Dr Pepper Fudge 1021

Dr Pepper Fudge drinkTEN Fake Ginger

Mix sugar, dr. pepper, chocolate and corn syrup in a heavy sauce pan. cook very slowly, stirring constantly until sugar is dissolved and chocolate is melted. continue cooking on low to med heat until 236 degree's is reached on a candt thermometer or soft ball stage. remove from heat and cool to 110 degree's then add butter and vanilla.

For the Love of Food Dr Pepper Chocolate Fudge Football Cake

Preheat the oven to 400° F. Lightly grease a 9x13 pan. To make the cake batter, stir the sugar and flour together in a bowl. Melt the butter on low in a saucepan, and when melted add the cocoa and Dr Pepper to the pan. Turn the heat to high and while stirring, heat until boiling. Turn off the heat.

For the Love of Food Dr Pepper Chocolate Fudge Football Cake

Instructions. For cake: Preheat oven to 350-degrees F and grease or spray with cooking spray a 13x9x2-inch baking pan. Begin by combining the Dr. Pepper, oil, butter and cocoa powder in a saucepan over medium heat. When it comes to a simmer, mix well and turn stove off.

For the Love of Food Dr Pepper Chocolate Fudge Football Cake

In a medium saucepan, add the butter, Dr. Pepper, oil and cocoa powder. Bring to a boil and then pour over the dry ingredients and mix well. Add the baking soda into the buttermilk, stir and then pour into the batter. Add in the eggs and vanilla extract and mix until the ingredients are well incorporated.

Pin on savoury cake

How to Make a Dr Pepper Cake. Preheat the oven to 350 degrees F and grease a 9×13-inch cake pan. In a large mixing bowl, mix together all cake ingredients until fully incorporated, then pour into the prepared baking sheet. Bake cake for 35-40 minutes or until a toothpick comes out clean.

Dr Pepper Fudge drinkTEN Fake Ginger

Preheat oven to 350F degrees. Spray 9×13-inch baking pan with nonstick cooking spray. In a large bowl, with an electric mixer, stir together cake mix, dry pudding mix, eggs, oil and Dr. Pepper for about 2 minutes on medium speed. Pour batter into prepared baking dish and bake according to package directions (usually 35-40 minutes).

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DR PEPPER FUDGE 4 cups sugar 1 1/3 cups Dr Pepper 4 squares (1 ounce each) unsweetened chocolate, grated 4 tablespoons white corn syrup 1/2 cup butter or margarine 2 teaspoons vanilla 1 to 2 cups chopped nuts (optional) Place sugar, Dr Pepper, grated chocolate and corn syrup in heavy sauce pan. Cook very slowly, stirring constantly until sugar.

Dr Pepper Texas Sheet Cake Recipe Texas sheet cake, Stuffed peppers

Preheat oven to 350°F. Grease a 9×13-inch cake pan with butter or non-stick baking spray (the spray with flour is best for this recipe) and set aside. Add all cake ingredients to a large mixing bowl; whisk well to combine. Pour batter into the prepared pan; Using an offset spatula, smooth the batter into an even layer.

Meat Lover’s Dr Pepper Baked Beans A fantastic game day dish loaded

Line a 9×9 baking pan with parchment paper or spray with cooking spray. Mix together all the dry ingredients except for the chocolate chips. Stir in Dr Pepper until blended. Next, stir in the chocolate chips. Pour the mixture into the prepared baking pan and bake for 30-40 minutes until the center comes out clean using a toothpick.

DR Pepper Type Flavour Fudge (The Fudge Factory)

Step 4: Finishing the Pie. - Cook over Medium-Low heat. Stir constantly. - Continue to cook until mixture reaches the Soft Ball stage (about 236°F) - After temperature has been reached, remove pot from heat and allow to stand at room temperature until it has cooled to about 110°F. - Once cooled, add butter and vanilla.

Dr Pepper Fudge drinkTEN Fake Ginger

First, make the cake. In a large mixing bowl, whisk together the flour, sugar, cinnamon, cloves, baking soda, and salt. In a saucepan, over medium-high heat, melt the butter. Once melted, add the cocoa powder and Dr. Pepper, and whisk until combined. Heat until the mixture just starts to boil, then remove from heat.

Homemade Refuel OntheGo Snacks Dr Pepper Pork Taquitos & SNICKERS

Instructions. In a large mixing bowl, whisk together the Dr. Pepper soda, milk, dry pudding mix powder and Dr. Pepper concentrate syrup until blended and thickened, about 2 minutes. Fold the whipped topping into the pudding mixture with a rubber spatula, ensuring it is thoroughly combined and no streaks of pudding remain.

For the Love of Food Dr Pepper Chocolate Fudge Football Cake

Preheat oven to 350°F. Sift together the flour, cocoa powder, salt, and baking soda, and cinnamon. (Or at the very least, sift the cocoa powder, as it is prone to causing lumps in cake batter.) Pour the melted butter into a large bowl. Whisk in the Dr. Pepper and the sugar until smooth.

Dr Pepper Fudge 1021

Credit: Nathan Hutsenpiller. Mix well with a spatula until smooth and all ingredients are fully incorporated. There should be no dry spots or lumps remaining. Pour the brownie mixture into a prepared baking dish greased with butter, then place into an oven preheated to 350° for the time given on the box. This could take anywhere from 20 to 35.

Doskogirl Dr Pepper Almond Fudge

Add soft drink mixture, and whisk until blended. Whisk in buttermilk, eggs, and vanilla. Pour batter into a lightly greased (with cooking spray) 17 1/2- x 12 1/2-inch sheet pan. Bake at 350°F for 18 to 22 minutes or until a wooden pick inserted in center comes out clean. Prepare Fudge Icing, and pour over warm cake.

Dr Pepper Fridge Pack at Mighty Ape NZ

Preheat oven to 350° F°. Coat a 9×13 baking dish with baking spray. Set aside. Combine the Dr. Pepper, oil, butter and cocoa powder in a large saucepan over medium heat. When it comes to a simmer, mix well and remove from heat. Whisk the sugar, flour, and baking soda together in a large bowl.