Peanut Butter Cookie Smoothie Running on Breakfast

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Ingredients. ¼ cup rolled oats. 1 tablespoon flaked coconut sweetened or unsweetened. 2 in medium-sized ripe bananas frozen and peeled (yellow color - not green or brown) 1 cup unsweetened almond milk. 1 tablespoon honey. ¼ teaspoon vanilla. ½ teaspoon cinnamon. ⅛ teaspoon ground ginger.

Skip the Box of Cookies and Blend Up This Girl Scout Samoa Cookie

The key to using oats in your smoothies is to ground them up first. Just pop them in your blender and pulse about 3-5 times until they're nice and smooth. (It takes 2 seconds!) Then add in the rest of your ingredients — including the vanilla and spices that will have it tasting extra oatmeal-cookie-ish, and pulse until smooth.

Oatmeal Cookie Smoothie Joy Love Food

Directions. Blend 1 cup each vanilla ice cream, milk and crumbled chocolate chip cookies with 1/4 cup mini chocolate chips. Top with a cookie.

Oatmeal Cookie Smoothie Joy Love Food

Cookie Dough Smoothie Ingredients: For the ingredient measurements and entire recipe, be sure to scroll down to the bottom of the blog post where the recipe card is located. Protein powder: Your favorite protein powder or collagen works well. We love using either a vanilla or chocolate flavor. Look for plant-based protein powders if needed.

Oatmeal Cookie Smoothie

Warm. Delicious. Delivered. Insomnia Cookies specializes in delivering warm, delicious cookies right to your door - daily until 3 AM.

Cookies and Milk Smoothie April Golightly

Directions for making this Gingerbread Cookie Smoothie Recipe: Place all ingredients in a blender and blend on high until incorporated. Add extra ice for a thicker smoothie or additional milk to thin the smoothie out depending on desired consistency. Pour into your cutest Christmas themed glasses and enjoy!

15 Healthy Smoothies Made with Oats running with spoons

I grabbed a carton of almond milk, a pack of chocolate chip cookies, a small bag of semi-sweet chocolate chips and of course a pack of Kura. These four ingredients mixed in a blender with a lot of ice and topped with a little whipped cream make the best sweet milkshake like smoothie ever, and it only takes 5 minutes to prepare!

Delicious Weight Loss Smoothies 31 Daily

Instructions. Place banana, milk, oats, protein powder, cinnamon, and vanilla in a high-powered blender and blend until smooth. If the smoothie is too thick, add a little more milk. Pour into a glass or bowl (depending on whether you want to use a spoon or straw) and top with your favorite smoothie toppings.

Chocolate Chip Cookie Smoothie Yummy Drinks, Delicious Desserts, Yummy

Add 1-2 tablespoons of natural peanut butter, infusing the smoothie with rich, nutty flavor and a dose of healthy fats. For an extra fiber boost, toss in 1 tablespoon of psyllium husk, optional but perfect for supporting digestion. Incorporate 1 serving of vanilla protein powder, ensuring a protein-packed and satisfying drink.

Oatmeal Cookie Smoothie Bob's Red Mill's Recipe Box

A Smoothie That Tastes Like A Vanilla Cookie. Smoothies come in a million styles now with greens, toppings, bowls, seaweed, hot pink, neon green, frozen, oat-based, and more. 99% of the time I love all the variety and fun that comes with a good smoothie bowl. (Like this one!!)

Oatmeal Cookie Smoothie Lakewinds Food Coop

Stir completely and set aside until the oats are soft, 15 minutes. Blend on high speed until pureed and smooth, about 1 minute. Add the yogurt, brown sugar and 1 1/2 cups ice, and blend on high.

Chocolate Chip Cookie Smoothie {Paleo, Vegan}

Blend until smooth and creamy, stopping to scrape the sides if needed. For the chocolate chips, either add them at the end without blending, or pulse the blender a few times to break them down. Serve with additional chocolate chips, or, for a dessert use grain free chocolate cookie crumbles on top!

Watching What I Eat Gingerbread Cookie Smoothie Meatless Monday

Enhance the nutty flavor with 1-2 tablespoons of almond or cashew butter. If you prefer a peanut butter cookie taste, peanut butter works too. To capture the essence of a sugar cookie, add 1/4 teaspoon of butter extract and 1/4 teaspoon of vanilla or almond extract. Be cautious with the extracts; a few drops go a long way.

Oatmeal Breakfast Smoothie Uproot Kitchen

Add the oats, nut butter, banana, milk, and cocoa powder to a blender. Blend for 30 seconds. Scrape down the sides with a spoon or spatula, if needed, and blend for another 30 seconds. Pour into a mason jar or tumbler. Garnish with banana slices and additional oats, if desired. Refrigerate until ready to serve.

(Skinny!) Oatmeal Cookie Smoothie recipes, Oatmeal cookie smoothie

Instructions. Place the banana, ½ cup of milk, cashew butter, maple syrup, vanilla extract, and a pinch of salt to a high speed blender and pulse until the ingredients are combined and blended. Add the rest of the almond milk to the blender if a thinner consistency is desired.

Peanut Butter Cookie Smoothie Running on Breakfast

1 T almond butter. 1 serving vanilla protein. 1-2 T flax or psyllium husk (optional) 1/2 tsp vanilla or almond extract. 1/4 tsp pink salt. 1 c frozen riced cauliflower or yellow squash/zucchini (used whole frozen squash this time) 1 c ice. Blend & add. 2 T cacao nibs.