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Peeling big vegetables doesn't have to be a big task with the OXO Good Grips Large Vegetable Prep. Whether you're peeling butternut squash, eggplant, or even if you're shredding cabbage, the wide blade and Y-peeler shape makes the task smooth and simple. We took our iconic peeler and adapted it for this specific task, with a new compact.


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The cabbage peeler comes with a guarantee aimed at ensuring you can get a replacement or repairs when you experience any issues. In addition to the Large Y-Peeler, you may also buy the Asparagus Peeler, Citrus Peeler, Corn Peeler, Prep Y-Peeler, Straight Blade Set, Julienne Y-Peeler, Serrates Y-Peeler, and one with assorted blades..


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Place the cabbage on a cutting board with the core end against the board. Take a vegetable knife and cut the cabbage in half vertically through the core. Cut each half vertically again through the core, creating 4 quarters. Cut the very bottom of the stem off to flatten the bottom of the cabbage in each of the 4 quarters.


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Cut Off The Bottom And Create A Base. Place the cabbage head on its side and firmly put a hand on top of it to prevent it from rolling. Find the stem at the less rounded end. About an inch in from the end with the stem, cut crosswise to remove the stem and to create a base. Creating a flat base is essential for stability in the following steps.


Honana CFSP01 Cabbage Peeler Stainless Steel Large Vegetable Potato

Our Top Vegetable Peeler Picks. Best Overall: OXO Good Grips Pro Swivel Peeler. Best Y-Peeler: OXO Good Grips Pro Y Peeler. Best Value: Kuhn Rikon Original Swiss Peeler. Tested by Beth Lipton.


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Size (W x L x H): 11 x 17.5 x 1.9 cm. Product model: 27915. Weight: 80g. Made in Japan. Large selection of curated, high-quality products. Most affordable prices in the market. Rapid shipping, no matter the location. Assistance in customs management. Loyalty programs & membership benefits.


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We've added long-term testing notes for both the Kuhn Rikon and OXO Good Grips peelers. March 2023. Life is too short to struggle with peeling potatoes or carrots. It's worth the minimal.


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Best Budget: Kuhn Rikon Original Swiss Peeler. Best for Large Vegetables: OXO Large Y Prep Peeler. Best Electric: Starfrit Rotato Express 2.0 Peeler. Best Ceramic: Kyocera Peeler. Most Ergonomic: Spring Chef Premium Swivel Vegetable Peeler. Most Versatile: Deiss Pro Dual Julienne Peeler & Vegetable Peeler.


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Getting the Leaves Removed. Now that the core is gone, you will now want to hold up the leaves to a faucet. You should run some tap water from the faucet but be careful not to run too much of it or else it might damage the leaves. You should position the cabbage leaves so that the water will naturally accumulate in the gaps.


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KitchenAid Spiralizer Plus Attachment. $130 at Amazon. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more suitable to specific foods. For.


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Kyocera Advanced Ceramic Horizontal Y-Peeler at Amazon ($12) Jump to Review. Best High-End: Spiralizer Apple/Potato Peeler Corer at Amazon ($16) Jump to Review. Best Straight Blade: Spring Chef Premium Swivel Vegetable Peeler at Amazon ($10) Jump to Review. Best Stainless Steel:


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Pneatdez Cabbage Shredder, Peeler, Slicer, Cutter, Grater - Large Vegetable Y Peeler for Cabbage, Coleslaw Sauerkraut with Wide Blade (Set of 2, White) 4.4 out of 5 stars 15 1 offer from $9.99


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So, to shred cabbage thinly, first cut the head in half and remove the core. Then cut the halves into quarters. With a Y-shaped peeler, start "peeling" the flat surfaces of each cabbage quarter to create thin shreds. When the quarters get too small to shred with a peeler, just use a knife to finish the job. Tags: Equipment, Vegetables.


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Next, cut the head of cabbage in half, being sure to remove the core. Then, cut each half down the middle before grabbing one of the quarters of the cabbage head. Start your shredding process by using a downward motion to quickly shred the cabbage with the vegetable peeler. Now you're ready to use the shredded masterpiece in any recipe you.