Mashed Sweet Potatoes Recipe

Savory Mashed Sweet Potatoes Recipe Sugar and Soul

Preheat your oven to 350 degrees F (175 degrees C). Prepare a 8×8″ baking dish by greasing with butter. In a medium saucepan, bring canned sweet potatoes and their liquid to a boil. Reduce heat and simmer until sweet potatoes are tender. Drain and mash sweet potatoes in a bowl.

Sweet Potato Casserole with Marshmallows The Seasoned Mom Recipe

Add 3/4 cup of the chopped pecans. Use a silicone spatula to fold it into the sweet potato mixture. Transfer the sweet potato mixture to the prepared casserole dish. Use the silicone spatula to spread it out evenly. Bake uncovered in the preheated oven until the center is set (35-40 minutes).

Mashed Sweet Potatoes (Savory Recipe) Cafe Delites

Directions. Heat potatoes in a medium saucepan over medium-high heat to evaporate any excess syrup, about 3 to 5 minutes, stirring frequently. Add butter, sour cream, salt and pepper. Heat until butter is melted. Remove from heat and mash with a hand masher or beat with an electric mixer at medium high speed to desired texture.

Mashed Sweet Potatoes {Holiday Favorite} Two Peas & Their Pod

1. Candied Yams. Buttery, covered in brown sugar, and containing just a hint of vanilla, candied yams are a great way to use canned sweet potatoes. They're soft, sweet, and melt-in-your-mouth delicious. Most people serve them as side dishes, but they have enough sweetness to serve for dessert, as well. 2.

10 Best Canned Mashed Sweet Potatoes Recipes

Mashed sweet potatoes make an ideal side dish paired with meat such as turkey or ham. Top with butter, fresh rosemary, roasted garlic, hot honey, red pepper flakes, or fresh cracked pepper. Store.

Candied Sweet Potatoes with Marshmallows Dinner, then Dessert

Instructions. Heat oven to 375 degrees F. Grease the inside of an 11 x 7-inch baking dish with non stick cooking spray. Place potatoes into a large mixing bowl. Add sugar, butter, salt, cinnamon, and vanilla extract; Mash mixture with a potato masher. Stir in 1/4 cup of pecans.

Mashed Sweet Potatoes {Rich and Creamy} WellPlated

For the topping. Stir together the brown sugar, pecans, butter, and flour until well combined. Spoon pecan mixture over the sweet potato casserole and smooth out to cover the entire casserole. Bake for 30 minutes. Remove from oven and let set for 20 minutes before serving.

easy sweet potato casserole using canned sweet potatoes

STEP 1. Open the canned yams/sweet potatoes and drain them. Place them into a sauce pan with the other ingredients. Heat over medium heat until everything can be mashed and mixed together well. STEP 2 . Pour the mashed ingredients into the baking dish and sprinkle the marshmallows over the top. Bake at 375 for 20 minutes.

Easy Mashed Sweet Potatoes

Melt the butter in the microwave for 20 seconds. Then add the butter, evaporated milk, lemon juice, ground cinnamon, and light brown sugar to the sweet potato mixture and mix thoroughly. Mix until combined. Pour the sweet potato mixture into a non-stick 8×8-inch baking dish.

Savory Mashed Sweet Potatoes Cookie and Kate Recipe Sweet potato

Drain the sweet potatoes in a colander, shaking to remove all of the water. Place the sweet potatoes in a large bowl and add ¼ cup milk, butter, and salt. Use a potato masher or hand blender and mash the potatoes until smooth. Add additional milk, if necessary. Serve warm.

Sweet Potato Casserole Recipe How to Make It

Wash and peel the potatoes, then chop into even 1-inch cubes. Transfer the sweet potato to a large saucepan and cover with lightly salted water. Bring to a boil over high heat, then reduce to a gentle simmer and cook until fork-tender. This usually takes between 10-15 minutes. Once cooked, drain the excess water well.

Mashed Sweet Potatoes Recipe Cooking Classy

Steps to Prepare: Heat oven to 350 degrees F. Prepare instant mashed potatoes according to packet directions; set aside. Whip sweet potatoes with 1/4 cup until butter smooth and creamy. Mix in marjoram and instant mashed potatoes; season with salt & pepper. Transfer to a casserole dish and bake for 20 minutes.

MASHED SWEET POTATOES RECIPE + WonkyWonderful

2. Cook the sweet potatoes. Pour the canned sweet potatoes into a saucepan along with the juice. Let them boil, and drain the liquid. 3. Make the sweet potato mixture. Mash the sweet potatoes until smooth, then let them cool. Stir in the white sugar, butter, milk, eggs, and vanilla extract until it's well combined. 4.

Best Loaded Fried Mashed Potatoes Recipe How To Make Loaded Fried

Drain sweet potatoes and pour them into an ovenproof casserole dish. 29 oz. can sweet potatoes. Sprinkle sugar over sweet potatoes. 1 cup sugar. Cut up butter, put on top and then sprinkle with cinnamon. 1 stick butter, 1/2 teaspoon cinnamon. Place in oven for 35 to 40 minutes or until syrupy.

Best Canned Sweet Potato Recipe Easy Sweet Potato Casserole The

Place the pot over high heat and bring to a boil. Reduce the heat to medium and simmer until the potatoes are fork tender, 15 to 20 minutes. (A fork should slide into the potatoes easily, without the pieces totally falling apart.) 2 Drain the potatoes in a large colander. Meanwhile, return the dry pot to the stove.

Mashed Sweet Potatoes with Pecans Recipe Sweet potato recipes

Mash the sweet potatoes to your desired consistency. Promptly add almost all of the green onion and parsley, reserving a small amount of each for garnish. Add the garlic, and stir to combine. Then stir in most of the sour cream (reserve roughly 1 tablespoon for garnish), all of the butter, and the remaining 1 teaspoon salt.