Cinnamon French Toast Waffles Recipe


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Mix the cinnamon and sugar in the first shallow dish. In a second shallow dish, whisk together the eggs and milk. To a third shallow dish, add the breadcrumbs. Assemble French Toast: Cut the bread into even sticks (this makes waffling easier), about 1 - 1.5 inches wide. Soak two bread pieces (or as many as will fit into your waffle maker at.


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Step 3. Add 1 cup water, eggs, and optional sweeteners and blend on high into a batter, for about one minute. Step 4. Add the butter and again, blend on high for about one minute. Step 5. Allow the batter to sit for 5 minutes and preheat the waffle iron according to the manufacturer's directions.


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Directions: 1. Preheat waffle iron. In a large bowl add in dry ingredients, mix together. 2. In another bowl, whisk wet ingredients together. Add wet ingredients to dry ingredients bowl. 3. Add in ¼ cup of waffle mix to iron, cook until waffles are golden and done.


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Set aside to cool slightly while you prepare the batter. Place 2 cups all-purpose flour, 2 tablespoons packed light brown sugar, 1 tablespoon ground cinnamon, 2 teaspoons baking powder, and 1/2 teaspoon kosher salt in a large bowl and whisk to combine, breaking up any lumps of brown sugar. Place 2 large eggs, 1 3/4 cups milk, and 2 teaspoons.


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Preheat oven to 200°. Steep 1 cup Cinnamon Toast Crunch in milk for 10-15 minutes. Strain out cereal and discard. Reserve 2 tablespoons cereal milk for glaze. In a bowl, combine the flour, sugar, baking powder and salt. Combine the egg yolks, cereal milk, and oil and stir into dry ingredients just until combined.


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Pour milk, vegetable oil, and vanilla extract into the flour mixture; stir until just combined. Beat egg whites until foamy in a large glass or metal mixing bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak. Fold the the beaten egg whites into the batter.


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In a large bowl, whisk the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk the buttermilk, melted butter, eggs, and vanilla extract. Add the buttermilk mixture to the flour mixture, stirring by hand with a large spoon just until combined. It's okay for the batter to be lumpy.


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Add the eggs and blend on low about 10 seconds, then increase to high and blend just until eggs are incorporated into the batter. For the cinnamon batter: Place 1/4 of the waffle batter into a liquid measuring cup. Whisk in the maple syrup, cinnamon and nutmeg. Set aside. Generously brush waffle iron grids with oil and pour the plain waffle.


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Fold remaining cup of Cinnamon Toast Crunch into batter. Grease a preheated waffle maker with butter or nonstick spray before cooking each waffle. Ladle about ½ cup waffle batter into waffle maker and bake until crisp and golden, about 5-6 minutes. Keep finished waffles on a baking sheet in the oven while the others bake to keep warm.


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How to Make Cinnamon Toast Paleo Waffles. In a mixing bowl or large measuring cup, combine all the dry ingredients and whisk. In another bowl, whisk together the eggs, coconut milk, sugar, coconut oil and vanilla, then pour this mixture into the dry ingredients and mix by hand until well combined. Heat your waffle iron and brush or spray it.


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Whisk the milk, pancake mix, sugar, and cinnamon in a medium bowl. Add the egg and melted butter or margarine, and stir until everything is well combined. Lightly grease your waffle iron with cooking spray (this helps prevent the waffles from sticking), and pour in about 1/4 cup of batter.


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Cream Cheese Swirled Carrot Cake Yummly. canola oil, medium carrots, raisins, large eggs, granulated sugar and 15 more. The Best Cinnamon Toast Waffles Recipes on Yummly | Cinnamon Toast Waffles, Cinnamon Freezer Waffles, Pumpkin French Toast Casserole.


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Instructions. Combine the eggs, milk and oil and vanilla and beat until mixed thoroughly. Mix together the dry ingredients. Add the wet ingredients to the dry ingredients. Stir until combined. Grease your waffle iron. Spoon the batter onto the waffle iron. Sprinkle with the cinnamon sugar topping.


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In a bowl, mix 1 cup of pancake with 2 teaspoons of cinnamon, 2 tablespoons of sugar, ½ cup cold milk, 2 eggs, and 1 tablespoon of oil. Add this to your waffle iron and cook as you normally would. The extra eggs will provide the richness associated with French toast while keeping the soft and crunchy texture of a good waffle.


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Wake up and greet the day with the feel-good taste of Eggo Waffle Minis Cinnamon Toast. Crafted with delicious ingredients and the taste of cinnamon, Eggo Waffle Minis are a perfect balance of crispy, fluffy goodness. Convenient and easy to prepare, these delicious bites help bring smiles to fast-paced, busy mornings.


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The taste you love is now available in waffle form with Pillsbury Cinnamon Toast Crunch Flavored Frozen Waffles made with Cinnadust. Your family will love the combination of the cereal they love in a toaster waffle. Pop your waffles into a toaster on the low to medium setting for 1 to 2 cycles until warm, or heat in the oven at 400° F for 5-7.