Score card for the second annual chili cook off. Judges voted on each


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System #1: Simple one-vote ballots. This is by far the easiest system to set up and execute, and works great for cook-offs with large groups of casual tasters, and only a few chili entries to be judged. After sampling all the chilis, judges will take a voting ballot and write the number of their favorite on the ballot.


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Throughout the event, youth served their chili to the audience and competed for the People's Choice award, determined by audience votes. At the same time, a judging panel selects the top chili in each category. The Ballin' Boys' team, including Cooper Ingle, Trey James, and Jacob Brown, took home first place in the Homestyle category.


How to Host a Chili Cook Off Party (Invitations, Labeling Contestants

Planning the Event. The first step in hosting a chili cook-off is to plan the event. This includes setting a date, securing a venue, and creating a budget. You'll also need to decide if it will be a public event or a private gathering. Once the details are ironed out, it's time to start spreading the word and gathering participants.


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The instructions below show you how to make 1 prize ribbon, repeat to make all three. Cut all the pieces first: Cut out the printed circles for 1st, 2nd and 3rd prize from the file above in the supply list. Cut 12 pieces of solid color or polka dot ribbon to 2 1/2 inches. Cut 8 pieces of white ribbon to 5 inches long.


The Chili Cookoff Ballot I made for our contest at work... Chili

The 2022 application showed contestant entry fees of $75, which pays for a 10-foot by 10-foot booth, a 6-foot table, and serving cups. Equipment like tents and power outlets cost extra. Participants have to cook 7 to 10 gallons of chili and keep uncooked food at 41 degrees Fahrenheit and cooked food at 140 degrees.


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In your chili cook-off bundle, there will be an official rule printable that can be trimmed to fit in an 8×10 picture frame. Then the frame can be placed on a table beside your tasting cups or the chili dishes. All the guests will taste each homemade recipe and give it a score from 1 to 5. Here's a fun way to score:


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Give cook-off winners jars of exotic canned or pickled peppers, hard-to-find spices and seasonings, artisan hot sauces, or unusual selections of dried beans. A good bowl of chili is always better with a refreshing beverage so imported beer, margarita ingredients and beverage serving glasses and mugs are good awards.


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To prepare one, list each entry number separately, with spaces next to each entry for the five criteria. Judges input a number (typically 1 to 10) for each element, and the score for each chili is simply the sum of those five numbers. The winner is the chili with the highest overall score after adding up the scores from each judge.


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Since the first recorded chili cook-off at the 1952 Texas State Fair (won by Mrs. F.G. Ventura of Dallas, whose recipe is here), major events like the World Championship Chili Cook-Off and the Terlingua International Chili Championship have grown in size and scope to attract competitors and attendees from all around the world. And while Texas is certainly the red-hot center of chili passion.


15th Annual ChiliCookoff on March 28

8:30am - 6:00pm. Saturday: 9:00am - 1:00pm. Sunday: CLOSED. Choose from a variety of Chili Cook Off Trophies for all occasions including team accomplishment, individual recognition, or other acknowledgement. Create a custom engraving to personalize the award.


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Cook the sliced bacon in the Dutch oven. Remove the bacon from the pot, but leave the bacon grease. Add the diced bell peppers and diced onion to the pot. Cook until softened. You should have enough bacon grease for this step, but if not, add some additional oil or butter to the pot. Once the veggies are soft, remove them from the Dutch oven.


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In a large skillet, cook bacon until just before it gets crisp. Remove and set aside. Cook the ground beef (or turkey) and sausage. I like to cook it in the bacon grease because I love the taste of bacon! Drain when browned and then add chili seasoning, cumin, garlic salt, pepper, and salt. Mix and leave on warm heat.


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As guests arrive, pull them into the kitchen and keep careful track of which chili belongs to which competitor. One way to handle this is to assign a number, color or name to each pot. Have fun, and take the time to create some little signs ahead of time. Decorations help build atmosphere and add to the excitement.


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What Are Some Standard Categories for a Chili Cook Off Contest? The International Chili Society recognizes four categories for officially sanctioned chili cook offs: red chili, chili verde, salsa and homestyle chili. Judges rate entries on taste, consistency, aroma, color and bite. The ICS definition of red chili notes that it is any type or.


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While prizes don't have to be specific to each award category, the spiciest chili category does offer many opportunities to get creative. Whether a high-quality bottle of hot sauce or a gag gift like a fire extinguisher, there are limitless ways to acknowledge the hottest chili.. Chili Cook Off Prize Ideas, Themes, Awards + More. Mon, Nov.


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Chili Cook-Off Awards and Criteria. according to 5 main categories, and awards will be given to the top 3 overall best chili. Spiciest Chili: Looking for the spiciest chili but still maintaining flavor. People's choice: To be voted on by those coming to eat for the day. Judging Categories 1. Appearance - Chili should look appetizing.