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Find the full recipe and directions here.Remember, this pairs nicely with Mountain Dew, as odd as it sounds. 6. Jalapeño Peach Moonshine. With a jalapeño simple syrup at the heart of this recipe.


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With this recipe, each 8-ounce glass will be 15-proof. For a stronger moonshine (30-proof), use 3 cups of water, ½ cup of sugar, 1 cup of 151-proof Everclear, and 1 cup of lemon juice. If you only have 190-proof Everclear, you can make 25 cups of 30-proof lemonade moonshine. Use 17 cups of water, 2 cups of sugar, 4 cups of Everclear 190 and 4.


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PEACH MOONSHINE. Peach moonshine recipes can be enjoyed anytime because canned peaches are used in this recipe. It's made with an entire bottle of 190 proof grain alcohol and an entire bottle of Peach Schnapps. Use fresh peaches and make a simple syrup if they are in season.


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Cheeseburger Casserole. Banana Blueberry Oatmeal Breakfast Cookies. Required fields are marked. Flavored moonshine is fun to make and tastes incredible. Read on for 10+ amazing moonshine recipes try, from apple pie to cotton candy.


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Instructions. Create the Moonshine Mash: In a large pot, combine 5 cups of cornmeal, 10 cups of granulated sugar, 10 gallons of water. Heat the mixture to a boil, then reduce the heat and let it simmer for about an hour. This step helps break down the corn and malts, releasing more sugars for fermentation.


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However allow it to chill first, give it a good shake, taste then decide. You can add more alcohol or more water in at any point over the time you store it to change the consistency. Substitute: When using Everclear, add 1 ¼ cups sugar. Use vodka and add only add 1 cup of sugar.


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12. Dreamsicle Moonshine Drink. Put the Dreamsicle Moonshine mix in the freezer for a few hours before serving. You can Either drink it over ice or toss it in the blender with some ice to make a Dreamsicle Moonshine smoothie yum yum. Add a slice of orange to the top of the glass for style points.


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1. Apple Pie Moonshine. Apple Pie Moonshine is a delicious and potent flavored moonshine recipe. It combines apple juice, apple cider, sugar, and cinnamon sticks with high-proof grain alcohol or vodka. The result is a liquid apple pie that goes down smoothly but packs a punch.


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Gather the moonshine ingredients: Everclear 151 (grain alcohol), frozen apple juice concentrate, spiced rum, brown sugar and cinnamon sticks. Place all the ingredients in a large pitcher or clean bucket. Stir to combine. Cover the moonshine and let it sit overnight at room temperature.


Strawberry Pie Moonshine Recipe With Everclear Besto Blog

When we fry up homemade donuts, beignets, or churros, we like to toss them in a cinnamon-sugar mixture with a secret ingredient: moonshine. Just add ¼ cup of sugar and 2 teaspoons of moonshine to a food processor, blend until combined, then spread out over a small sheet pan to dry before mixing in cinnamon. Ganache.


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STEP 1: Cook. First, in a large pot, bring the apple cider and apple juice, sugar, nutmeg, ground cinnamon (the traditional apple pie spice mixture) and 8 cinnamon sticks to a boil, stir and then cover and simmer for 1 hour.


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Instructions: In a cocktail shaker, muddle the fresh mint leaves and granulated sugar together. Muddling helps release the mint's essential oils and flavor. Add the moonshine and fresh lime juice to the shaker. Fill the shaker with ice and shake vigorously for about 10-15 seconds to chill and mix the ingredients.


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Tart Cherry Pie Moonshine. 100% tart Cherry juice--2 bottles (92 oz.) • tart cherries in syrup or water (15 0z cans) • small jar maraschino cherries (about 8 oz) • granulated sugar (1 1\2 cups if using canned cherries in syrup) • Almond extract- or to taste- optional • everclear-whatever proof you can get--a little more if you're.


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Instructions. Place all of the ingredients together in a large container and stir well to combine. Fill mason jars with the mixture, and place in the refrigerator for 2 weeks. Shake and serve as desired.


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Step Two: Mix the Mash. Now dump the cracked grains into a 30 gallon container and stir in 25 lbs. of sugar. When the sugar is dissolved completely add 15 to 20 gallons of cold water until the mash mix reaches 30 gallons by total volume. The Super Simple Beginner Corn Mash Recipe. Watch on.


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