Gin — Alcooclic

Cardamom

16. Apple and Cardamom Gin and Tonic. The "Apple and Cardamom Gin and Tonic" is a refreshing and bright cocktail that combines the subtle sweetness of Golden Delicious apples with the zesty and spicy flavor of toasted cardamom pods. This cocktail is perfect for fall, as it incorporates the prime varietal of the month of October.

Upcycled Gin Bottle (Okinawa Gin) DrinkWicks

This Blueberry Cardamom Gin Fizz is a bright and citrus-y concoction of fresh lemon juice, gin, Blueberry Cardamom Compote, simple syrup, and sparkling wine. This festive drink is sure to get your evening started on a celebratory note! This gin fizz is a riff on the French 75, my all-time favorite cocktail. If you are not familiar with this.

Porcelain Shanghai Dry Gin (Mandarin Edition) Ming Fat House

Refrigerate the mixture overnight, then strain off the liquid ( oleo saccharum) and set aside. Lightly crush 10 green cardamom pods and add to a medium saucepan with 2 cups of water and bring to a boil. Add 1⁄4 cup of granulated sugar and stir to dissolve. Stir in the oleo saccharum and reduce the heat to low; let simmer for 30 minutes.

Gin Botanicals Die Zutaten im Gin erklärt · GinGinGin.de

Make the cardamom infused gin. In a small jar combine the gin and cardamom pods. Seal and store for 24 hours. Make the rosemary simple syrup. In a small saucepan stir together the sugar, water, and 2 rosemary sprigs. Bring to a simmer over medium heat and cook, stirring occasionally, until the sugar is dissolved, about 5 minutes.

D’Urban Scarlet Gin CapeGin Gin aus Kaffeekirschen

In a saucepot, combine water, cardamom, and juniper. Bring to a boil. Stir in sugar, until completely dissolved. Remove from heat but keep covered, and let simmer for about 15 minutes. Pour into jar with tight fitting lid and refrigerate for at least 24 hours for the most flavor.

Luxury Gin Harrods UK

The Cardamom Orange Blossom Martini is a simple yet sophisticated cocktail that is both easy to serve and delightful to enjoy. Infused with the aromatic essence of cardamom pods, the gin forms the base of this drink, while the sweet vermouth adds a touch of richness. The bright and zesty orange juice brings a refreshing citrus twist to the mix.

Buy Sacred Cardamon Gin 75cl in Ras Al Khaimah, UAE Al Hamra Cellar

Add grapefruit juice, lime juice, and cardamom syrup to a cocktail shaker with ice. Shake until chilled. Fill a tall cocktail glass with ice. Strain the mixture into the glass. Slowly pour Empress Gin 1908 into the glass. Fill the glass with tonic water. Garnish with a grapefruit slice and sage, if desired.

Luxury Gin Harrods UK

The story of Cardamom. Few spices adapt as easily to a main dish, dessert or drink as cardamom. Ginger might be sharper, vanilla and cinnamon sweeter, but this Indian delicacy is hard to intimidate. It knows its strengths and lets the taste speak for itself. No wonder cardamom is an essential player in team Sir Edmond.

Cucumber & Rose Gin Cocktail Cocktails DrinkWire

Cardamom. Cardamom, sometimes called cardamon, is a spice consisting of the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India, Pakistan, Nepal, and Bhutan; they are recognised by their small seed pods, triangular in cross-section and spindle-shaped, with a thin, papery outer.

Sacred Cardamom Gin Buy from The Whisky Exchange

Instructions. Heat a small saucepan to medium heat and add the water, sugar, cardamom pods and ginger. Let the sugar dissolve and the mixture infuse for about 10 minutes. Let cool and then strain out the cardamom and ginger. Add the gin and rosemary to a cocktail shaker and use a muddler or back of a wooden spoon to muddle the rosemary in to.

Cardamom Tea

Plymouth Gin includes cardamom in the recipe its been using since 1883. Seagram's Gin has been using cardamom in its 1939 recipe. Old Mr. Boston Distilled Dry Gin was including mention of cardamom in its 1940 advertising. But cardamom caught fire as a botanical during the prime years of the gin renaissance. It did for a variety of reasons.

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Botanical: Cardamom. Cardamom is one of the world's most expensive spices, some say only surpassed by vanilla and saffron. The plant is native to Southeast Asia, in particular India which has been one of the world's largest producers since the days of the spice trade.Very little cardamom is needed to impart its strong, resinous and slightly.

Empress Elderflower Gin & Tonic Butterfly Pea Flower G&T Craft and

Muddle the mint leaves, sugar, cardamom pods and lime juice in the bottom of a cocktail shaker. Fill with ice and add the Lillet Blanc and gin. Shake vigorously for 10 seconds. Strain the cocktail through both the cocktail strainer and fine-mesh strainer into a cocktail glass. Garnish with mint leaves and serve immediately.

Cardamom Gin 700ml Liberty

Cardamom is often included as a signature botanical. Its the little black seeds inside the pods have all the flavor. Pungent, creamy, slightly peppery and slightly chai-like, one of the best gins to study the flavor of cardamom on its own in is Sacred's Cardamom Gin. #8 Licorice (or Liquorice, chiefly roots)

Cardamom Rose Gin & Tonic The Baking Bird Gin and tonic, Gin, Cardamom

Cardamom Gin Cocktail Ingredients: - 1 1/2 ounces gin - 1/2 ounce dry vermouth - 1/2 ounce Lillet Blanc - 1/4 ounce cardamom liqueur - 1 dash orange bitters Instructions: 1. Add all ingredients to a shaker filled with ice. 2. Shake well and strain into a chilled glass. 3. Garnish with a lemon twist,

Gin, orange cardamom syrup, lemon, and a beet & ginger foam. r/cocktails

Sacred Cardamom Gin. To create their Cardamom Gin, the distillers at Sacred in Highgate steep green Guatemalan Cardamom pods in English grain spirit, which is then re-distilled. As you can imagine, the intense, spicy notes of cardamom come to the fore, with classic juniper notes supporting it.