Albuquerque Journal Local chef smokes the competition on ‘Chopped

Carrie's Creations Tx

In the end, Carrie Eagle was the lone chef left standing. The Duke City resident, who is the executive chef at Farm & Table, won $10,000 after beating out the competition on the Food Network's "Chopped," which aired Tuesday night. The series pits four chefs against one another as they compete for a chance to win $10,000.

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May 24, 2022 @ 6:00 pm - 9:00 pm. 10th Birthday Alumni Guest Chef Series Featuring Carrie Eagle. Join us as we welcome back Chef Carrie Eagle, voted the Local Hero Best Chef Award in 2017 when she was Executive Chef at Farm & Table. She has had a successful culinary career and became a local celebrity with her many appearances on national.

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Chef Carrie Eagle from Jacksonville, Fla., soars into the arena to take on Cincinnati stalwart Jose Salazar, and both chefs are looking to squeeze out a win against Bobby. Season 25, Episode 8.

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Iron Chef Michael Symon and Chopped's Amanda Frietag are ready to make sure Bobby Flay goes home empty-handed. Chef Carrie Eagle from Jacksonville, Fla., soars into the arena to take on Cincinnati.

Carrie Sells Texas The Woodlands TX

Carrie Eagle, Executive Chef at Albuquerque field-to-fork eatery Farm & Table, will be featured on The Food Network's popular TV show Chopped! Watch this segment from New Mexico Living for a sneak peak of Carrie's talents and tune in January 31, 2017 at 8pm Mountain Time to The Food Network. Head to Boxing Bear Brewery in Corrales for the official watch party.

Chef Carrie Eagle Farm & Table

Carrie Eagle went from Neptune Beach restaurant to working with kids. Eagle, who recently worked at Mezza Luna in Neptune Beach, said she heard the school was looking for an executive chef and.

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Chef Carrie Eagle of Farm & Table has joined Chad and Carmelina in the New Mexico Living Kitchen to demonstrate her BLT and talk about her upcoming spot in the Duke it Out Challenge. Chef Eagle.

Farm & Table Chef Carrie Eagle on The Food Network's Chopped!

Jacksonville's very own Chef Carrie Eagle will be competing on 'Beat Bobby Flay', a show where two chefs try to sizzle, grill and flambé their way to the final round where they take on Bobby Flay.

Carrie Erdelyan, Port Orange, FL Real Estate Team Member/Associate RE

"Chopped" winner, Carrie Eagle is a chef at Farm & Table in ABQ.

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Eagle is the chef at the North Florida School of Special Education. She runs the culinary program & has many career accolades.

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Chef Carrie Eagle let's GMJ in the kitchen to cook for game day. Eagle is the chef at the North Florida School of Special Education. She runs the culinary program & has many career accolades.

Albuquerque Journal Local chef smokes the competition on ‘Chopped

In the end, Carrie Eagle was the lone chef left standing. The Duke City resident, who is the executive chef at Farm & Table, won $10,000 after beating out the competition on the Food Network's "Chopped," which aired Tuesday night. The series pits four chefs against one another as they compete for a chance to win $10,000.

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Previously, Carrie Eagle, who is the executive chef at Farm & Table, won $10,000 after beating out the competition on the Food Network's "Chopped," which aired January 31, 2017. "I like the energy," she said of the show. "I wouldn't make a career of cooking on TV. But in the competition setting, I like the opportunity to have a.

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Executive chef Carrie Eagle isn't new to the local culinary field. She helped to start JC's New York Pizza Department, has worked at Season's, Zinc and Savoy, worked as an executive chef for the catering company Taste and opened Desert Fish. She's participated in a number of local culinary challenges and fundraisers.

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Updated: 11:06 AM MST Feb 1, 2017. Carrie Eagle, executive Chef at Farm & Table in Albuquerque, came out on top against four chefs on The Food Network's "Chopped." In the episode, titled "Game Day.

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"Chopped" winner, Carrie Eagle is a chef at Farm & Table in ABQ.Subscribe to KOAT on YouTube now for more: http://bit.ly/1jocB9rGet more Albuquerque news: ht.