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Campfire Apple Pies - Take Them Outside. This simple campfire pie recipe will have you craving the flavors of fall. The combination of apple and cinnamon make this simple pie recipe one that you're going to want to make over and over again. I imagine enjoying this sweet treat while wrapped in a big wool blanket.

half shot of slow cooker full of Slimming World campfire stew

For this, you'll want a gratifying combination of diced ham, chopped veggies, tater tops, and a sprinkle of cheese. 10. Campfire Cinnamon Rolls. Sink your teeth into these ooey-gooey cinnamon rolls, and you'll want to camp every day. Smear store-bought biscuit mix with butter, cinnamon, and sugar, then roll and slice.

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Control the size of the flames and avoid building a fire that is too large or high. Establish a safe perimeter around the fire and keep a distance from it. Use long-handled utensils to prevent burns or accidents. Properly extinguish the fire by pouring water over the flames and stirring the ashes until cool.

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Directions: Add butter and one slice of bread. Add pizza sauce and shredded cheese. Add another bread slice and add butter. Close pie iron and cook until golden brown. *Get fancy by adding your favorite toppings, like meats or veggies. Pie irons can also be used to create spectacular desserts. "The other is my favorite dessert recipe: Peanut.

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We recommend placing the cooker over the fire for two minutes before unlatching, checking for doneness and flipping the cooker over to cook the other side. Use caution when handling both the metal latch and handles as they can become hot while cooking. Pie Iron Spaghetti is a fun twist on traditional pie iron recipes!

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Take two triangles of Pillsbury crescent roll dough and make them into a long rectangle. Place it into the pie iron. Add a dollop or two of canned pie filling, any flavour to half of the rectangle. Fold the dough over the filling and squeeze the edges shut. Cook in the fire until the dough is golden brown.

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Campfire Cooking Pots for Camper Cooking Recipes. This 8-Quart Dutch oven has excellent reviews! If you are interested in a campfire cooking pots set, check out this 7-piece heavy duty cast iron pot set for campfires. It includes a dutch oven, a reversible griddle, a storage box, and more.

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How to make Campfire Stew. 1. Put all of the ingredients (apart from the peppers) into the slow cooker and cook on HIGH for 6 hours or LOW for 8. 2. Near the end of the cooking time, shred the tender gammon, microwave your chopped peppers and add to the dish. Stir and serve with your chosen side or on its own.

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Instructions. Mix together all of the ingredients (apart from the ham) in the slow-cooker bowl. Move the mixture over to the side of the bowl, place the ham in, and then cover it over completely with the bean mixture. Place the lid on the slow-cooker and cook on high for 6 hours, or low for 10-12 hours.

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In the oven. Soak the gammon joint over night in cold water if necessary. Reserve half of the sliced peppers, and add all the rest of the ingredients to the casserole dish, stir well and cover with a tight fitting lid. Cook for 2-3 hours at 170-180°C, checking every 30 minutes or so.

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Chicken Pineapple Kabobs. These Chicken Pineapple Kabobs are one of the easiest campfire recipes to make. Just chop ingredients into pieces, skewer with a stick, and place over the fire! With bright, tropical flavors, this is an easy, fuss-free camping meal perfect for summertime grilling. Get the Recipe.

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more pie iron lunch & dinner recipes (#17-26) Camp Cooker Fajitas - Blend of steak, onions and peppers packed in a handy little pocket.; Philly Cheesesteak Pie Iron Sandwich - Another blend of steak, onions and peppers but this time with cheese for a camping Philly cheesesteak.; Campfire Reuben Sandwich - Corned beef, sauerkraut, cheese and dressing make these melted sandwiches delicious.

the campfire macaroni and cheese is being cooked on an outdoor grill

50 Campfires. A classic grilled ham and cheese sandwich is the simplest thing to make in a pie iron. Just fill two slices of bread with cheese and ham and toast it over the fire until the bread is golden brown. Add any other fixings—like avocado or tomato—that you'd like, to mix it up. Get the recipe at 50 Campfires.

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This easy oven-baked pancake recipe is perfect for campfire cooking because you start with bottom-only heat to fry bacon. Then, in the same pot, pour batter over the bacon and its grease. Add coals to the top of the lid to finish the cooking process to bake the fluffy, custard-like pancake till its golden brown. 27.

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To bind all that together, use milk, eggs, butter, and honey. Pour your batter into a thoroughly buttered, pre-heated cast-iron skillet. (You can pre-warm over the fire, charcoal briquettes, or camp stove.) Cover the skillet with tin foil and put the whole thing on the grill cooking grate or camp stove.

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Garlic Grilled Cheese Sandwiches - Add a garlic bread twist to your grilled cheese sandwich. Save time by making the garlic butter ahead of time for a yummy flavour-packed quick dinner idea. Chicken Pot Pies - Everybody loves pot pie. It's so cozy and warm, a perfect dish for a cold day at the campsite!