Sausage and Crescent Roll Casserole

Sausage Breakfast Casserole with Crescent Rolls SundaySupper Sunday

This crescent roll breakfast casserole can be prepared the night before and baked in the oven in the morning. Loaded with sausage, eggs, cheese, and buttery crescent rolls, this simple-to-make breakfast makes any day feel special! Prep Time: 15 mins. Cook Time: 45 mins. Total Time: 1 hr.

Sausage Crescent Breakfast Casserole Recipe Mix and Match Mama

Unroll crescent roll dough into a greased 13x9-in. baking dish. Seal seams and perforations. Sprinkle with sausage and cheese. In a large bowl, whisk eggs, milk, salt and pepper. Pour over sausage and cheese. Bake, uncovered, 35-40 minutes or until a knife inserted in the center comes out clean. Let stand 5-10 minutes before serving.

Sausage and Crescent Roll Breakfast Casserole Recipe Breakfast

Instructions. Preheat oven to 375°F and grease a 9×13-inch pan. In a large skillet, brown sausage until cooked through. Drain off any excess grease and then stir in the cream cheese until the mixture is mostly uniform. 16 ounces sausage, 8 ounces cream cheese.

Sausage and Cream Cheese Breakfast Casserole Plain Chicken

Lightly spray a 9x13x2 pan with cooking spray. Cook sausage in a skillet over medium-high heat until no longer pink; drain excess grease. Remove from heat and add cream cheese. Stir to combine. Unroll crescent rolls and press into the bottom and up the sides of the 9×13 pan, pressing seams together to seal.

Cheesy Sausage Crescent Roll Breakfast Casserole 3 • Bread Booze Bacon

Cut each triangle lengthwise into 2 narrow triangles. Scoop a heaping tablespoon of the sausage and cream cheese mixture on the wide side of each triangle. Roll up and place in prepared pan. Repeat with remaining triangles. Top crescent rolls with shredded cheese. Whisk together eggs, milk, salt, and pepper.

Sausage and Cream Cheese Breakfast Casserole Plain Chicken

Preheat oven to 350ºF. Lightly spray a 9×13 pan with cooking spray. Unroll crescent rolls and press into the bottom of the 9×13 pan, pressing seams together to seal. Mix together cooked sausage, cream cheese and 1 cup shredded cheddar cheese. Spread mixture over crescent rolls.

Sausage & Cheese Crescent Ring Breakfast Casserole, Breakfast Brunch

3. Make the egg mixture: Whisk together the eggs, milk, and pepper in a bowl until well blended. Pour the egg mixture over the cream cheese sausage mixture. 4. Bake and serve: Top the entire casserole with the remaining ½ cup of cheese. Bake the casserole for 25-35 minutes or until golden brown. Serve warm, and enjoy!

Crescent Roll Breakfast Casserole with Turkey Sausage Recipe in 2020

Preheat oven to 350 degrees. Fully cook sausage on large skillet. Cut cream cheese bar into cubes (roughly 8) and then cook with sausage, using a utensil to help melt and combine the cream cheese with sausage. Spread sausage mixture on top of crescent rolls. In separate bowl, whisk 8 eggs, and then whisk in two cups of milk.

cream cheese crescent roll breakfast danish

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with nonstick spray. Line the bottom of the pan with crescent roll dough, pinching the perforated seams together. Heat a large skillet over medium-high heat. Cook and stir sausage, bell pepper, and both onions in the hot skillet until sausage is browned and crumbly.

Sausage and Crescent Roll Casserole

Preheat oven to 375 degrees F. Spray a 13x9 inch baking dish with cooking spray. Add the sausage to a large skillet and place it over medium-high heat. Break the sausage apart with a wooden spoon. Cook until well browned. Drain off any excess fat. Unroll the crescent roll dough and place it in the bottom of the dish.

Easy Sausage Cream Cheese Crescent Rolls All Things Mamma

Step 6 - Place the second unrolled crescent roll on top of the sausage mixture.Pinch the seams together. Step 7 - Pinch the edges of the two crescent roll dough together around the edges. Step 8 - Bake for 14-16 minutes, or until golden brown. Step 9 - Serve warm and enjoy. Recipe Tips: Cooking Sausage - After cooking the sausage make sure to drain to remove any excess grease.

Sausage & Cream Cheese Crescent Breakfast Casserole

Instructions. Preheat oven to 375°F. Place sausage crumbles and cream cheese in a medium pot and cook on low heat until combined and warm. Unroll crescent roll dough onto a greased pan and pinch seams together. Pour the sausage and cream cheese mixture over the dough and spread it around.

cream cheese crescent roll breakfast danish

Preheat the oven to 375°F. Cook the sausage in a large skillet over medium-high heat until it is browned. Drain the sausage, then put it back in the skillet. Stir in the cream cheese until it is melted and thoroughly mixed with the sausage. Make sure there are no lumps of cream cheese. Remove from the heat.

Sausage and Crescent Roll Casserole Spicy Southern Kitchen

Prep time: 15 MinCook time: 30 MinTotal time: 45 Min. 1 lb sausage. 8 oz cream cheese. two 8 oz crescent rolls. in a pot or skillet on medium to high heat, brown the sausage, once cooked through drain and return to pot. add the cream cheese, melt and stir to combine. in a 9 x 11 baking dish, lay one 8 oz crescent roll can across the bottom.

Sausage & Cream Cheese Crescent Breakfast Casserole

Step 1. [Step 2] Unroll the crescent dough sheet in a 9×13 casserole dish greased with non-stick cooking spray. Pinch the seams together to create one large sheet. Sprinkle with cooked sausage and cheddar cheese. Step 2. [Step 3] In a large bowl, whisk the eggs, milk, salt, pepper and hot sauce, if desired.

Cream Cheese and Sausage Breakfast Crescent Roll Recipe TGIF This

Versatility: Whether it's a lazy weekend breakfast, a brunch centerpiece, or a quick weeknight dinner, this dish fits beautifully into any meal plan.; Crowd Pleaser: The combination of savory sausage and creamy cheese tucked inside golden crescent rolls is a flavor match made in heaven that appeals to all ages.; Time-Saver: With a prep time of just 5 minutes and a total time of 25 minutes.