-fashioned Crab Melt recipe is an absolutely mouthwatering sandwich that will fulfill all your seafood cravings!


crabmeat english muffin recipe

6 ounces canned crabmeat 1⁄2 teaspoon garlic powder 1⁄2 cup butter salt 3 English muffins (6 halves) directions Mix the Old English Cheddar Cheese, crabmeat, garlic powder and butter together in a mixing bowl. Salt to taste. Spread the mixture over 6 english muffin halves. Place coated English muffins in the freezer until firm.


Crab Melts Recipe Crab recipes, Crab dishes, English muffin recipes

In a medium bowl combine all of the remaining ingredients, except English muffins, until well blended. Taste and adjust seasonings. Gently fold in the crabmeat and spread evenly between the English muffin halves. Place under the broiler, with the door ajar, until light brown and bubbly, about 2 to 3 minutes.


Download Egg And Cheese English Muffin Pics Bacon egg and cheese

These Crab English Muffin Melts also known as Crabbies, are a creamy crab mix that you put on top of an English muffin for a perfect snack or even light dinner. Crab English Muffin Melts With summer on the horizon, they are perfect to make on a hot summer day. Serve up with a side of lemonade or iced tea and you have a treat.


crab melts english muffins

1 c. fresh crabmeat or 1 can crabmeat 2 tbsp. mayonnaise 1/4 c. butter, melted 6 whole English muffins Garlic Powder (optional) Mix cheese, mayonnaise and butter. Add crabmeat. Split muffins. Spread mixture on muffins. Bake at 350 degrees for 15 to 20 minutes. *These can be frozen. Thaw slightly before baking.


Pin on Fish, Seafood, Surf

English muffins Mix together the butter and the cheese until blended. Add the salts and mayonnaise. Stir in the crab meat. Cut each English muffin half into quarters. Put a teaspoon of the crab mixture on each quarter. Put the quarters under the broiler until light brown. Printer Friendly Version


Pin on LynieDu

In a large bowl, beat together the softened butter, cheese spread, mayonnaise, garlic salt, and salt at medium speed. Be sure to use softened butter and cheese spread for easier blending. Once combined, add the crabmeat and gently mix it in with a fork. Do this carefully to keep the crabmeat from falling apart.


Make Cheesy English Muffin Crab Melts with this easy breakfast recipe

1 tsp. mayonnaise 1 jar Old English Cheddar Cheese (Kraft) 1/4 stick butter 1 tsp. garlic powder 6 English muffins, toasted and split Blend crab meat, mayonnaise, cheese, butter and garlic powder. Spread on English muffins. Freeze until serving time. Cut into quarters, broil before serving until brown. 5 reviews Add review Share 5 4.7 / 5