wee little miracles Crescent Roll Kidzones (e.g. kidfriendly calzones!)

Easy Pepperoni Crescent Roll Calzone from Farmwife Feeds is a quick

Prosciutto Spinach Tart Pork. crescent dinner rolls, garlic pepper seasoning, mayonnaise, sour cream and 4 more. The Best Crescent Roll Calzones Recipes on Yummly | Easy Pepperoni Crescent Roll Calzones, Pepperoni And Cheese Crescent Roll Ups, Breakfast Casserole.

Easy Calzone Recipe With Crescent Rolls

On cookie sheet, press or roll each dough portion into 7x5-inch rectangle. Spoon sausage mixture and cheese on one side of each rectangle. Fold dough over filling; press edges firmly with fork to seal. 3. Bake 15 to 17 minutes or until golden brown. Heat remaining 1/2 cup marinara sauce; serve with warm calzones.

Thrifty Living Broccoli Chicken Cheddar Braided Crescent Recipe

Step 1: Thaw your crescent or pizza dough fully in the fridge if not already defrosted. Step 2: Add your ricotta, Parmesan, garlic and spinach to a medium bowl and mix together. Step 3: Do not unroll your crescent sheet and instead cut the log into 7-8 portions that are about 1" thick. Each dough ball will be about 1 oz.

Easy Calzone Recipe With Crescent Rolls

Ingredients Can Crescent Roll Dough 1 Pkg Pizza Cheese 1 Pkg Sliced Pepperoni 1 8 Oz. Jar Pizza Sauce 1 Tablespoon of Butter 1 Teaspoon of Grated Parmesan Cheese ¼ Teaspoon of dried parsley ¼ Teaspoon of Garlic Powder Instructions Place parchment paper on a baking sheet Pop open can of Crescent Roll and just tear in half, leaving rectangle shape Align rectangles to form a star shape having.

Easy Pepperoni Crescent Roll Calzone from Farmwife Feeds is a quick

Heat oven to 375°F. Grease or spray cookie sheet. On cookie sheet, unroll dough and separate into 4 rectangles; press each into 7×4-inch rectangle, firmly pressing perforations to seal. Spread 1 tablespoon sauce on. Place four slices of pepperoni on top of sauce. Sprinkle 2 tablespoons cheese over sauce and pepperoni.

Crescent Calzones Pizza Recipe with Crescent Rolls Breakfast Pizza

Heat oven to 375°F. Grease or spray cookie sheet. In 10-inch skillet, cook sausage and garlic over medium heat until no longer pink; drain. Stir in bell pepper. 2. On cookie sheet, unroll dough and separate into 4 rectangles; press each into 7x4-inch rectangle, firmly pressing perforations to seal. Spread 1 tablespoon sauce on half of each.

wee little miracles Crescent Roll Kidzones (e.g. kidfriendly calzones!)

Unroll and lay out the crescent rolls. Layer each piece of dough with 4 pepperonis and one slice of cheese - roll up. Place roll ups on baking sheet and sprinkle with grated parmasean cheese if desired. Bake in a pre-heated 350° oven for 17-20 minutes. Serve with warm pizza sauce for dipping if desired.

Easy Calzone Recipe With Crescent Rolls

Using the tines of a fork, go around the outside edge of the calzone, gently pressing the tines down into the dough. In a small bowl add melted butter, Italian seasonings, and garlic salt. Brush the top of each calzone with Italian seasoned butter and sprinkle with Parmesan Cheese. Preheat air fryer to 400°F.

Calzones made with pilsbury crescent dough. Cheese and garlic butter

Preheat your oven to the temperature on the crescent roll package. Unroll crescent dough onto a clean and lightly floured surface. Press the perforations to seal and form two rectangles. With a rolling pin, gently roll out the dough to thin it slightly.

Calzones Cooking Up Cottage

Preheat oven to 375°. In a small bowl, mix the first 9 ingredients. Unroll crescent dough and separate into 4 rectangles; press perforations to seal. Spread rectangles with cheese mixture to within 1/4 in. of edges. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Using a serrated knife, cut each roll into 4 slices.

Hot Eats and Cool Reads Crescent Roll Calzones Recipe

Instructions. Preheat oven to 400º F. Unroll dough on a greased or parchment lined baking sheet. Spread pizza sauce down the middle third of dough. Add Mozzarella cheese and pepperoni on top of sauce. Cut 1-inch strips up each side of the dough. Fold 1-inch strips up and over pizza filling, alternating sides to get a braided look.

Easy Pepperoni Crescent Roll Calzones The Farmwife Feeds Pepperoni

Ingredients. 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls. ½ pound bulk Italian pork sausage or ground beef. 1 clove garlic, finely chopped. ½ cup chopped green bell pepper. ¼ cup pizza sauce. ½ cup shredded mozzarella cheese (2 oz) 1 egg, beaten.

Crescent Calzone Recipe Recipe Calzone recipe, Crescent roll

Preheat the oven to 450°F and set an oven rack in the lowest position. Drizzle a rimmed baking sheet with olive oil. In a medium bowl, combine the mozzarella, ricotta, Pecorino Romano (or Parmigiano Reggiano), salt, pepper, oregano, and red pepper flakes (if using). Stir to combine. Divide the dough into two even balls.

Crescent Calzones recipe from

Directions. 1. Roll the dough onto a pan per the directions, carefully separating the triangular shaped pieces. 2. Spread on the pizza sauce, leaving some space around the edges as well as the tip free of sauce (this way it sticks properly.) 3. Sprinkle on the mozzarella cheese, again leaving space. 4.

Pizza Calzones recipe Crescent Roll Recipes, Crescent Rolls, Calzone

Step 5. Select Zone 1, select BAKE, set temperature to 325°F, and set time to 15 minutes. Select MATCH COOK to match Zone 2 settings with Zone 1. Press center of dial to begin cooking. Step 6. When cooking is complete, allow calzones to cool in baskets for 3 minutes.

Hot Eats and Cool Reads Crescent Roll Calzones Recipe

Place onions on top of sauce and ham on top of that. Sprinkle 2 tablespoons cheese over sauce, ham and onions. Place the remaining two rectangles on top of each and press edges with fork to seal. Sprinkle the top of each calzone with garlic powder and pizza seasoning. Bake 15 to 20 minutes or until deep golden brown.