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Utilize this specially designed Cake Thermometer to check and test if your baked goods are ready to be taken out of the oven. This handy gadget features four zones to indicate doneness, including 80%, 90%, done, and overcooked. Its durable stainless steel probe is topped with a 1.25" diameter glass and plastic constructed face, which is easy to.


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Reusable Bundt® Cake Thermometer. $9.00. 5. read reviews (6) |. write a review. For perfectly baked cakes every time! Simply insert the thermometer into the center of the cake for 5 seconds. The cake is perfectly baked when the thermometer tip turns red.


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Description & Features. Reusable cake thermometer takes the place of the traditional toothpick-testing method. Get an accurate reading of your cake's temperature and ensure baking success. 8" length x 3½" width x ¼" height. All-metal bundt thermometer for testing internal temperature of cakes. Reads temperature within 5 seconds.


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Nordic Ware Bundt Reusable Cake Thermometer, Silver. Visit the Nordic Ware Store. 4.6 971 ratings. Amazon's Choice in Oven Thermometers by Nordic Ware. 300+ bought in past month. -18% $1400. List Price: $17.00.


Nordic Ware Reusable Bundt Cake Thermometer

Dense cakes, like pound cake or fruit cake: 210°. Fluffy cakes, like chiffon or chocolate: 200°. Quick breads, like muffins or banana bread: 200°. Yeasted breads, like rolls or buns: 190.


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To take the temperature, place the thermometer in the middle of the cake. However, be sure to not touch the bottom of the pan. For the most accurate reading, it is best to use a digital thermometer. For denser cakes such as flourless chocolate cake, carrot cake, and red velvet cake, the internal temperature will be around 200-205 degrees.


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Sobel uses it for roasted fish, fried chicken, braised meats, and grilled or steamed root vegetables. Sobel says there's real culinary merit to using cake testers when testing meat, because it.


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Use a thermometer to see if the cake is baked through to the middle. A cake tester works very well, but you can also use a thermometer to check the internal temperature of your cake to see if it's baked in the middle. The internal temperature of cakes, like vanilla butter cake or banana bread without nuts, should be around 100 ºC (212 ºF).


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Description. This convenient thermometer takes the guesswork out of determining when your cake is perfectly baked. Especially useful with dense or Bundt-style cakes, it is made of durable aluminum with a silicone cap to protect the tip, and can be reused for years. Simply insert the tester into your cake for five seconds.


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The cake is perfectly baked when the thermometer tip turns red. Comes with a protective silicone tip cover for storage. Great way to test the doneness of cakes with this multi-use all-metal tester. Reusable probe turns color when cake or muffins are the correct internal temperature. Made in China.


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Item#: FOXR-56720. Your Price: $7.49. Retail Price: $8.00. Your Savings: $0.51 (6%) Quantity. Add to Cart. Description. Use a Cake Thermometer for perfectly bakes cakes everytime ! Simply insert the Cake Thermometer into the center of any cake for 15 seconds.


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Great way to test doneness of cakes with this multiuse allmetal

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Details. Keep your beautiful bundt cakes from over- or underbaking with the Reusable Bundt Cake Thermometer from Nordic Ware! To use, insert the aluminum thermometer into the center of the cake for five seconds. If the thermometer's tip turns fully red, then cake is done -- it's just that easy to get perfectly baked bundt cake every time!