Hot Bread Kitchen + Hot Dog Buns, 8 Pk

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1 cup warm water 1/4 cup olive oil 3 cups all purpose flour 1 tsp. salt 1. Once the dough cycle is finished, roll the dough to about a 10" X 10" square on a large lightly buttered baking sheet. 2. Using a pizza cutter, cut the dough into 8 pieces. Round edges to make hot dog bun shapes if desired. 3. Let rise for about an hour.

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Allow the dough to rise in a warm place, such as near a heating vent or oven. Roll out the dough on a lightly floured surface. Cut the dough into desired shapes and sizes for hot dog buns. Place the buns on a greased baking sheet or in a greased muffin tin. Bake until golden brown.

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Instructions. In a large bowl (the bowl of a stand mixer if you're using one), stir together 1 cup of flour, sugar, yeast and salt. Add water and butter and stir until combined. Add two more cups of flour and stir until combined. Place bowl in stand mixer, and gradually add remaining 3-4 cups flour, 1/2-1 cup at a time.

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Place it in a lightly greased 9x5 inch loaf pan, cover it with a damp kitchen towel, and let it rise again in a warm place for about 45-60 minutes, until it has doubled in size again. Preheat the oven to 375°F and bake the bread for 25-30 minutes, until it is golden brown. Cool the loaf on a wire rack before serving.

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This easy bread machine hamburger buns recipe creates soft & delicious hamburger buns with a wide variety of toppings (such as sesame seeds, onion flakes, poppy seeds & more). Visit Bread Dad (BreadDad.com) for more easy bread machine recipes. Prep Time 2 hrs 45 mins. Cook Time 15 mins. Total Time 3 hrs.

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Add the ingredients in the correct order, according to your bread machine's instructions. Add butter or margarine to help soften the dough. Allow the dough to rest for five minutes after mixing. Roll out the dough and shape it into hot dog buns. Pre-heat the oven to 375 degrees F before baking.

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Cut each half into six 3 1/2″ rounds with inverted glass as a cutter. 6. Place on greased baking sheet far apart and brush with melted butter. 7. Cover and let rise until doubled, about one hour. 8. Bake at 350° for 9 minutes. Note: Oven temperatures vary so check after 9 minutes to see if done.

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Place all ingredients in the bread maker according to manufacturers instructions. Set to dough cycle. When done, divide dough up into 8 equal portions. First form dough balls then flatten them out and place on a greased cookie sheet. Wrap the cookie sheet firmly in plastic wrap and allow to sit for 30 minutes.

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Give the bun a few pats to shape it and put it on a greased pan. (Parchment paper works fine too.) Cover the buns with a clean, lightweight kitchen towel and let the buns rise for half an hour. Then remove the towel and put the buns in a 375-degree oven for 15 to 20 minutes. Move the cooked buns to a rack to cool.

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Around 15 minutes into the rising time, preheat the oven to 180 degrees C (fan 160 degrees C). Lightly beat the remaining egg. Brush the rolls with the egg. Bake in the oven, until golden brown and the tops sound hollow when tapped, 20 minutes. Let cool on a wire rack, before using as desired or storing in an airtight container.

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Please, like, subscribe, and leave a comment to support my channel! A very simple hot dog bread recipe that everyone will love! A quick and tasty hot dog bun.

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Place the dough in a greased bowl and allow to rise until doubled in bulk, about one hour. 6. When the dough has doubled in bulk, you're ready to form the hot dog buns and bake them. 9. When the dough is ready, divide into 12 equal portions. 10. Form each portion into a thin loaf for hot dog buns. 11.

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After the overnight rise, the dough is rolled out to a slab. This slab is cut into 10 - 12 sections, and then each section is placed on the baking tray, proofed for the second time and baked. This method is easier and less time consuming. With this method, the hot dog buns will have rougher edges where they were cut.

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Instructions. Place water, milk, oil, salt, and sugar in the pan of a bread machine. Add the flour, make a well in the center, and add the yeast. Place in the bread machine and use the dough setting. When the machine beeps, unplug and allow to continue to rise for 30 additional minutes.

Hot Bread Kitchen + Hot Dog Buns, 8 Pk

Add the milk, egg, and butter to your stand mixer bowl, and mix together. If the butter is straight out of the fridge, it won't combine with the other wet ingredients too much, but that's okay. Then add 450g (3¾ cups) of flour, and the remaining ingredients. If you need more flour, just add it a little at a time.

Hot Dog Buns

2. Press the 'dough' setting on your bread machine then select start. Dough cycle usually takes around 1 hour to complete. Once the dough cycle is complete, place dough onto a lightly floured surface. Shape into one long cylinder. 4. Divide the dough into 8-10 sections. 8 for large buns, 10 for medium-sized buns. 5.